807.9M 0 2024-04-23
3F, 830, Seolleung-ro, Gangnam-gu, Seoul
-
809.2M 9336 2021-09-28
439, Dosan-daero, Gangnam-gu, Seoul
+82-2-3446-5547
Grill H serves both Korean and Western style dining focusing on grilled meat dishes. Guests can order both brick-oven steaks and beef ribeye cooked right at the table. The open-kitchen design allows guests to enjoy a delicious meal while also watching an exciting cooking show. The interior design features wooden furniture and guests who make an advanced reservation can enjoy a romantic evening overlooking the beautiful nightscape of the Cheongdam-dong area.
812.7M 0 2024-04-17
177, Hakdong-ro, Gangnam-gu, Seoul
-
813.4M 0 2024-04-19
26, Apgujeong-ro 60-gil, Gangnam-gu, Seoul
-
813.2M 0 2024-02-15
B1, 22 Eonju-ro 170-gil, Gangnam-gu, Seoul
Kitchen Maillard is a Western cusine situated in Apgujeong Rodeo Street, renowned for its creative and distinctive fusion dishes. The standout item on the menu is the saeukkang tonggolbaengi naengpasta (sea snail cold pasta), a unique combination of sea snail, deep-fried dried pollack, and peanuts. Operating on a seasonal basis, the menu showcases nine signature dishes, including the salmon poke and the Shanghai cream risotto - a delightful blend of Shanghai cream sauce and shrimp. Additionally, the restaurant introduces limited-time offerings that can be savored during specific periods.
815.1M 0 2024-04-18
1F, 21, Apgujeong-ro 54-gil, Gangnam-gu, Seoul
-
822.8M 0 2024-04-23
#13, 172, Dosan-daero, Gangnam-gu, Seoul
-
822.6M 0 2024-04-17
831, Seolleung-ro, Gangnam-gu, Seoul
-
824.5M 0 2024-04-18
173, Dosan-daero, Gangnam-gu, Seoul
-
824.2M 1 2024-06-21
4F, 37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul
+82-507-1354-6268
Kwonsooksoo, a distinguished Korean restaurant near Dosan Park, offers modern interpretations of traditional Korean dishes, crafted with premium ingredients from across Korea, handmade fermented sauces, and salted seafood. The restaurant's standout offering is its Lunch Course, featuring an array of dishes that include a welcome drink, an assortment of small appetizers, guemtaejjim (steamed blackthroat seaperch), mineogui (pan-fried croaker), baekhapjuk (clam porridge), and kongguksu (noodles in cold soybean soup). Additionally, options like wet aged Korean beef striploin steak and the renowned Korean beef tteokgalbi are available for an extra charge. Nearby attractions include the UNESCO World Heritage Sites of Seolleung and Jeongneung Royal Tombs, as well as COEX, adding cultural and historical context to the dining experience.