17.7Km 21046 2022-12-29
34, Manjanggul-gil, Jeju-si, Jeju-do
+82-1600-0064
Gimnyeongsagul Cave is located close to Manjanggul Cave in the northeastern part of Jeju Island. The name of the cave, "Sagul," comes from the snake-like formation of the cave ("sa" meaning serpent). The entrance of the cave is wide like a serpent holding its mouth wide open, but once inside, the tunnel narrows resembling the body of a snake. Gimnyeongsagul Cave is a highly protected area and has been designated as Natural Monument along with Manjanggul Cave.
17.7Km 94709 2024-03-13
122 Manjanggul-gil, Gujwa-eup, Jeju-si, Jeju-do
+82-64-782-9266
Gimnyeong Maze Park is intricately designed with towering evergreen trees, each reaching up to three meters in x_height, creating an natural labyrinth. The pathways are paved with scoria, a natural volcanic rock characteristic of Jeju, enhancing the authentic island feel. As visitors navigate the maze, the refreshing scent of evergreen trees fills the air, providing a sense of clarity and rejuvenation. Along the route, visitors can encounter unique dolmens and their feline residents. The park also features an observatory and a suspension bridge, offering breathtaking panoramic views. Gimnyeong Maze Park is a favorite destination for families, children and couples alike, providing a memorable experience for all.
18.1Km 18916 2024-02-20
4610 Jungsangandong-ro, Pyoseon-myeon, Seogwipo-si, Jeju-do
Wang Ilbeonji Sikdang specializes in black pork bulgogi. Their dwaeji bulgogi (pork bulgogi) is marinated in a spicy sauce and served with Jeju bracken and shiitake mushrooms. Accompanied by seaweed soup and a variety of side dishes, the meal also features juicy and thick black pork belly. It offers a plentiful meal at a reasonable price and is only open for lunch.
18.8Km 140378 2024-03-11
3294, Seongeup-ri, Pyoseon-myeon, Seogwipo-si, Jeju-do
+82-64-710-6797
Seongeup Folk Village has been designated and protected as a folk village, preserving the characteristics of Jeju's old private houses. Various tangible cultural heritage and intangible cultural heritage such as folk songs and games, local foods and craftmanship, and Jeju dialect are being passed down. The village offers traditional culture and traditional house experiences, and holds cultural events every October and November.
19.0Km 3 2023-02-16
2173, Songdang-ri, Jeju-si, Jeju-do
+82-10-4864-4609
Secret Forest, located in Gujwa-eup, Jeju-si, is a natural forest path that became famous as a must-visit selfie spot on social media. It shows its own unique appeal different from that of other well-known forests on Jeju Island such as Bijarim Forest and Saryeonisup Forest Trail. It consists of diverse elements from the rare cypress forest and vast grassland to stone walls and log cabins, and also features photo spots that contain sentiments and vibes unique to Jeju Island. Here, visitors can enjoy the beautiful four seasons of nature through canola blossoms and pink muhly. However, since it is a privately-owned land, it is prohibited to take pictures in the area until completely passing through the entrance, and must refer to the address shown on the website to get to the paved road.
19.5Km 31418 2024-07-22
237 Gujwahaean-ro, Jeju-si, Jeju-do
The clear waters that are highlighted with cobalt-blue and the clean white sand of Gimnyeong Seongsegihaebyeon Beach steal the hearts of visitors every year. The beach is also popular with fishermen, who enjoy rope fishing from the rocks. This area is known to be good for catching striped beakfish and spotty belly greenlings. Not far from the beach is Manjanggul Cave, which offers a welcome escape from the daytime heat.
20.0Km 0 2024-01-11
3361-20 Beonyeong-ro, Pyoseon-myeon, Seogwipo-si, Jeju-do
Savzak serves a course meal carefully prepared with seasonal ingredients, with only a course menu, “Savzak.” It consists of six to seven dishes, including Jeju pork and radish soup; Damajjim, a dish of steamed seafood and pork; sweet and sour eggplant; grilled pollack roe; and skewers. Customers can enjoy diverse, high-quality dishes made with fresh ingredients and traditional Jeju liquors, such as omegi and gosori liquors. As it only accepts eight to ten customers daily, it operates on a reservation system. For same-day reservations, it is advised to check availability by phone before visiting.