7.5Km 2024-01-05
56 Ujeongguk-ro, Jongno-gu, Seoul
Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. It was selected as a 1-star restaurant by the Michelin Guide for three consecutive years from 2017 to 2019 and it is so popular that reservations must be made a month in advance. “Balwoo” refers to meals for monks and it means that the act of eating is also a process to realizing the truth. The restaurant offers five types of course menus inspired by Buddhist teachings that are served in the order of Suljuksim, Juksang, Sangmi (嘗味), Dammi (噉味), Seungso (僧笑), Youmi (愈味), and Ipgasim. The menu is made with seasonal ingredients to bring out the best flavor of each season. The course meal starts with appetizing kimchi stew according to the traditional Korean meal culture. Then it is followed by porridge, seasonal salad, rice and stew, side dishes, tea, and dessert, satisfying both the taste buds and health. Those who wish to experience an authentic temple meal are recommended to try the Beop Course.
7.5Km 2022-10-17
56, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-2031-2000
Templestay Information Center offers various information and services regarding templestays and temple meals for domestic and international visitors. The center also operates traditional cultural experiences, such as tea time with a Buddhist monk, traditional culture activities and more.
7.5Km 2020-06-25
46, Jeongdong-gil, Jung-gu, Seoul
+82-2-753-0001
Chungdong Church, having being completed in 1897, was the first Christian church that was built after the spread of Protestantism in Korea. The church was founded in 1887 as a small worship house under the name Bethel by Henry Gerhard Appenzeller, an American missionary. As the number of followers increased, the building underwent construction and officially became a church in 1895. Chungdong Church is the only remaining church building from the 19th century. The church was expanded once more in 1926, changing its from a cross-shaped building to a square one. The expansion was made by adding walls using bricks as not to damage the original building structure. The architecture was built in a simplified version of an American gothic house with arched window frames.
7.5Km 2024-06-27
560, Jungang-ro, Deogyang-gu, Goyang-si, Gyeonggi-do
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7.5Km 2024-03-06
19 Jong-ro, Jongno-gu, Seoul
+82-2-732-1954
Mijin is a Korean-style cold buckwheat noodle restaurant located near Gwanghwamun, specializing in Korean-style naeng memilguksu (cold buckwheat noodles). They offer a broth that is richer in flavor compared to Japanese soba bonito soy sauce, along with chewier buckwheat noodles. The restaurant produces the broth and noodles in-house and serves them directly to customers. The cold broth and buckwheat noodles condiments can be adjusted according to preference. Another popular menu is the memil jeonbyeong (buckwheat crepe) filled with bean sprouts, bean curd, aged kimchi, and ground pork.
7.5Km 2020-11-02
26, Wausan-ro, 17-gil, Mapo-gu, Seoul
+82-2-387-3030
When you order jokbal (pig's trotter), all-you-can-eat kalguksu (chopped noodle soup) is also served. This restaurant's signature menu is braised pigs'' feet. A pig's trotter(s) specialty restaurant located near Hongik Univ. Station in Seoul.
7.5Km 2024-04-16
19, Jong-ro, Jongno-gu, Seoul
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7.5Km 2024-06-26
135, Sejong-daero, Jung-gu, Seoul
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7.5Km 2021-03-19
44 Insadong 14-gil Jongno-gu Seoul
+82-2-747-9700
A restaurant with Korean traditional house-themed interior design. The representative menu is Korean table d''hote. This is a Korean cuisine located in Insa-dong, Seoul.
7.5Km 2021-03-22
32-12, Jong-ro, 5-gil, Jongno-gu, Seoul
+82-2-735-7008
A store selling Korean beef and pork dishes. The best menu at this restaurant is grilled Korean beef rib eye steak. This Korean dishes restaurant is located in Jongno-gu, Seoul.