18.5Km 2024-04-19
3, Myeongdong-gil, Chuncheon-si, Gangwon-do
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18.5Km 2024-04-16
6, Myeongdong-gil, Chuncheon-si, Gangwon-do
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18.5Km 2024-04-16
6-2, Myeongdong-gil, Chuncheon-si, Gangwon-do
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18.5Km 2024-04-16
5-2, Myeongdong-gil, Chuncheon-si, Gangwon-do
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18.5Km 2024-04-22
64, Geumgang-ro, Chuncheon-si, Gangwon-do
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18.5Km 2025-01-22
4 Geumgang-ro 62beon-gil, Chuncheon-si, Gangwon-do
Established in 1970, this restaurant helped build the reputation of the Chuncheon Myeongdong Dakgalbi Street. It specializes in serving seasoned dakgalbi stir-fried on a hot iron plate, with optional additions such as tteok (rice cake) or cheese. Its spicy dakgalbi, limited to 50 servings per day, is a popular choice. They also offer a variety of dakgalbi options, including soy sauce dakgalbi and natural cheese dakgalbi.
18.5Km 2020-03-27
7, Geumgang-ro 62beon-gil, Chuncheon-si, Gangwon-do
+82-33-256-6448
Myeongdong 1 Beonji Dakgalbi is located on the famous Chuncheon Myeongdong Dakgalbi Street in the lake city of Chuncheon. The restaurant’s main menu is makguksu (cold buckwheat noodles) and dakgalbi, both specialties of Chuncheon that are hearty and delicious!
The chopped chicken used to make dakgalbi is 100% domestically produced and is served with fresh vegetables and the restaurant’s signature seasoning. Makguksu, another well-known local specialty, is buckwheat noodles served in cold broth with seasoning on top.
18.5Km 2024-06-26
73, Geumgang-ro, Chuncheon-si, Gangwon-do
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18.5Km 2024-06-27
70, Geumgang-ro, Chuncheon-si, Gangwon-do
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18.5Km 2024-04-16
1F, 12-1, Myeongdong-gil, Chuncheon-si, Gangwon-do
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