16.4Km 2025-10-23
50-1 Yonsei-ro, Seodaemun-gu, Seoul
THE FIRST & THE BEST
As the first Western-style hospital in Korea, and with over 140 years of history, Severance Hospital (Gwanghyewon) has been leading the medical industry in Korea since its foundation in 1885.
Dedicated to improving the quality of medical services through specialization, Severance Hospital has the distinction of being the first hospital in Korea to operate six specialized hospitals: the Dental Hospital, Cancer Center, Rehabilitation Hospital, Cardiovascular Hospital, Children's Hospital, and Eye Hospital.
In 2023, Severance Hospital achieved a world first by performing 40,000 robotic surgeries and introduced a new paradigm in cancer treatment by bringing Carbon Ion Therapy to Korea for the first time.
As a global leader in advanced medical technology and patient-centered services, Severance Hospital was the first medical institution in Korea to receive JCI (Joint Commission International) accreditation and has ranked first in the medical service sector of the NCSI (National Customer Satisfaction Index) for 14 consecutive years.
16.4Km 2025-11-21
50-1 Yonsei-ro, Seodaemun-gu, Seoul
Since November 1915, when Dr. William J. Scheifley established the Department of Dentistry at Severance Union Medical School, officially introducing Western dental medicine to Korea, Yonsei University Dental Hospital has maintained its status as the nation's first and foremost dental institution for over 100 years. Notably, Yonsei University Dental Hospital, equipped with the finest medical professionals, state-of-the-art facilities, and a well-coordinated collaborative system among departments, excels in the treatment and prevention of oral and maxillofacial diseases while prioritizing the happiness and well-being of its patients. It stands as the premier dental hospital in Korea.
16.4Km 2024-04-16
133-2, Daehak-ro, Jongno-gu, Seoul
-
16.4Km 2024-04-18
6, Sinchon-ro, Mapo-gu, Seoul
-
16.4Km 2024-03-15
16 Insadong 12-gil, Jongno-gu, Seoul
+82-70-8832-0853
853 is a pork barbecue restaurant located in a renovated hanokin Insa-dong, offering various cuts of pork such as shoulder, belly, blade-end fatback, and pork neck. They use thick cuts of domestically sourced pork and grill them to perfection, ensuring they are juicy and flavorful. Customers can enjoy dipping their meat in one of four sauces: Himalayan rock salt, mustard seeds and wasabi, salted cutlassfish intestines, and barley mixed paste. Their flying fish roe riceball mixed with pickled radish salad, burdock root, flying fish roe, perilla leaves, and mayonnaise pairs perfectly with the meat.
16.4Km 2024-04-18
91, Saemunan-ro, Jongno-gu, Seoul
-
16.4Km 2024-01-05
56 Ujeongguk-ro, Jongno-gu, Seoul
Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. It was selected as a 1-star restaurant by the Michelin Guide for three consecutive years from 2017 to 2019 and it is so popular that reservations must be made a month in advance. “Balwoo” refers to meals for monks and it means that the act of eating is also a process to realizing the truth. The restaurant offers five types of course menus inspired by Buddhist teachings that are served in the order of Suljuksim, Juksang, Sangmi (嘗味), Dammi (噉味), Seungso (僧笑), Youmi (愈味), and Ipgasim. The menu is made with seasonal ingredients to bring out the best flavor of each season. The course meal starts with appetizing kimchi stew according to the traditional Korean meal culture. Then it is followed by porridge, seasonal salad, rice and stew, side dishes, tea, and dessert, satisfying both the taste buds and health. Those who wish to experience an authentic temple meal are recommended to try the Beop Course.
16.4Km 2022-10-17
56, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-2031-2000
Templestay Information Center offers various information and services regarding templestays and temple meals for domestic and international visitors. The center also operates traditional cultural experiences, such as tea time with a Buddhist monk, traditional culture activities and more.