Memilkkotpilmuryeop (메밀꽃필무렵) - Area information - Korea travel information

Memilkkotpilmuryeop (메밀꽃필무렵)

Memilkkotpilmuryeop (메밀꽃필무렵)

10.3Km    2024-02-16

33-11 Ihyoseok-gil, Bongpyeong-myeon, Pyeongchang-gun, Gangwon-do
033-335-4594

Memilkkotpilmuryeop is a Gangwon local food restaurant renowned for its buckwheat delicacies. One of their standout dishes is the ganjang namul memil guksu (buckwheat noodles with soy sauce salad), a refreshing noodles featuring a subtly flavored soy sauce-infused broth. The restaurant places a strong emphasis on using buckwheat grown in-house and organic vegetables to enhace the taste of their offerings. Additionally, their memil jeonbyeong (buckwheat crepe) stuffed with minced kimchi and vegetables, and gamja mandu (potato mandu), are also must-try specialties.

Ssangdungine Gabyusl Sikdang (쌍둥이네가벼슬식당)

10.7Km    2025-01-23

118-8 Ihyoseok-gil, Bongpyeong-myeon, Pyeongchang-gun, Gangwon-do

Though this restaurant specializes in chicken dishes, such as baeksuk (whole chicken soup) or dakbokkeumtang (spicy braised chicken), it is also known for gondeurebap (thistle rice), which is made into a bibimbap with makjang (Gangwon-style soybean paste). This restaurant, with its long history, has welcomed many famous figures, including athletes from around the world who competed in the Winter Olympics.

Hyoseok Literature Baengnigil Trail Course (효석문학 100리길)

Hyoseok Literature Baengnigil Trail Course (효석문학 100리길)

10.8Km    2023-06-23

14, Aegangnamu-gil, Pyeongchang-gun, Gangwon-do

Picturesque Pyeongchang, is a place where beautiful nature unfolds.
Pyeongchang, which retains its beautiful nature with four distinct seasons, is a place where the vast natural scenery spreads out like a panorama and is often called the "Asian Alps." About 65% of the total area of ​​Pyeongchang is located in the highlands above 700 meters above sea level, and it is a clean natural area making it the best getaway destination.

Geumdanggyegok Valley (금당계곡)

Geumdanggyegok Valley (금당계곡)

11.0Km    2021-07-29

766-2, Geumdanggyegok-ro, Pyeongchang-gun, Gangwon-do
+82-33-330-2771

Geumdanggyegok Valley, located upstream of the Pyeongchanggang River, is a gorge between three different districts of Bongpyeong-myeon, Yongpyeong-myeon and Daehwa-myeon, just west of Geumdangsan Mountain (1,173 m). Geumdanggyegok Valley is an impressive site with sections of both gentle and fast flowing valley waters. From late March through April full-blown azalea covers the mountainsides and valleys providing visitors with a refreshing spring scent.

To reach Geumdanggyegok Valley, travel down along the Pyeongchanggang River from Jangpyeong or trek up the valley from Anmi Elementary School. Coming down to Pyeongchang-eup from Daehwa-myeon area, visitors will encounter an intersection called, “Saechugeori”. The intersection has two parts: Sanganmi and Haanmiri and a sign indicating the Geumdanggyegok Valley entrance. Across the valley, odd-shaped rock formations and cliffs appear one after another along the river. The area is a native habitat for a species of otter (Natural Treasure No. 330) and a favorite spot for catching catfish.

Lee Hyo-seok Memorial Hall (이효석 문학관)

Lee Hyo-seok Memorial Hall (이효석 문학관)

11.0Km    2021-08-11

73-25, Hyoseongmunhak-gil, Pyeongchang-gun, Gangwon-do
+82-33-330-2700

Lee Hyo-seok Memorial Hall was opened on September 7, 2002 during the Hyoseok Cultural Festival to celebrate the literary contributions and display artifacts from the life of Lee Hyoseok (pen name Gasan). Many of the artifacts on display came from the Gasan Literature Group but some items were also donated from the children of Lee Hyoseok to commemorate the passing of their father.

Jeonggangwon(정강원 관광농원)

Jeonggangwon(정강원 관광농원)

11.0Km    2024-06-20

2010-13 , Geumdanggyegok-ro, Pyeongchang-gun, Gangwon-do
+82-33-333-1011

Jeonggangwon Tourist Farm in Pyeongchang, Gangwon-do, is a tourist complex with a farm and wildflower garden, a food museum, and a Korean restaurant - plus a jangdokdae with hundreds of jars full of pickling and fermenting ingredients. It was founded by food researcher Cho Jung-gang to promote Korean food traditions. Accomodation is in traditional hanok or in condominium-style rooms, and guests have free use of a water park, ping-pong tables and a ball park. Breakfast and dinner are provided free of charge, with set meals and various local specialties. There’s a hanbok wearing experience, and pay-for  traditional food-making programs include bibimbap, chilli paste, and rice-cakes.

Jeonggangwon - Traditional Korean Food Culture Experience Center (정강원 (한국전통음식문화체험관))

Jeonggangwon - Traditional Korean Food Culture Experience Center (정강원 (한국전통음식문화체험관))

11.0Km    2020-06-29

2010-13, Geumdanggyegok-ro, Pyeongchang-gun, Gangwon-do
+82-33-333-1011

Jeonggangwon - Traditional Korean Food Culture Experience Center was established in order to preserve, research, distribute and promote the values and merits of traditional Korean food culture in the world. There are various hands-on facilities for traditional food culture such as an exhibition hall, cooking room, and a fermentation room. The center is a great place for anyone who wants to learn more about traditional Korean food culture and take part in various experiences.

Lee Hyo-seok Culture Village (이효석문화마을)

Lee Hyo-seok Culture Village (이효석문화마을)

11.2Km    2022-12-29

Wongil-ri, Pyeongchang-gun, Gangwon-do
+82-33-335-9669

Lee Hyo-seok Culture Village is the place where the author Lee Hyo-seok (pen name “Gasan”) was born and raised. The village is also the setting of the author’s novel "When the Buckwheat Blossoms,” one of the most celebrated Korean short stories to date.

In 1990, the village place was designated ‘first national cultural village’ by the Ministry of Culture and Tourism. The village is comprised of the author's birth house, a water mill, Gasan Park, Lee Hyo-seok Memorial Hall, and a buckwheat museum. During the peak of the blossoming season in early fall, the annual Lee Hyo-seok Cultural Festival takes place and visitors can enjoy the beautiful scenery of snow-white fields of buckwheat flowers.

Lee Hyo-seok Cultural Festival commemorates the modern Korean writer and features buckwheat-themed programs. Events include a Hyo-seok essay contest, traditional performances, a costume parade, a photo contest, and "When the Buckwheat Blossoms" plays and related performances. During the festival, visitors can enjoy makguksu (buckwheat noodles) and memil buchim (buckwheat pancakes) and tour the locations that appear in the famous short story.

Heungjeonggyegok Valley (흥정계곡)

Heungjeonggyegok Valley (흥정계곡)

11.3Km    2024-02-13

62 Heungjeonggyegok-gil, Bongpyeong-myeon, Pyeongchang-gun, Gangwon-do
+82-33-330-2771

Heungjeonggyegok Valley is about 5 kilometers away from the town of Bongpyeong-myeon in Pyeongchang, Gangwon State. The 5-kilometer long valley that stands between Heungjeongsan Mountain and Hoeryeongbong Peak has a beautiful landscape. A wide variety of freshwater fish like trout inhabit the clear waters of the valley. Heungjonggyegok Valley has become a famous attraction in the Bongpyeong area along with Bongsan Seojae, shrine of the prominent neo-Confucian scholar Yulgok (1536-1584), and Palseokjeong, featuring the writings of Yang Sa-eon.

Migayeon (미가연)

Migayeon (미가연)

11.4Km    2019-05-21

108, Gipung-ro, Pyeongchang-gun, Gangwon-do
+82-33-335-8805

Migayoun is a Korean restaurant specializing in dishes made of buckwheat and buckwheat sprouts, which are known for their high vitamin P content. Pyeongchang, where Migayoun is located, is particularly famous for buckwheat, the sprouts of which are clinically proven to be good for diabetes, geriatric diseases, and weight control.