193.9M 2020-04-24
33, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-753-6372
Gana Glasses is a popular shop among Japanese tourists and is known for having high-quality eyeglasses at reasonable prices. Precision of products and swift delivery to customers are high priorities. The shop boasts a wide variety of products: imported luxury brands, Korean products, and colorful accessories.
194.5M 2021-07-23
26, Myeongdong-gil, Jung-gu, Seoul
+82-2-739-8288
Nanta, Korea's representative non-verbal performance, opened their fourth exclusive theater in Myeong-dong, the center of shopping. The 386-seat theater is located within the UNESCO Building. It is the largst of the Nanta theaters, and was the first to present foreign actors within the performances. There are 3 shows every day, all year round.
194.4M 2024-04-22
32, Myeongdong-gil, Jung-gu, Seoul
-
196.1M 2021-03-29
26, Myeongdong-gil, Jung-gu, Seoul
+82-2-777-7047
It is a restaurant offering a nice night view of Seoul Tower. The best menu at this restaurant is steak. This Western dishes restaurant is located in Jung-gu, Seoul.
196.8M 2024-07-01
26, Myeongdong-gil, Jung-gu, Seoul
-
208.7M 2021-03-29
5, Toegye-ro 22-gil, Jung-gu, Seoul
+82-2-755-7558
This is a Japanese home-style cuisine restaurant. The best menu at this restaurant is katsudon. This Japanese (cuisine) restaurant is located in Jung-gu, Seoul.
210.4M 2024-03-07
2F, 2 Myeongdong 4-gil, Jung-gu, Seoul
+82-507-1363-8810
BBQ CHICKEN Myeong-dong Star's signature dish is the Golden Olive Fried Chicken, which is fried in savory olive oil. The crispy batter and tender, savory meat are excellent. Patrons have other option to yangnyeom chicken (seasoned fried chicken), basak garlic chicken, or half and half. Ordering chicken legs and wings by cut is also a favorite. The best combination is with a cold beer.
217.3M 2024-04-22
B2F, 124, Singomae-ro, Giheung-gu, Yongin-si, Gyeonggi-do
-
218.6M 2021-03-18
56, Myeongdong-gil, Jung-gu, Seoul
+82-2-752-0330
This is a Korean cuisine located in Myeong-dong, Seoul. A famous restaurant among Japanese tourists. The representative menu is wild pine mushroom and abalone porridge.