2.7Km 2024-07-01
1F, 80, Namak-ro 162beon-gil, Samhyang-eup, Muan-gun, Jeollanam-do
-
2.7Km 2024-06-27
80, Namak-ro 162beon-gil, Samhyang-eup, Muan-gun, Jeollanam-do
-
2.7Km 2024-06-27
1F, 80, Namak-ro 162beon-gil, Samhyang-eup, Muan-gun, Jeollanam-do
-
2.7Km 2024-06-27
80, Namak-ro 162beon-gil, Samhyang-eup, Muan-gun, Jeollanam-do
-
3.0Km 2019-10-02
122, Jayu-ro, Mokpo-si, Jeollanam-do
+82-61-245-1615
Mokpo Jayu Market is located near Mokpo Station and is started out as a gathering of individual shops opened and operated by local owners. It was official recognized as a market in 1999, quickly growing in size after that; the market currently has over 220 shops. In continuation of the market's growth, the Namjin Night Market started opening in 2015. The night market takes place on Friday and Saturday evenings and is filled with vendors selling popular marketplace foods.
3.3Km 2024-04-23
313, Yeongsan-ro, Mokpo-si, Jeollanam-do
-
3.8Km 2025-01-07
6 Samhak-ro 92beon-gil, Mokpo-si, Jeollanam-do
+82-61-270-8441
“Mokpo is a port.” This phrase is familiar to Koreans as both a movie title and a popular song. Mokpo, one of three major ports in Korea, is a key center for trade and logistics. The Mokpo Port Festival recreates the traditional Pasi Market culture of Mokpo Port, offering a variety of food, entertainment, and experiences. Visitors can participate in live auctions at a ship for fresh seafood and enjoy the ocean view while grilling their purchases at the cooking station. In addition, the festival features a variety of maritime parades, navy band performances, and shows by art troupes from Mokpo’s overseas sister cities, all reflecting Mokpo’s identity as a port city.
◎ Pasi Market
A market formed on the sea where merchant ships and traders gather near fishing grounds.
3.9Km 2024-12-10
Daebak Hongdo Agujjim is a restaurant specializing in agujjim (spicy braised monkfish) and a well-known secret among Mokpo residents. Thanks to its fame, the restaurant has two buildings: the main building and the annex. It is located in Dongbu Market, Mokpo. Monkfish is a type of fish known for its tender and chewy texture and in Korea it is often cooked by braising. Monkfish, bean sprouts, and other vegetables are stir-fried with red chili paste-based sauce, creating a dish that brings alive the tender texture of the monkfish and the crunchiness of the vegetables. What elevates this restaurant above the others is their sauce. Dip the fish into a sauce made with chili pepper powder and it will open doors to a new world of flavor and taste.
3.9Km 2024-02-20
15 257beon-gil, Mokpo-si, Jeollanam-do
Dongbu Market is the largest traditional market in Mokpo. Established in 1972 and remodeled in the early 2000s, it retains its traditional market charm while being pleasant and easy to navigate. It offers a wide variety of items including meat, seafood, fruits, health foods, clothing, and general goods, allowing visitors to experience the nostalgic atmosphere of Korean markets. Visitors can also find famous eateries specializing in fish cakes and chapssal sundae (sweet rice sundae).
3.9Km 2021-03-22
3, Sanjeong-ro, Mokpo-si, Jeollanam-do
+82-61-272-7933
A store selected as a model restaurant in Mokpo. This Korean dishes restaurant is located in Mokpo-si, Jeollanam-do. The most famous menu is loach soup.