9.8Km 2024-02-29
6, Yeongdeungpo-ro, 42-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-2722
Hamheung Naengmyeon has served its namesake dish, Hamheung naengmyeon (Hamheung cold buckwheat noodles), since 1967. The second generation of the restaurant’s owners has kept the flavors the same throughout the ages. The restaurant’s signature menus include the hoenaengmyeon (cold buckwheat noodles with raw fish), bibim naengmyeon (spicy buckwheat noodles), and mullaengmyeon (cold buckwheat noodles). In particular, the hoenaengmyeon (cold buckwheat noodles with raw fish) impresses with the topping of ganjaemi seoneo (sliced aged raw red stingray), as well as the broth served with naengmyeon (cold buckwheat noodles), made with vegetables and sauce.
9.8Km 2021-03-27
30, Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-3256
With a solid tradition lasting over a half-century, Daemunjeom serves the best Ohyang jangyuk (steamed pork) in town. Even though their major business category falls under Chinese cuisine, the restaurant does not serve jajangmyeon (black soy bean noodles), which is considered to be one of the most inexpensive and popular meals many Koreans favor. Interestingly, this place is still favored by many clientele for their delicious dumplings and ohyang janguk.
9.8Km 2021-03-25
139-2, Yeongsin-ro, Yeongdeungpo-gu, Seoul
+82-2-2676-5472
It is a place where you can enjoy various main and side dishes. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is grilled pork belly.
9.9Km 2021-03-25
118, Yeongdeungpo-ro, Yeongdeungpo-gu, Seoul
+82-2-2636-6697
It is a place where you can enjoy various Korean side dishes at once. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is homemade-style set menu.
9.9Km 2024-02-16
313 Heungan-daero, Dongan-gu, Anyang-si, Gyeonggi-do,
Anyang Produce & Fish Wholesale Market is a hub of logistics in the southern region of the metropolitan area. It's a bustling center for both wholesalers and consumers. The market includes distinct sections such as a fruits wing, a vegetables wing, and a fishery wing. In addition to these, there are also commercial wings and storage units. Wholesale auctions take place in the early mornings, while trades for general consumers are conducted during the daytime.
9.9Km 2023-04-13
407 , Beonyeong-ro, Gunpo-si, Gyeonggi-do
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-31-390-3558
City of Gunpo, filled with charming pink azaleas, will overwhelm the viewers' hearts with excitement. The annual festival will hold memorable events and entertainment for visitors to enjoy.
9.9Km 2021-03-25
5-6, Yeouidaebang-ro, 61-gil, Yeongdeungpo-gu, Seoul
+82-2-843-6652
It is a dish made by steaming, seasoning, and braising Pollack with various vegetables. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is braised half-dried pollack.
9.9Km 2024-04-18
257, Yangnyeong-ro, Dongjak-gu, Seoul
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9.9Km 2025-07-10
287 Dongseo-ro, Siheung-si, Gyeonggi-do
+82-31-310-2919
By incorporating games and activities, Siheung Gaetgol Festival aims to raise awareness about ecology, the environment, and family. “Gaetgol” refers to the water channels flowing through tidal flats during low tide, home to various halophytes, wetland creatures, and over 60 species of birds, making it an ecological treasure trove. The festival features a wide range of exciting programs. The activities include the “Eco-orienteering Mission Game,” where participants wear “Family Run” T-shirts and explore the festival grounds, a salt playground on the salt pans, Gaetgol Metaverse Family Run, Gaetgol Test, and Family Speed Quiz. Families completing the missions receive a completion medal from the festival.
◎ Tip
Don‘t miss the Acoustic Festival, Jazz Concert, and Gaetgol Moonlight Night Tour set against the backdrop of the salt playground at the old salt field and Gaetgol. As an eco-friendly festival, it promotes a car-free environment. Bring your tumblers and reusable containers to participate with a sense of pride.