4.3Km 2023-08-29
200, Changsin-gil, Jongno-gu, Seoul
+82-507-1318-7500
Woomoolzip specializes in hot pot and hot stone pot rice meals. Various vegetables are cooked on oil made after cooking Korean beef brisket for a taste that is sure to please. With a motif of a well, the design of the restaurant fits beautifully with nature.
4.3Km 2024-10-25
83 Sopa-ro, Jung-gu, Seoul
+82-2-753-2403
Namsan Cable Car provides a panoramic view of downtown Seoul. The cable car has been in operation for over 40 years, taking tourists and residents alike to Namsan Seoul Tower, one of the most representative tourist attractions in the city.
4.3Km 2024-02-28
186 Toegye-ro, Jung-gu, Seoul
Dongbangmyeongju is a Chinese cuisine restaurant located near Namsangol Hanok Village. The flagship dish is jjajangmyeon (black bean sauce noodles), and they offer a variety of other menu items such as tangsuyuk (deep-fried pork with sweet and sour sauce) and sacheontangmyeon (Chinese Sichuan noodle soup). The surrounding area boasts various attractions and culinary delights, including Myeongdong and Namsan Tower, providing a panoramic view of Seoul.
4.3Km 2024-04-22
22, Jong-ro 36-gil, Jongno-gu, Seoul
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4.3Km 2024-04-18
12, Sowol-ro 2-gil, Jung-gu, Seoul
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4.3Km 2024-04-17
54, Myeongmul-gil, Seodaemun-gu, Seoul
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4.3Km 2024-04-17
#101, 174, Sinchon-ro, Mapo-gu, Seoul
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4.3Km 2024-04-19
159, Mallijae-ro, Jung-gu, Seoul
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4.3Km 2021-03-27
7, Eungam-ro 9-gil, Eunpyeong-gu, Seoul
+82-2-303-3090
It is a place where you can enjoy fresh Ssam vegetables and various cuts of beef and pork. This restaurant's signature menu is leaf wraps and meat set menu. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul.
4.3Km 2019-04-10
50-7, Myeongmul-gil, Seodaemun-gu, Seoul
+82-2-392-0302
Wan Chai is a Chinese restaurant with a name meaning "spicy," and is a must-visit for those who love spicy food. Rather than the original spicy Chinese Sichuan cuisine, a small amount of Korean spices have been added to create even better tasting dishes.
The most popular item on the menu is a large plate of reddened mussels known as the Extra Spicy Stir-fried Mussels. The dish is a mixture of spicy red peppers, garlic, and spicy sauce, stir-fried to perfection. Many customers also come in for the gul jjamppong (spicy noodle soup with oysters). Even the jajangmyeon (noodles in black bean sauce) tastes great here, with clean-tasting black soy bean sauce. Finally, for dessert, lychee is served, a unique treat to finish off a meal at Wan Chai.