10.5 Km 0 2024-04-22
3685, Seohae-ro, Seosan-si, Chungcheongnam-do
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10.6 Km 0 2024-04-22
3374, Seohae-ro, Seosan-si, Chungcheongnam-do
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10.6 Km 21041 2024-03-04
92 Hanmaeum 5-ro, Seosan-si, Chungcheongnam-do
041-665-8829
Seosan Kkotgejang specializes in preparing blue crabs harvested from the Seohae Coast using traditional methods. They offer both ganjang kkotgejang (soy sauce marinated blue crab) and yangnyeom kkotgejang (spicy marinated blue crab). The ganjang kkotgejang is prepared by marinating fresh crabs with ginger, garlic, soy sauce, and other seasonings, resulting in a savory and flavorful taste. The yangnyeom kkotgejang is marinated with a seasoning mixture primarily consisting of chili pepper powder. They also serve dishes like ureok jeotguk (salted rockfish soup) and yeongyang gulbap (nutritious oyster rice). Seosan is known for its bay, providing an ideal habitat for blue crabs.
11.2 Km 466 2020-12-16
94, Dongheon-ro, Seosan-si, Chungcheongnam-do
+82-10-3722-9898
Located near Jungang Lake Park in Seosan City, Chungcheongnam-do Province, the Seosan Aria Hotel has 80 guestrooms with a capacity of about 160 people in total. It consists of the main building (seven-story), new building (six-story), annex building (four-story), and deluxe building (four-story), and has a large parking lot with one parking space per room. The hotel has three types of rooms, each designed with a different concept and structure: The Garden Rooms, situated on the top floor (8F) of the main building, consist of a room and a roof-top garden; the Studio Rooms (82㎡), with a maximum capacity of 4 people, are equipped with a home theater system; and the Duplex-type rooms. The Hotel is 1km from Seosan City Hall and a variety of department stores, and offers easy access to public transportation.
11.6 Km 20840 2024-03-04
162 Goun-ro, Seosan-si, Chungcheongnam-do
041-665-5392
Samgi Kkotgejang is a gejang (marinated crab) specialty restaurant with over 40 years of experience in cooking blue crabs harvested from the Seohae Coast using traditional methods. Their ganjang kkotgejang (soy sauce marinated crab) is prepared by marinating crabs in sauce seasoned with salted oyster extract for a year and then further seasoned with garlic, ginger, and other spices, resulting in a rich and savory flavor. They also offer dishes like kkotgetang (spicy blue crab stew) and yangnyeom gejang (spicy marinated crab), and eoriguljeot (salted oysters) are served as a side dish. Seosan is known for its bay, providing an ideal habitat for blue crabs.
11.8 Km 0 2024-06-27
36, Yangyujeong 1-ro, Seosan-si, Chungcheongnam-do
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11.9 Km 0 2024-04-19
27, Chungui-ro, Seosan-si, Chungcheongnam-do
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11.9 Km 0 2024-04-22
6 lots, 27, Chungui-ro, Seosan-si, Chungcheongnam-do
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12.3 Km 16153 2021-11-23
243, Buseoksa-gil, Seosan-si, Chungcheongnam-do
+82-41-662-3824
Located on Dobisan Mountain in Seosan, Chungcheongnam-do, Buseoksa Temple was built by the Great Monk Uisang in 677, the 17th year of King Munmu of Silla, and was later rebuilt by Great Monk Muhak during the Joseon dynasty. The temple houses eight seated Buddha statues and attracts many visitors due to its magnificent surrounding scenery.
12.5 Km 30870 2024-03-11
72-10 Imunan-gil, Seosan-si, Chungcheongnam-do
House of Yu Gibang was built in the early 1900s and measures 4,770㎡. As a valuable historical asset, it was designated as a Chungcheongnam-do Folk Culture Heritage on October 31, 2005. The house faces south on a low mountain with a thick pine forest background. A courtyard is at the center of the house, created by the straight line-shaped anchae to the north, the haengnangchae to the west, and a chat room with anchae to the east. Initially, there was a middle gate in front of the anchae, but it was demolished in 1988 and replaced with a pavilion-shaped gate as seen now.