Daebomyeongga (대보명가)

17.4Km 2024-02-26

287 Yongdu-daero, Jecheon-si, Chungcheongbuk-do

Daebomyeongga, a renowned Korean restaurant, specializes in herbal cuisine. Its signature offerings include Jecheon yakcho bapsang (set meal of herbal rice) and Jecheon yakcho jaengban (Korean beef herbal stew). Jecheon yakcho bapsang rejuvenates energy with accompaniments of seasonal wild herbs. Jecheon yakcho jaengban, a blend of Korean beef and 16 medicinal herbs such as milk vetch roots, wild herbs, mushrooms, and nuts, is a highlight. Notably, the rice is tailored for men and women—aimed at boosting energy in men and enhancing blood circulation in women.

Gangbaksa Naengmyeon Sutbul Galbi (강박사냉면숯불갈비)

17.5Km 2021-03-30

91, Cheongjeon-daero, Jecheon-si, Chungcheongbuk-do
+82-43-647-5596

It is a place that sells noodles made on the spot. The best menu at this restaurant is spicy buckwheat noodles with marinated half-dried pollack. A hamheung cold buckwheat noodles specialty restaurant located in Jecheon-si, Chungcheongbuk-do.

Ohak Sikdang (오학식당)

17.5Km 2024-02-26

4-1, Sangjin 13-gil, Danyang-eup, Danyang-gun, Chungcheongbuk-do

Ohak Sikdang is famous for its mukbap (chilled acorn jelly and rice soup), which is made using acorns and mushrooms. Mukbap (chilled acorn jelly and rice soup) is made by topping rice with long and thin slices of acorn jelly, sauce, vegetables, kimchi, and cold soup. Ohak Sikdang’s signature menus are mukbap jeongsik (chilled acorn jelly and rice soup set menu) and baekban (set menu). The side dishes here are quite good as well. Other menus include sundubu (soft bean curd jjigae), suyuk (boiled pork slices), and dubu jeongol (bean curd hot pot).

Sono Moon Danyang Ocean Play (소노문 단양 오션플레이)

18.1Km 2025-03-15

187-17, Sambong-ro, Danyang-gun, Chungcheongbuk-do
+82-1588-4888

Sono Moon Danyang Ocean Play is an indoor water park supplying clean heated water. With numerous hot springs and amusement facilities that are open year round, it is the perfect vacation spot for families, couples and friends. The water park has the biggest bade pool in Korea as well as pools including couple bath, cave bath, event bath and more. The health pool with carbonated water will help guests relax from the hustle and bustle of the city life.

Sono Moon Danyang (소노문 단양(구 대명리조트 단양))

18.1Km 2021-07-02

187-17, Sambong-ro, Danyang-gun, Chungcheongbuk-do
+82-1588-4888

Sono Moon Danyang is located in the central region of Korea where various famous landmarks like Eight Scenic Spots of Danyang, Chungjuho Lake, Sobaeksan Moutain, Gosudonggul Cave, and Guinsa Temple are situated. The resort is thought to be a base camp for resting, leisure and sports. The resort also features a 8-meter-high grand aquarium, housing 22,000 freshwater fish from 187 different species in Danuri Aquarium, is the largest freshwater fish ecological hall in Korea. Aqua World is a special facility of Danyang Resort available all year round for health and resting. Natural carbonated water from 750 meters underground is used for varied baths. The bade pool is largest of its kind in Korea and gives a fun experience of a health pool with carbonated water.

Midang Gwangcheon Makguksu(미당광천막국수)

18.1Km 2021-04-15

58, Yongdu-daero, 36-gil, Jecheon-si, Chungcheongbuk-do
+82-43-653-5523

A representative restaurant of makguksu (buckwheat noodles) with seats for groups, and parking lots, that many people visit from afar. The best menu at this restaurant is buckwheat noodles. This Korean dishes restaurant is located in Jecheon-si, Chungcheongbuk-do.

Seonam Garden (선암가든)

18.2Km 2024-03-18

38, Sangseonam-gil, Danseong-myeon, Danyang-gun, Chungcheongbuk-do
043-422-1447

Seonam Garden serves folk dishes at the foot of Doraksan Mountain, one of the 100 most famous mountains in Korea. Its signature menus are tojongdak baeksuk (whole chicken soup) and maeuntang (spicy fish stew). Visitors can also enjoy sanchae jeongsik (wild vegetable dish set menu), deodeok gui (grilled deodeok), healthy dotorimuk (acorn jelly salad), and handmade dongdongju (rice wine, similar to makgeolli), along with buchimgae (pancakes) and sondubu (handmade bean curd). These are accompanied by about ten elegant and delicious side dishes.

Ttoranggil (또랑길)

18.5Km 2024-02-28

49-21 Baeronseongji-gil, Bongyang-eup, Jecheon-si, Chungcheongbuk-do

Situated near Baeron Holy Ground, a key site in the spread of Catholicism in Korea, Ttoranggil is a restaurant distinguished by its ochre-built hanok. Its menu features dolsot bap (hot stone pot rice), deodeok jeongsik (deodeok set menu), and gondeure bap (thistle rice), all served with red chili paste to enhance the flavors. Additionally, the restaurant hosts a workshop for those interested in experiencing crafts. It is closed during the winter months, from December to February.

Danyang Gugyeong Traditional Market (open on dates ending in 1 and 6) (단양장 / 단양구경시장 (1, 6일))

18.7Km 2024-11-14

31 Dojeon 5-gil, Danyang-eup, Danyang-gun, Chungcheongbuk-do
+82-43-422-1706

◎ Travel information to meet Hallyu’s charm
ENHYPEN’s journey in Danyang for their show “SO SO FUN” began at this market. From the black garlic dakgangjeong (deep-fried and braised chicken) that Sunwoo eagerly anticipated on the taxi ride to the bugak (vegetable and seaweed chips) that the members couldn’t stop raving about, the market offers a delicious variety of Danyang’s local specialties.

Doljip Sikdang (돌집식당)

18.7Km 2024-02-26

11, Jungang 2-ro, Danyang-eup, Danyang-gun, Chungcheongbuk-do

Doljip Sikdang is a restaurant near the Danyang Bus Terminal that serves dolsotbap (hot stone pot rice) and garlic dishes. Indeed, its gondeure maneul jeongsik (thistle and garlic set menu) has captured the tastebuds of its regulars for two generations. The restaurant’s set menus, such as heungmaneul jeongsik (black garlic set menu), doljip jeongsik (Doljip set menu), gondeure maneul jeongsik (thistle and garlic set menu), and gondeure jeongsik (thistle set menu), all feature garlic dishes. It also serves a la carte dishes like bulgogi, maneul yukhoe (garlic and beef tartare), Danyang maneul tteokgalbi (grilled garlic and galbi patties), suyuk (boiled pork slices), and deodeok gui (grilled deodeok). Notably, side dishes are made with garlic, Danyang’s specialty, which isn’t too spicy and taper off to gentle sweetness.

Daebomyeongga (대보명가) - Area information - Korea travel information