8.4Km 2022-12-29
7, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-753-9411
Kumkang is a representative shoe brand of Korea (sneakers, casual shoes, etc.) that has been gradually expanding its product line to include accessories and clothing. Kumkang's main branch is located in Myeong-dong, frequented by international visitors. The brand offers plus-sized shoes and warranty service at the customer service center. Some of the bestsellers at the branch are Regal products, a sub-brand of Kumkang.
8.4Km 2024-04-19
48, Namdaemunsijang 4-gil, Jung-gu, Seoul
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8.4Km 2021-03-19
10, Myeongdong, 6-gil, Jung-gu, Seoul
+82-2-753-1667
A café featured in a popular Korean drama. This is a cafe located in Jung-gu, Seoul. The representative menu is tiramisu.
8.4Km 2022-06-08
67 , Toegye-ro, Jung-gu, Seoul
+82-2-317-4000
L’Escape Hotel has multiple branches in Seoul and is a boutique hotel by Josun Hotel and Resort. It was listed on Forbes Travel Guide recommended hotels for three years in a row since 2020. The guest rooms were designed by world famous interior designer Jacques Garcia. Facilties include a fitness center, spa, and small banquet hall. The hotel is located a quick two minute walk from Shinsegae Mall.
8.4Km 2021-08-11
15-15, Daehak-ro 10-gil, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-763-5351
International Modern Dance Festival, abbreviated to MODAFE, commemorates all artists and the public community as our society’s “little hero.” The festival aims to show the present and future of Korea's contemporary dance.
8.4Km 2021-03-20
23-3, Myeongdong, 4-gil, Jung-gu, Seoul
+82-2-752-4800
A good place to visit when you want to eat hot soup. This restaurant's signature menu is shabu-shabu. This shabu-shabu restaurant is located in Jung-gu, Seoul.
8.4Km 2024-06-26
14, Myeongdong 8-gil, Jung-gu, Seoul
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8.4Km 2021-03-18
56, Myeongdong-gil, Jung-gu, Seoul
+82-2-752-0330
This is a Korean cuisine located in Myeong-dong, Seoul. A famous restaurant among Japanese tourists. The representative menu is wild pine mushroom and abalone porridge.