Hanmaeum Myeonok Doma Main Store (한마음면옥 도마점) - Area information - Korea travel information

Hanmaeum Myeonok Doma Main Store (한마음면옥 도마점)

5.4Km    2024-02-15

22 Sama 1-gil, Seo-gu, Daejeon

Hanmaeum Myeonok is a local favorite specializing in Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles). The most popular items on the menu are the naengmyeon (cold buckwheat noodles) and kimchi bibim (stir-fried kimchi with beef). Their naengmyeon is known for a mild and clean taste, following the Pyongyang style. The kimchi bibim is a specialty, featuring seasoned kimchi and pyeonyuk (boiled pork slices), offering a spicy yet delightful flavors. It's recommended to plan a visit during non-peak hours for a more leisurely dining experience, as it is often crowded during lunchtime.

Udon Maru (우돈마루)

5.4Km    2024-02-23

B1, 50 Mokjung-ro, Jung-gu, Daejeon
042-222-1262

Udon Maru is a restaurant specializing in samgyeopsal (pork belly). Their pork belly is uniquely grilled on a hot iron caldron lid, accompanied by bean sprout salad and mushrooms, enhancing its flavor. The lunch highlight is the Korean buffet, offering a main dish, a variety of 10 standard side dishes that change daily, a soup, and sikhye (sweet rice punch).

Hanbang Samgyetang (한방삼계탕)

Hanbang Samgyetang (한방삼계탕)

5.6Km    2024-02-15

43 Jeonmin-ro 14beon-gil, Yuseong-gu, Daejeon

Hanbang Samgyetang is known for its hanbang samgyetang (ginseng chicken soup with medicinal herbs). This nutritious dish consists of chicken slowly cooked with a variety of healthy medicinal herbs, resulting in tender meat and a rich yet light broth. The meal is complemented with a ginseng liquor aperitif and standard side dishes, including kkakdugi (diced radish kimchi) and cabbage kimchi.

Gilsang (길상)

Gilsang (길상)

5.7Km    2024-02-14

43 Jeonmin-ro 6beon-gil, Yuseong-gu, Daejeon

Café Gilsang, a haven for classical music enthusiasts, offers pour-over coffee made with in-house roasted beans. The café's walls are adorned with a collection of 2,000 vinyl records, showcased like art pieces. Adding to the charm are the vacuum tube amplifiers and vinyl turntables prominently displayed at the bar. It's an ideal spot for enjoying a book accompanied by classical tunes.

Kkeomppeok Millaengmyeon (껌뻑밀냉면)

5.8Km    2024-02-15

15 Jebine 4-gil, Seo-gu, Daejeon

Kkeombeok Millaengmyeon is a noodle-focused restaurant known for its chewy fresh noodles. The signature dish, milmyeon (wheat noodles), is made with freshly pulled noodles upon order, providing a delightful chewy texture and great taste. For those who enjoy spicy flavors, trying bibim milmyeon (spicy wheat noodles) is also recommended. In addition to milmyeon, the menu includes dishes like kongguksu (noodles in cold soybean soup) and deulkkae kalguksu (noodle soup with perilla seeds).

Bongnoksu (복록수)

5.9Km    2024-02-15

1F, 814 Gyeryong-ro, Jung-gu, Daejeon

Bongnoksu is a restaurant that specializes in Chinese cuisine, offering a course menu that showcases a diverse array of dishes. The menu features popular items such as jjamppong (spicy seafood noodle soup), jjajang (black bean sauce noodles), and bokkeumbap (fried rice). Additionally, the crispy tangsuyuk (deep-fried pork with sweet and sour sauce) is a crowd favorite. For summer dining, the restaurant also offers refreshing choices like Chinese cold noodles and naeng jjamppong (cold spicy seafood noodle soup).

Sootgolwon Naengmyeon (숯골원냉면)

Sootgolwon Naengmyeon (숯골원냉면)

6.0Km    2024-02-13

173 Hyeonchungwon-ro, Yuseong-gu, Daejeon

Sootgolwon Naengmyeon is a Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) specialty restaurant, maintained by descendants whose roots trace back to Pyeongyang for four generations. The restaurant stands out for its use of buckwheat from farms in Pyeongchang, Gangwon-do, which lends a unique buckwheat aroma to their dishes. They use a broth made from well-fermented dongchimi (radish water kimchi) with chicken, offering a light yet flavorful taste. The chicken is served as a topping. Their bibim naengmyeon (spicy buckwheat noodles) with sweet and sour sauce is exceptional, featuring chicken, crispy radish strips, and they also offer kkwong naengmyeon (cold buckwheat noodles in pheasant broth).

Ttiul Seokgalbi Doma Branch (띠울석갈비 도마점)

6.0Km    2024-02-28

1353 Gyebaek-ro, Seo-gu, Daejeon

Ttiul Seokgalbi is a Korean restaurant specializing in seokgalbi (stone-grilled galbi), a traditional Korean dish where galbi are grilled over charcoal and served on a hot stone plate. The meat is sweetly marinated and grilled, offering a convenient and enjoyable dining experience. Customers have the choice between pork and beef, and a spicy seasoning option is also available.

Mr. Wang Taepyeong Branch (미스터왕태평점)

Mr. Wang Taepyeong Branch (미스터왕태평점)

6.0Km    2024-02-23

1F-2F, 1561 Gyebaek-ro, Jung-gu, Daejeon
042-320-9999

Mr. Wang is a local favorite known for its Chinese culinary offerings. The standout dish on their menu is yuringi (deep-fried chicken in hot and sour soy sauce). It features deep-fried chicken in a tantalizing hot and sour soy sauce, tossed together with vegetables. Additionally, their affordable a la carte menu is particularly popular for weekday lunches. Patrons also frequently enjoy other favorites like jjamppong (spicy seafood noodle soup) and yuni jjajang (black bean sauce noodles with minced meat).

Himart - Yucheon Branch [Tax Refund Shop] (하이마트 유천점)

Himart - Yucheon Branch [Tax Refund Shop] (하이마트 유천점)

6.0Km    2024-04-22

1538, Gyebaek-ro, Jung-gu, Daejeon

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