3.2Km 2021-03-25
15, Dangsan-ro, 38-gil, Yeongdeungpo-gu, Seoul
+82-2-2632-5080
It is a stew dish made by boiling various vegetables together with Beef Brisket and soybean paste. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is codfish stew.
3.2Km 2024-04-18
10, Sinchon-ro 35-gil, Seodaemun-gu, Seoul
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3.2Km 2021-07-02
51, Yeonhui-ro 32-gil, Seodaemun-gu, Seoul
+82-2-330-8899
Nestled at the foothills of Ansan Mountain, a natural resting area in the city, Seodaemun Museum of Natural History is the first natural history museum in the nation to be established by a government agency. Opened on July 10, 2003, the museum offers various opportunities to experience and learn about the environment. It also provides the chance to interact with animals and plants, teaching the value of life.
3.2Km 2021-03-25
3-8, Dangsan-ro, 38-gil, Yeongdeungpo-gu, Seoul
+82-70-8224-3165
It is a place where you can enjoy various types of coffee. This cafe is located in Yeongdeungpo-gu, Seoul. The representative menu is americano.
3.2Km 2021-04-13
71, Yeouinaru-ro, Yeongdeungpo-gu, Seoul
+82-2-780-6262
This is a 20-year-old shabu-shabu restaurant. This restaurant's signature menu is shabu-shabu. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
3.2Km 2021-04-19
17, Gukhoe-daero, 37-gil, Yeongdeungpo-gu, Seoul
+82-2-2676-9990
Tteokbokki is a spicy food enjoyed by Koreans. This Others restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is stir-fried rice cake.
3.2Km 2024-04-18
295, World Cup buk-ro, Mapo-gu, Seoul
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3.2Km 2020-12-07
3 Dangsan-ro 38-gil Yeongdeungpo-gu Seoul
+82-2-2632-7770
It is a dish made of boiled pork bone broth with Sundae. This restaurant's signature menu is blood sausage soup. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
3.2Km 2023-10-10
9 Mapo-daero 16-gil, Mapo-gu, Seoul
Hwanggeum Kongbat specializes in bean curd, using 100% Korean-grown soybeans and salt to make their bean curd fresh daily. The restaurant is famous for their method of making a bean curd that is smooth and maintains the nutty yet sweet flavor of the soybeans.
3.2Km 2024-04-16
61, Yeouinaru-ro, Yeongdeungpo-gu, Seoul
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