Bank of Korea Money Museum (화폐박물관)

1.3Km 2024-03-18

39 Namdaemun-ro, Jung-gu, Seoul

This Renaissance-style three-story stone building is the museum of the Bank of Korea. The older Bank of Korea was established as the central bank of the Korean Empire in 1909 and has been designated as a National Historical Site. During the Japanese colonial period, the bank was renamed the Bank of Joseon, and the building was used as the main and head office of the Bank of Korea until 2001. The building has been used as the nation’s Money Museum since June 2001 in celebration of the 50th anniversary of the Bank of Korea. The museum has 13 exhibition rooms on two floors, with one basement floor and two above-ground floors. It holds special exhibitions of various currency and art collections to provide domestic and foreign visitors with the opportunity to enjoy the history and culture of currency. Visitors can learn about the Bank of Korea and the central banking system, as well as how to identify counterfeit notes and how money is produced and circulated. It is also a good place for children to learn about currencies from around the world. Advance reservations are required, and parking is not available. The museum can easily be reached via subway by getting off at Hoehyeon Station (Seoul Subway Line 4) and exiting through Exit 7.

Luii (루이)

1.3Km 2024-07-17

40, Sejong-daero 21-gil, Jung-gu, Seoul
+82-2-736-8889

Luii is a Chinese restaurant operated by a veteran chef with extensive experience in Chinese cuisine. The restaurant has several rooms of different sizes to accommodate various events. It also has a VIP room for more private gatherings.

Pildong Myeonok (필동면옥)

1.3Km 2024-03-07

26, Seoae-ro, Jung-gu, Seoul
+82-2-2266-2611

Pildong Myeonok specializes in authentic pyeongyang naengmyeon (pyeongyang cold buckwheat noodles). Their signature dish is Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles), which has a light and refreshing broth and chewy noodles. Mandu and Mandut guk (Mandu soup) are also popular dishes to go with it. Having been selected for the Michelin Guide Seoul 2023, this restaurant is a favorite among locals and tourists alike for its flavorful noodles.

Davich Optical - Myeongdong Branch [Tax Refund Shop] (다비치안경 명동점)

1.3Km 2024-06-27

62, Sogong-ro, Jung-gu, Seoul

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Four Seasons Charles H. (포시즌스호텔서울 찰스.H)

1.3Km 2024-03-15

97 Saemunan-ro, Jongno-gu, Seoul

This bar is named after the legendary American writer Charles H. Baker. It is inspired by speakeasy bars, which were bars hidden from sight during the Prohibition period, so its door blends into the surrounding walls. So, when one steps into the space, it is like stepping into a secret hangout. A cover charge of 10,000 won gives patrons a welcome drink, finger foods, and snacks. The menu is inspired by cocktails that Charles H. Baker had across the world, such as New York City, Mexico, Shanghai, Cuba, and Tahiti. It won 7th place in Asia’s 50 Best Bars list and 42nd place in the World’s 50 Best Bars list. The ambience is relaxed, and attentive services ensure that you can have a comfortable time here.

Jongno Cheonggye Special Tourist Zone (종로 청계 관광특구)

1.3Km 2021-12-30

99, Yulgok-ro, Jongno-gu, Seoul
+82-2-2148-1861

Jongno Cheonggye Special Tourist Zone stretches from Seorin-dong to Changsin-dong between Cheonggyecheon Stream and Jong-ro. It includes Youth Street, Gwangjang Market, Sewoon Electronics Department Store, lighting stores, pharmacy & medical device stores, badge stores, Stamp Street, Stationery · Toy Market, Aquarium Street, Shoes Market, and other markets totalling to approximately 14,000 shops. Nearby attractions include modern high-story buildings as well as Gyeongbokgung, Changdeokgung, Changgyeonggung, Deoksugung, and Unhyeongung Palaces, Jongmyo Shrine, and Insa-dong, merging traditions, modernism, culture, and markets alike.

Thought to be at the heart of Seoul, Cheonggyecheon Stream is located in the dense cultural area of Seoul where various press networks, organizations, bookstores and other major corporations are situated. Walking along Cheonggyecheon Stream is a famous activity for tourists. Also, the area is the venue for the Seoul Lantern Festival every winter. Keeping its traditional scene including narrow alleys, old-fashioned hanok buildings and various stores still fully intact, the tourist zone has enough fun places for sightseeing as well as tasty restaurants in every corner for a more enjoyable visit.

Gwanghwamun Gate (광화문)

1.3Km 2024-12-04

161 Sajik-ro, Jongno-gu, Seoul
+82-2-3700-3900

Built in 1395 under the reign of King Taejo, the first king of the Joseon dynasty, Gwanghwamun Gate is the southern gate of Gyeongbokgung Palace. It is also the main gate of the palace, therefore larger and fancier in comparison to the other gates. Gwanghwamun Gate consists of three arched gates; the center gate was used by the king, while the other two were used by the crown prince and royal officials. The tall granite walls of the gate serve as a platform for the wooden gate tower that watches over the city. The gate has a sign with its name written at the top center of the gate tower.

Gwanghwamun Gate went through several damages and restorations over the course of history. It was first severely damaged during the Imjin War (1592-1598) and was not restored until the reconstruction of Gyeongbokgung Palace in 1864. Under the Japanese administration, the gate was demolished and relocated to the north of the palace's eastern gate, followed by series of damages during the Korean War (1950-1953). In 1968, Gwanghwamun Gate was relocated back to the south of the palace and was rebuilt using concrete; however, the gate’s position was shifted a few meters away from its original location. In 2006, a major reconstruction project took place to restore Gwanghwamun Gate to its original state and location, disassembling the structure completely and replacing concrete with granite and wood. After three years and eight months of construction, Gwanghwamun Gate was fully restored to its original form and was open to the public on August 15, 2010.

Gwanghwamun Gukbap (광화문국밥)

1.3Km 2024-06-19

53 Sejong-daero 21-gil, Jung-gu, Seoul

Gwanghwamun Gukbap is a dwaeji gukbap (pork and rice soup) restaurant operated by Chef Park Chanil. Its distinctive feature lies in using only black pork loin and shoulder to enhance the flavor. The signature dish is the dwaeji gukbap, which boasts a mild, clean, and deep flavor. In addition to that, they also offer dwaeji suyuk (boiled pork slices) and pisundae (sundae with pork blood). Known for its authentic taste of rice soup and rich broth, it's a popular destination for many.

Korea Medical Tourism Promotion Association ((사)대한의료관광진흥협회)

1.3Km 2025-10-23

(#601) 29-3 Saemunan-ro 9-gil, Jongno-gu, Seoul

The Korea Medical Tourism Promotion Association aims to attract over 100,000 medical tourists within three years by establishing a structured system for attracting medical tourists, training specialized personnel, and supporting both domestic and international medical tourism. With the increasing number of foreign visitors coming to Korea for various purposes beyond tourism, such as international conferences, business, and exhibitions, there is a growing need for specialized services.

Plans is a company that can meet all these diverse customer needs. ceremonial arrangements, tours, and events often proceed irregularly due to changes in weather, group size, and transportation. To address these variables, Plans, the plural form of "Plan," represents a company that is always prepared from start to finish. It is a leading VIP travel agency in Korea, tailored to meet the needs of its clients.

Hwangsaengga Kalguksu (황생가칼국수)

1.3Km 2024-03-18

78 Bukchon-ro 5-gil, Jongno-gu, Seoul
+82-2-739-6334

Hwangsaengga Kalguksu is a specialty restaurant located near Gyeongbokgung Palace, known for its kalguksu (noodle soup). Kalguksu is a type of noodle soup made by thinly slicing dough into noodles with a knife and boiling them in a broth made from beef bones, clams, or seafood. Their menu includes options like wang mandu (jumbo mandu), hanu suyuk (boiled Korean beef slices), kongguksu (noodles in cold soybean soup), beoseot jeongol (mushroom hot pot), and mandutguk (mandu soup). It was selected as a Michelin Guide Seoul 2023 restaurant.

Bank of Korea Money Museum (화폐박물관) - Area information - Korea travel information