Starry Night(별이 빛나는 밤에) - Area information - Korea travel information

Starry Night(별이 빛나는 밤에)

2.6Km    2025-05-21

서울특별시 종로구 동숭길 133 (동숭동)

Vamp X Hunter(뱀프 X 헌터)

2.6Km    2025-09-12

서울특별시 종로구 동숭길 94 (동숭동)

Onsaemiro (온새미로)

2.6Km    2025-05-21

서울특별시 종로구 대학로 144 (혜화동)

Treadmill(트레드밀)

2.6Km    2025-12-04

서울특별시 종로구 동숭길 123 (동숭동)

Paradise(낙원)

2.6Km    2025-12-04

서울특별시 종로구 동숭길 123 (동숭동)

Donga Stationery (동아완구)

Donga Stationery (동아완구)

2.6Km    2024-09-11

5 Jong-ro 52-gil, Jongno-gu, Seoul

Donga Stationery is a stationery store located along Changsin-dong Stationery Street. The stop offers a full range of stationery and character goods and is popular among children and adults alike. The shop is located right by Dongdaemun Station (Seoul Subway Line 1), Exit 4, making it easily accessible.

Heroes of Independence Look at the Stars (독립의 영웅, 별을 보다)

2.6Km    2025-05-21

서울특별시 서대문구 통일로 251 (현저동)

BARNARDO & FRANCISCO(버나르도&프란시스코 )

2.7Km    2025-05-22

서울특별시 종로구 동숭길 130-5 (동숭동)

What’s with the Hair(털이 뭐길래!)

2.7Km    2025-06-04

서울특별시 종로구 동숭길 130-5 (동숭동)

Sindang-dong Tteokbokki Town (신당동떡볶이골목)

Sindang-dong Tteokbokki Town (신당동떡볶이골목)

2.7Km    2022-10-25

10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135

Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.

However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.