Dariwon (다리원)

5.9Km 2021-03-27

135, Jeungsanseo-gil, Eunpyeong-gu, Seoul
+82-2-376-0604

The nurungji soup served on the iron plate is famous. The best menu at this restaurant is sizzling rice soup with seafood. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul.

63 Buffet Pavilion (63뷔페 파빌리온)

5.9Km 2024-03-15

(63 Square, basement 1st floor, Yeouido area) 50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5731

63 Buffet Pavilion is a buffet restaurant located at GF floor of Yeouido’s 63 Square. The buffet spread here features dishes from around the world. The most popular feature of the buffet is the chaekkeut steak (strip loin steak), made freshly using top-quality beef. One can also find yanggalbi (lamb chops), hoe (sliced raw fish), chobap (sushi), and daege (snow crab). Note that visitors are required to reserve their spot.

Korean Martyrs' Museum (한국천주교순교자박물관)

6.0Km 2023-01-03

6, Tojeong-ro, Mapo-gu, Seoul
+82-2-3142-4434

Korean Martyrs’ Museum was opened in October of 1967 as Jeoldusan Martyrs' Shrine, in memory of the Catholic martyrs who lost their lives during the Byeongin Persecution of 1866. The name of the museum changed to the current Korean Martyrs' Museum in August 2008. The museum displays artifacts and materials in exhibitions related to the Catholic Bishops' Conference of Korea.

Jeoldusan Martyrs' Shrine (절두산순교성지)

6.0Km 2024-03-12

6 Tojeong-ro, Mapo-gu, Seoul
+82-2-3142-4434

Jeoldusan Martyrs' Shrine is the site where many Catholic believers were executed in 1866 due to persecution. In commemoration of the 100th anniversary of the martyrdom, the Korean Catholic Church opened the Memorial Hall in October 1967, exhibiting materials, relics, and souvenirs related to the Korean Catholic Church and operating a museum. Pope Johannes Paulus II visited the site in 1984, and Mother Teresa visited in 1985.

Homeplus - Dongdaemun Branch [Tax Refund Shop] (홈플러스 동대문)

6.0Km 2024-04-23

133, Cheonho-daero, Dongdaemun-gu, Seoul

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Walking On The Cloud (워킹온더클라우드)

6.0Km 2024-03-07

50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5904

Situated on the highest floor of Yeouido’s 63 Square, Walking On The Cloud overlooks the Hangang River and downtown Seoul. Its signature menu is the grade 1 hanu ansim steak (Charcoal-grilled Beef Tenderloin Steak), grilled on charcoal, as well as badatgajae gui (grilled lobster), saeu gui (grilled shrimp), pasta, and dalpaengi (snail) dishes. The restaurant also offers lunch and dinner course menus and seasonal specials.

OME Cooking Lab (오미요리연구소)

6.0Km 2020-03-18

35-1, Yangnyeongjungang-ro, Dongdaemun-gu, Seoul
+82-10-5060-5250

OME Cooking Lab offers a one-day class where participants can learn to cook Korean food. The participants will be able to learn from scratch, starting from choosing the right ingredients at Korea's local markets and interacting with the market's vendors. After the cooking session, participants can enjoy the meal in a hanok (traditional Korean house). Participants mostly consist of foreigners, and the class is offered in Korean, English, and Chinese.