10.7Km 2019-09-11
46, Banpo-daero 39-gil, Seocho-gu, Seoul
+82-2-3477-9386
Soigné is chef Lee Jun’s first restaurant featuring creative cuisines of Korean dishes motivated by France, Italy, America and other countries. "Soigné" is named after the French word, meaning "Well-made," or "Well-groomed."
10.7Km 2017-01-25
10, Duteopbawi-ro, Yongsan-gu, Seoul
+82-2-797-8656
Operated by Korean husband and Chinese wife, it offers traditional authentic Chinese dumplings in a small place. Its signature menu, dumpling, passed down to the owner by her grandmother, features different tasty and texture comparing with Korean-style dumpling.
10.7Km 2024-04-18
10, Sinchon-ro 35-gil, Seodaemun-gu, Seoul
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10.7Km 2024-05-17
jiha 200, Sinbanpo-ro, Seocho-gu, Seoul
+82-2-535-8182
Gangnam Terminal Underground Shopping Center is often referred to as "Goto Mall" in short, and is connected to one of the major subway transfer stations at which Seoul Subway Lines 3, 7 and 9 operate. Over 600 stores are lined up on both sides of the two long, parallel corridors featuring clothing, fashion accessories, interior products, and flowers.
10.7Km 2021-06-22
201, Banpo-daero, Seocho-gu, Seoul
+82-2-590-0500
The National Library of Korea collects and preserves many important documents and books, promoting a culture of appreciation for these cultural heritages. The library was founded on May 28, 1988 in the area of Seocho Park, later expanding to include an annex. The scenery of the park is beautiful and the atmosphere is very relaxing, perfectly suited to the pursuit of knowledge. For further understanding, the library also offers guided tours for those interested in library science. Many materials have also been scanned and are accessible online through the digital library.
10.7Km 2025-06-18
161 Magokdong-ro, Gangseo-gu, Seoul
The Seoul Botanical Garden was created in Magok, the last remaining development site in Seoul, to introduce native plants and horticulture of 12 different cities from around the world and raise ecological awareness in the city. Seoul Botanic Park integrates a botanical garden and a public park, and the area is the size of 70 soccer fields. It serves as a bridgehead and lifelong education institution with the aim of spreading urban garden culture while staying true to its original role as a plant research conservation institution through expanding endangered wild plant habitats, researching the proliferation of species, and developing varieties. The botanical garden is divided into four spaces: Open Forest, Themed Garden, Lake Garden, and Wetland Garden. The main highlight is the Themed Garden that comprises the Botanic Center, Mogok Cultural Hall, and an outdoor themed garden.
10.7Km 2024-11-05
10 Jeungga-ro, Seodaemun-gu, Seoul
◎ Travel information to meet Hallyu’s charm - "BLACKPINK's Favorite Spots"
Jennie found it on YouTube during her bread tour in Yeonhui-dong. Since opening in 1978, it has been in the same place for over 40 years. There are many delicious breads such as the signature bread “Baby Buttocks” and “Sweet Red Bean Bread 1978,” which has kept the same flavor since 1978. There are many breads that give off a deep flavor when you take a bite, but the “Potato Bread” recommended by JENNIE is particularly savory for its fluffy texture.
10.8Km 2024-03-20
59 Banpo-daero 37-gil, Seocho-gu, Seoul
+82-2-2155-6860
Montmartre Park, situated above Seorae Village, earns its name due to the significant number of French residents in the vicinity. This small park exudes an atmosphere of art and romance, fitting its namesake. Adorned with poems and sculptures contributed by French poets and artists, the park also features busts depicting renowned figures like Vincent Van Gogh, Paul Gauguin, and Pablo Picasso. Towards the park's conclusion, Nue Bridge connects it to the Seoripul Neighborhood Park.
10.8Km 2024-04-19
159, Mallijae-ro, Jung-gu, Seoul
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10.8Km 2024-02-15
10 Magokjungang 12-ro, Gangseo-gu, Seoul
Garden Kitchen is a restaurant situated within the Courtyard Marriott Hotel, adjacent to the Seoul Botanic Park. Focusing on Western-style buffet offerings, the restaurant undergoes a monthly conceptual transformation, providing customers with an opportunity to savor new and diverse flavors. Noteworthy items on the buffet include the two-day aged lotus leaf LA galbi, creatively using lotus leaves, and the crispy and savory ziran yang galbi (cumin lamb chops), showcasing lamb ribs with Chinese cumin and breadcrumbs.