4.1Km 2024-03-15
(63 Square, basement 1st floor, Yeouido area) 50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5731
63 Buffet Pavilion is a buffet restaurant located at GF floor of Yeouido’s 63 Square. The buffet spread here features dishes from around the world. The most popular feature of the buffet is the chaekkeut steak (strip loin steak), made freshly using top-quality beef. One can also find yanggalbi (lamb chops), hoe (sliced raw fish), chobap (sushi), and daege (snow crab). Note that visitors are required to reserve their spot.
4.1Km 2024-03-07
50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5904
Situated on the highest floor of Yeouido’s 63 Square, Walking On The Cloud overlooks the Hangang River and downtown Seoul. Its signature menu is the grade 1 hanu ansim steak (Charcoal-grilled Beef Tenderloin Steak), grilled on charcoal, as well as badatgajae gui (grilled lobster), saeu gui (grilled shrimp), pasta, and dalpaengi (snail) dishes. The restaurant also offers lunch and dinner course menus and seasonal specials.
4.1Km 2021-03-30
443, Cheongpa-ro, Jung-gu, Seoul
+82-2-392-0695
It is a restaurant where people wait in line as a hidden restaurant for locals in Chungjeong-ro. The best menu at this restaurant is spicy braised chicken. This Korean dishes restaurant is located in Jung-gu, Seoul.
4.1Km 2024-04-17
Store #102, 1F MBC Broadcastin Station Shopping Center, 267, Seongam-ro, Mapo-gu, Seoul
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4.1Km 2021-03-27
30, Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-3256
With a solid tradition lasting over a half-century, Daemunjeom serves the best Ohyang jangyuk (steamed pork) in town. Even though their major business category falls under Chinese cuisine, the restaurant does not serve jajangmyeon (black soy bean noodles), which is considered to be one of the most inexpensive and popular meals many Koreans favor. Interestingly, this place is still favored by many clientele for their delicious dumplings and ohyang janguk.
4.1Km 2024-02-29
6, Yeongdeungpo-ro, 42-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-2722
Hamheung Naengmyeon has served its namesake dish, Hamheung naengmyeon (Hamheung cold buckwheat noodles), since 1967. The second generation of the restaurant’s owners has kept the flavors the same throughout the ages. The restaurant’s signature menus include the hoenaengmyeon (cold buckwheat noodles with raw fish), bibim naengmyeon (spicy buckwheat noodles), and mullaengmyeon (cold buckwheat noodles). In particular, the hoenaengmyeon (cold buckwheat noodles with raw fish) impresses with the topping of ganjaemi seoneo (sliced aged raw red stingray), as well as the broth served with naengmyeon (cold buckwheat noodles), made with vegetables and sauce.
4.1Km 2019-08-29
143, Mokdongjungang-ro, Yangcheon-gu, Seoul
+82-2-2620-3579
Yongwangsan Mountain, also known as Eomjisan, is geologically located at entrance of a land referred to as “Cheonhojibeol,” located across an artificial waterfall. The mountain’s name “Yongwangsan” (meaning Dragon King Mountain) derived from an old tale of a king who dreamt of becoming killed. He then shot an arrow to an old man with spiritual powers living in a village at the foot of Eomjisan Mountain. The king stated “I knew that the old man would someday turn into a dragon and threaten my throne. Therefore I killed the dragon.” The words dragon (“yong”) and king (“wang”) were combined to form its current name, Yongwangsan Mountain.
4.1Km 2024-04-16
1F, 405, Tongil-ro, Seodaemun-gu, Seoul
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4.1Km 2024-04-22
378, Cheongpa-ro, Yongsan-gu, Seoul
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4.1Km 2023-05-16
32-4 , Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
Chung Ki Wa Town Main Branch specializes in Korean barbecue. Befitting the name and concept, the exterior is decorated with blue tiles, and it has a sophisticated feel of Koreatown. Upon entering the store, the most noticeable thing is the aged meat, and everything from raw meat to marinated meat is being aged. The representative menus are Suwon Jumbo Grilled Galbi and LA Galbi. The location is in a remote place a little further from the food alley, but it is a place where many people visit. Suwon Jumbo Grilled Galbi can be ordered starting from 2 servings, and the rest of the menu can be ordered in units of 1 serving. For meals, Tojangjjigae is famous. Tojang is said to have been enjoyed by old noble families as it does not remove soy sauce from fermented soybean paste when making soybean paste, but it is recommended for those wanting to try a unique menu.