10.3Km 2024-02-16
33-11 Ihyoseok-gil, Bongpyeong-myeon, Pyeongchang-gun, Gangwon-do
033-335-4594
Memilkkotpilmuryeop is a Gangwon local food restaurant renowned for its buckwheat delicacies. One of their standout dishes is the ganjang namul memil guksu (buckwheat noodles with soy sauce salad), a refreshing noodles featuring a subtly flavored soy sauce-infused broth. The restaurant places a strong emphasis on using buckwheat grown in-house and organic vegetables to enhace the taste of their offerings. Additionally, their memil jeonbyeong (buckwheat crepe) stuffed with minced kimchi and vegetables, and gamja mandu (potato mandu), are also must-try specialties.
10.7Km 2025-01-23
118-8 Ihyoseok-gil, Bongpyeong-myeon, Pyeongchang-gun, Gangwon-do
Though this restaurant specializes in chicken dishes, such as baeksuk (whole chicken soup) or dakbokkeumtang (spicy braised chicken), it is also known for gondeurebap (thistle rice), which is made into a bibimbap with makjang (Gangwon-style soybean paste). This restaurant, with its long history, has welcomed many famous figures, including athletes from around the world who competed in the Winter Olympics.
10.8Km 2023-06-23
14, Aegangnamu-gil, Pyeongchang-gun, Gangwon-do
Picturesque Pyeongchang, is a place where beautiful nature unfolds.
Pyeongchang, which retains its beautiful nature with four distinct seasons, is a place where the vast natural scenery spreads out like a panorama and is often called the "Asian Alps." About 65% of the total area of Pyeongchang is located in the highlands above 700 meters above sea level, and it is a clean natural area making it the best getaway destination.
11.0Km 2021-07-29
766-2, Geumdanggyegok-ro, Pyeongchang-gun, Gangwon-do
+82-33-330-2771
Geumdanggyegok Valley, located upstream of the Pyeongchanggang River, is a gorge between three different districts of Bongpyeong-myeon, Yongpyeong-myeon and Daehwa-myeon, just west of Geumdangsan Mountain (1,173 m). Geumdanggyegok Valley is an impressive site with sections of both gentle and fast flowing valley waters. From late March through April full-blown azalea covers the mountainsides and valleys providing visitors with a refreshing spring scent.
To reach Geumdanggyegok Valley, travel down along the Pyeongchanggang River from Jangpyeong or trek up the valley from Anmi Elementary School. Coming down to Pyeongchang-eup from Daehwa-myeon area, visitors will encounter an intersection called, “Saechugeori”. The intersection has two parts: Sanganmi and Haanmiri and a sign indicating the Geumdanggyegok Valley entrance. Across the valley, odd-shaped rock formations and cliffs appear one after another along the river. The area is a native habitat for a species of otter (Natural Treasure No. 330) and a favorite spot for catching catfish.
11.0Km 2021-08-11
73-25, Hyoseongmunhak-gil, Pyeongchang-gun, Gangwon-do
+82-33-330-2700
Lee Hyo-seok Memorial Hall was opened on September 7, 2002 during the Hyoseok Cultural Festival to celebrate the literary contributions and display artifacts from the life of Lee Hyoseok (pen name Gasan). Many of the artifacts on display came from the Gasan Literature Group but some items were also donated from the children of Lee Hyoseok to commemorate the passing of their father.
11.0Km 2024-06-20
2010-13 , Geumdanggyegok-ro, Pyeongchang-gun, Gangwon-do
+82-33-333-1011
Jeonggangwon Tourist Farm in Pyeongchang, Gangwon-do, is a tourist complex with a farm and wildflower garden, a food museum, and a Korean restaurant - plus a jangdokdae with hundreds of jars full of pickling and fermenting ingredients. It was founded by food researcher Cho Jung-gang to promote Korean food traditions. Accomodation is in traditional hanok or in condominium-style rooms, and guests have free use of a water park, ping-pong tables and a ball park. Breakfast and dinner are provided free of charge, with set meals and various local specialties. There’s a hanbok wearing experience, and pay-for traditional food-making programs include bibimbap, chilli paste, and rice-cakes.
11.0Km 2020-06-29
2010-13, Geumdanggyegok-ro, Pyeongchang-gun, Gangwon-do
+82-33-333-1011
Jeonggangwon - Traditional Korean Food Culture Experience Center was established in order to preserve, research, distribute and promote the values and merits of traditional Korean food culture in the world. There are various hands-on facilities for traditional food culture such as an exhibition hall, cooking room, and a fermentation room. The center is a great place for anyone who wants to learn more about traditional Korean food culture and take part in various experiences.
11.2Km 2022-12-29
Wongil-ri, Pyeongchang-gun, Gangwon-do
+82-33-335-9669
Lee Hyo-seok Culture Village is the place where the author Lee Hyo-seok (pen name “Gasan”) was born and raised. The village is also the setting of the author’s novel "When the Buckwheat Blossoms,” one of the most celebrated Korean short stories to date.
In 1990, the village place was designated ‘first national cultural village’ by the Ministry of Culture and Tourism. The village is comprised of the author's birth house, a water mill, Gasan Park, Lee Hyo-seok Memorial Hall, and a buckwheat museum. During the peak of the blossoming season in early fall, the annual Lee Hyo-seok Cultural Festival takes place and visitors can enjoy the beautiful scenery of snow-white fields of buckwheat flowers.
Lee Hyo-seok Cultural Festival commemorates the modern Korean writer and features buckwheat-themed programs. Events include a Hyo-seok essay contest, traditional performances, a costume parade, a photo contest, and "When the Buckwheat Blossoms" plays and related performances. During the festival, visitors can enjoy makguksu (buckwheat noodles) and memil buchim (buckwheat pancakes) and tour the locations that appear in the famous short story.
11.3Km 2024-02-13
62 Heungjeonggyegok-gil, Bongpyeong-myeon, Pyeongchang-gun, Gangwon-do
+82-33-330-2771
Heungjeonggyegok Valley is about 5 kilometers away from the town of Bongpyeong-myeon in Pyeongchang, Gangwon State. The 5-kilometer long valley that stands between Heungjeongsan Mountain and Hoeryeongbong Peak has a beautiful landscape. A wide variety of freshwater fish like trout inhabit the clear waters of the valley. Heungjonggyegok Valley has become a famous attraction in the Bongpyeong area along with Bongsan Seojae, shrine of the prominent neo-Confucian scholar Yulgok (1536-1584), and Palseokjeong, featuring the writings of Yang Sa-eon.
11.4Km 2019-05-21
108, Gipung-ro, Pyeongchang-gun, Gangwon-do
+82-33-335-8805
Migayoun is a Korean restaurant specializing in dishes made of buckwheat and buckwheat sprouts, which are known for their high vitamin P content. Pyeongchang, where Migayoun is located, is particularly famous for buckwheat, the sprouts of which are clinically proven to be good for diabetes, geriatric diseases, and weight control.