Go-un [Korea Quality] 고운 [한국관광 품질인증] - Area information - Korea travel information

Go-un [Korea Quality] 고운 [한국관광 품질인증]

Go-un [Korea Quality] 고운 [한국관광 품질인증]

6.5Km    2024-08-14

35-1, Bukchon-ro 12-gil, Jongno-gu, Seoul
+82-504-0904-2464

Go-un, meaning "High Cloud," is a hanok stay atop a steep hill in Gahoe-dong, Bukchon Hanok Village, Jeongno-gu, Seoul. The view from the house’s big windows takes in hanok tiled roofs, Seoul’s downtown, and Inwangsan Mountain - a vista that merges the past and the present. After enjoying Bukchon's attractions, entertainment, and food, guests can relax in the hanok’s half-body bath overlooking the yard (mugwort bath salts provided) - or enjoy a movie on the beam projector.

Kum Bak Yeon [Tax Refund Shop] (금박연)

Kum Bak Yeon [Tax Refund Shop] (금박연)

6.5Km    2024-06-27

24-12, Bukchon-ro 12-gil, Jongno-gu, Seoul

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Daepyeong Galbi (대평갈비)

Daepyeong Galbi (대평갈비)

6.5Km    2021-03-27

83, Pyeongchangmunhwa-ro, Jongno-gu, Seoul
+82-2-395-5288

With a large hall, it is a good place for group gatherings and group dinners. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is grilled jumbo sized beef ribs/grilled jumbo sized spareribs.

Darakjeong (다락정)

Darakjeong (다락정)

6.5Km    2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Gohyang (고향)

Gohyang (고향)

6.5Km    2021-03-22

15, Jong-ro, 31ga-gil, Jongno-gu, Seoul
+82-2-743-9191

A place where you can try various Korean dishes. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is bulgogi.

Olive Young - Sindang Station Branch [Tax Refund Shop] (올리브영 신당역)

Olive Young - Sindang Station Branch [Tax Refund Shop] (올리브영 신당역)

6.5Km    2024-04-18

258, Dasan-ro, Jung-gu, Seoul

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Seoul Mangusan Mountain (망우산(서울))

Seoul Mangusan Mountain (망우산(서울))

6.5Km    2021-02-10

San 69-1, Mangu-dong, Jungnang-gu, Seoul
+82-2-2094-2395

Mangusan Mountain at 281.7 meters above sea level spans across Mangu-dong and Myeonmok-dong of Seoul, and Guri-si of Gyeonggi-do. Located on the mountain is Mangu Cemetery, which was designated as a public cemetery in 1933. Since its designation, many popular people have been buried here including children’s literature author Bang Jeong-hwan (penname: Sopa), independence activists Oh Se-chang and Han Yong-un, and Ji Seok-young who pioneered the use of the smallpox vaccination in Korea and was also a Korean linguist. In addition, tombstones bearing chronological listings of seven popular poets and one educator were installed at the park, making the cemetery a venue for historical education. The park also has Sin Gyeong-jin Sindobi, a cultural asset designated as Seoul Tangible Cultural Property No. 95. It is a monument of Sin Gyeong-jin, an official scholar of the Joseon dynasty.

The park also has a 5.2-kilometer-long circular road named “The Thinking Path”. The name was selected through a public competition held in May 1998. Other facilities include the urban environment and nature observation road, a wooden gazebo, and a mineral spring. Thanks to the well managed trees and clean air, the park is visited by many citizens seeking a place to rest.

Dapsimni Antique Art Street (답십리 고미술상가)

Dapsimni Antique Art Street (답십리 고미술상가)

6.5Km    2020-09-18

99, Gomisul-ro, Dongdaemun-gu, Seoul
+82-2-2249-0336

Dapsimni Antique Art Street is where travelers can stumble upon valuable old paintings, antique furniture and pottery as well as a variety of household items. These antique shops used to be scattered throughout the area of Cheonggyecheon Stream 8(pal)-ga, Itaewon, and Ahyeon-dong, but have gathered within Dapsimni area since the mid-1980s. There are approximately 140 shops along the streets.

It is quite fun to browse through antiquities including wooden candlesticks, grandfather clocks, and old picture frames, items which are usually hard to find in regular stores. These rare items attract not only Koreans but also international visitors to this street. While shops in Insa-dong are popular for selling high-quality antiques, shops in Dapsimni Art Street are popular for offering a wide assortment of antiques at reasonable prices.

Onmaeul (온마을)

6.5Km    2021-03-22

127, Samcheong-ro, Jongno-gu, Seoul
+82-2-738-4231

A place that sells dishes made with beans, which are good for the health. This restaurant's signature menu is pureed soybean stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Haemul Saryeongbu (해물사령부)

Haemul Saryeongbu (해물사령부)

6.5Km    2021-03-19

10, Jong-ro 31ga-gil, Jongno-gu, Seoul
+82-2-763-8882

Blowfish broth is used for all dishes. The representative menu is braised beef short ribs and seafood/braised spareribs and seafood. This is a Korean cuisine located in Jongno, Seoul.