10.6Km 2021-03-29
88, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-2267-6813
You can enjoy Daegu maeuntang (fish stew), which is perfect for hangover. This restaurant's signature menu is sicy codfish stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.
10.6Km 2024-04-19
232, Ilsan-ro, Ilsandong-gu, Goyang-si, Gyeonggi-do
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10.6Km 2024-04-22
125, Yeongjung-ro, Yeongdeungpo-gu, Seoul
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10.6Km 2021-04-08
939, Anyangcheon-ro, Yangcheon-gu, Seoul
+82-2-2649-8454
Mokdong Ice Rink was built with international competitions in mind. Two rinks are available making it possible for visitors to use even during competition days. Store selling skate equipment as well as restaurant and snack bar are available within the facility.
10.6Km 2024-03-11
11, Toegye-ro 31-gil, Jung-gu, Seoul
+82-2-2279-0803
Opened in 1976, Chungmuro Jjukkumi Bulgogi is Michelin-starred restaurant. Their signature dish is jjukkumi (webfoot octopus), which is marinated in hot seasoning using traditional know-how. Grilled over charcoal with pen shells, it offers a perfect dish. The spicy and sweet jjukkumi goes well with the bean sprout soup. When you're done eating, fry up some rice and enjoy a delicious meal.
10.6Km 2021-03-22
10, Daehak-ro, 1-gil, Jongno-gu, Seoul
+82-2-762-0593
This place sells a variety of soft tofu dishes. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is seafood and soft bean curd stew.
10.7Km 2020-11-19
18, Gukhoe-daero, 70-gil, Yeongdeungpo-gu, Seoul
+82-2-780-9238
A store featured several times in Korean gourmet programs. This restaurant's signature menu is grilled beef large intestine. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
10.7Km 2024-03-20
5 Jong-ro 32-gil, Jongno-gu, Seoul
+82-2-2264-5057
Soonheenae Bindaetteok is a stall located in Gwangjang Market known for its mung bean pancakes and meatballs. Bindaetteok (mung bean pancake) is a dish made by grinding mung beans and mixing them with kimchi, bracken, and ground pork, then flattening and frying the mixture. Here, they grind mung beans on a millstone and fry the bindaetteok on the spot, resulting in a crispy and savory taste. The secret soy sauce dip complements the bindaetteok perfectly. Situated within the traditional market, the atmosphere is lively.