Inside Me(인사이드 미)

3.1Km 2025-06-10

서울특별시 종로구 이화장길 26 (이화동)

Samgyeopsal Jeonmunjeom Daetongnyeong (삼겹살전문점대통령)

3.1Km 2024-03-11

249-24, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2277-2276

This restaurant offers grilled pork that has been aged in bamboo tubes, a process that tenderizes the meat and removes any gamey odor from the Samgyeopsal (Grilled pork belly). The meat is served with kimchi, vegetable wraps, and side dishes. Kkotgedoenjangjjigae (Blue crab soybean paste jjigae) and Naengmyeon (Cold buckwheat noodles) also pair well with the pork. This establishment is an excellent choice for enjoying Samgyeopsal (Grilled pork belly) at affordable prices.

Olive Young - Sinchondaero Branch [Tax Refund Shop] (올리브영 신촌대로)

3.1Km 2024-04-18

121, Sinchon-ro, Seodaemun-gu, Seoul

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Mapo Yangji Seolleongtang (마포양지설렁탕)

3.1Km 2024-02-22

6 Saechang-ro, Mapo-gu, Seoul

Mapo Yangji Seolleongtang, opened its doors in 1977. The distinctive feature of this seolleongtang (ox bone soup) establishment is its clear broth with minimal meat odor, showcasing the rich flavor of deeply boiled beef bones and the sweetness of beef brisket. Served in a hot pot, it is accompanied by freshly cooked rice and hot soup. In addition to the signature dish, they also offer variations like naejangtang (offal soup), kkoritang (oxtail soup), joktang (ox feet soup) and doganitang (ox knee soup).

Dokkaebi Bulgogi (도깨비불고기)

3.1Km 2024-03-12

38 Eulji-ro 43-gil, Jung-gu, Seoul
+82-2-2269-1538

Dokkaebi Bulgogi is a Korean restaurant located near Dongdaemun Design Plaza (DDP), Cheonggyecheon Stream, and Dongdaemun Gate. Its main menu features Korean-style barbecue made with beef and pork. In addition to dishes like galbi jjim (braised galbi) and pajeon (green onion pancake), they also offer simpler options such as galbitang (galbi soup), jjigae (stew), and naengmyeon (cold buckwheat noodles).

Sunmine Haengbok Gejang Dongdaemun (순미네행복게장 동대문)

3.1Km 2024-03-12

3FL, 38, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2268-2059

Sunmine Haengbok Gejang is exclusively dedicated to Korean-style kkotgejang (soy sauce marinated blue crab) and shrimp dishes. Gejang is a Korean favorite dish made by marinating blue crabs in soy sauce and other seasonings. The restaurant offers also saeu jang (soy sauce marinated shrimp) and fried shrimp. In addition, one can exlpore Dongdaemun and Dongdaemun Design Plaza (DDP) nearby, enriching the cultural experience.