Gimhae Korean-style house [Korea Quality] / 김해한옥체험관 [한국관광 품질인증] - Area information - Korea travel information

Gimhae Korean-style house [Korea Quality] / 김해한옥체험관 [한국관광 품질인증]

Gimhae Korean-style house [Korea Quality] / 김해한옥체험관 [한국관광 품질인증]

19.1Km    2023-10-25

40 , Wangneung-gil, Gimhae-si, Gyeongsangnam-do
+82-55-322-4735~6

The Hanok Experience Center in Gimhae, Gyeongsangnam-do, offers guests a taste of old-time hanok life. Rooms are furnished with traditional items, while the spacious wooden floor can be used as a meeting room. Rooms in the sarangchae are on the small side but have an upper floor with scenic views. The room in the annexe building has a traditional sleeping mat surrounded by a large folding screen, and feels like a scene from a historical drama. Each room has a modern bathroom, There is a traditional experience program, and information services in English and Japanese.

Tomb of King Suro (수로왕릉)

19.2Km    2024-01-23

26 Garak-ro 93beon-gil, Gimhae-si, Gyeongsangnam-do
+82-55-332-1094

King Suro founded the Garak Kingdom in AD 42 and married Heo Hwang-ok, a princess from the Indian country of Ayuta, in AD 48. He was the founder of the Gimhae Kim family. Heo Yeop, a Yeongnam governor, gave the tomb its current look in the 13th year of the reign of King Seonjo (1580). The tomb compound includes various buildings, including the Sungseonjeon (where the ancestral tablets of King Suro and his queen are kept), Anhyanggak, Jeonsacheong, and Jegigo, as well as stone structures, such as a sindobi (tombstone) and gongjeokbi (monument established to pay homage the deceased). The tombstone in front of the royal tomb was built in the 25th year of the reign of King Injo (1647) of the Joseon dynasty. The name Sungseonjeon was bestowed on the tomb by King Gojong in the 21st year of his reign (1884).

Sureungwon Garden (수릉원)

19.2Km    2024-01-23

35 Bunseong-ro 261beon-gil, Gimhae-si, Gyeongsangnam-do

Sureungwon Garden is a place themed around the meeting between King Suro, the founder of Gaya, and Queen Heo, who was the princess of Ayuta Kingdom, known as India. The name Sureungwon Garden also contains the meaning of an elegant forest where King Suro and Queen Heo walked together. An ecological park measuring 39,600 m2 has been created along a low ridge that connects the Tomb of King Suro, an important cultural heritage of the Gaya period; the Ancient Tombs in Daeseong-dong, the tombs of the Gaya kings; and the Bonghwang-dong Historic Site. It was created by representing the maritime kingdom of Gaya,  imagining a pond of the garden where King Suro and Queen Heo used to walk, and planting prickly waterlilies and yellow floating hearts that are believed to have inhabited wetlands in the Gaya period. Trails along the cozy forest and pond make it easy to look around comfortably.

Gaya Culture Festival (가야문화축제)

Gaya Culture Festival (가야문화축제)

19.3Km    2024-10-08

35 Bunseong-ro 261beon-gil, Gimhae-si, Gyeongsangnam-do
+82-55-330-6840

The Gaya Culture Festival celebrates the Gaya Kingdom, founded by King Kim Suro in AD 42, and its 500-year history. Gaya was quite advanced in the production of earthenware and iron implements, evidenced by the many artifacts found from that time. Through the Gaya Culture Festival, the region is continuing to preserve, build on, and develop the Gaya culture and heritage. The Gaya Culture Festival asserts Gaya’s rightful place alongside the Goguryeo, Baekje, and Silla kingdoms.

Bunsanseong Fortress (김해 분산성)

19.3Km    2023-01-18

210-162, Gaya-ro 405beon-gil, Gimhae-si, Gyeongsangnam-do
+82-55-330-3925

Bunsanseong Fortress was constructed in the 3rd year of the reign of Goryeo's King U (1377) by Magistrate Park Wi to defend against foreign enemies, but it was destroyed during the Japanese invasion of 1592. The fortress we see today was reconstructed by Magistrate Jeong Hyeon-seok in the 8th year of the reign of Joseon's King Gojong (1871). However, it is estimated that it was first built during the days of Gaya. It is a temoe-style fortress with rocks piled up like a long band at the peak of Bunsan from which downtown Gimhae, Gimhae Plains, the Nakdonggang River and the South Sea are all in a single, panoramic view. Today, fortress walls remain stretching for some 900 meters on the slope towards the city and, inside the fortress, there are two gate sites in the south and north, an auxiliary gate on the west, a well site and several other building sites. The exact length of the remaining fortress walls is 929 meters and the average x_width is about 8 meters.

Inside the fortress lies Haeeunsa Temple, which was built to pay respects to Queen Heo of Garak who had come from the sea, according to stories. The temple also enshrines portraits of King Suro and Queen Heo that were painted during the Joseon dynasty. During the Japanese invasion of 1592, monk soldiers were stationed at this temple.

The fortress is more popularly called "Manjangdae" by Gimhae locals, and this name originated from the description, "A tall tower 10,000 (man) gil in x_height," granted by Daewongun in the Joseon dynasty for this advanced base that defeats Japanese invaders. A writing of "Manjangdae" written by Daewongun himself as well as his stamp are engraved on a rock behind a beacon that was restored in 1999.

Osiria Coastal Walk (오시리아 해안산책로)

Osiria Coastal Walk (오시리아 해안산책로)

19.4Km    2025-08-18

Sirang-ri, Gijang-eup, Gijang-gun, Busan

Osiria Coastal Walk offers stunning panoramic views of the sea and plenty of resting stops along the way, making it a family-friendly path. The picturesque walking path, adorned with wildflowers, leads into a lush pine forest. The cool breeze of the sea, accompanied by the melodious sounds of waves and the shade of pine trees, makes it a perfect place to unwind. Along the way, there is a shrine dedicated to the Dragon King, which is believed to be guarding the East Sea of Busan.

Gijang Jonggajip Gomjangeo (기장종가집곰장어)

Gijang Jonggajip Gomjangeo (기장종가집곰장어)

19.5Km    2024-10-30

72 Gijanghaean-ro Gijang-eup, Gijang-gun, Busan

A good meal to restore energy
Inshore Hagfish may be unfamiliar to foreigners as a food ingredient, but it is considered a health food that is good for the body. Depending on your taste, you can enjoy salted Inshore Hagfish, seasoned Inshore Hagfish, or brown straw Inshore Hagfish. Thanks to various delicious side dishes such as Kimchi pancake and the owner's own cooking, you can eat comfortably, so even beginners will fall in love with Inshore Hagfish. After eating seasoned Inshore Hagfish, be sure to add fried rice to finish the meal.

Haebyeonjipbul Gomjangeo (해변짚불곰장어)

Haebyeonjipbul Gomjangeo (해변짚불곰장어)

19.5Km    2019-11-19

11, Gongsu 2-gil, Gijang-gun, Busan
+82-51-721-4539

Haebyeonjipbul Gomjangeo is located close to Gijang Gongsu Village and offers a menu of varied sea eel dishes and blowfish stew.

Museum of the ancient tombs in Daseong-dong (대성동고분박물관)

Museum of the ancient tombs in Daseong-dong (대성동고분박물관)

19.5Km    2023-01-02

126, Gayaui-gil, Gimhae-si, Gyeongsangnam-do
+82-55-350-0401

The Museum of the ancient tombs in Daseong-dong displays artifacts unearthed from the four excavations of the Daeseongdong Tumuli. Highlighting often overlooked relics of the Geumgwan Gaya, the museum has three ground-floor exhibit halls and several underground auxiliary facilities. The main exhibits include a life-sized statue of a mounted soldier and a warrior statue, both recreated based on bones excavated from the tumuli of Yean-ri. The museum relies heavily on videos and dioramas to help visitors explore all the museum has to offer.

Wonjojipbul Gomjangeo Gijang Oegajip (원조짚불곰장어 기장외가집)

19.5Km    2024-03-15

5-1 Gongsu 2-gil, Gijang-eup, Gijang-gun, Busan
+82-51-721-7098

Located in Sirang-ri, Gijang-gun, Wonjojipbul Gomjangeo Gijang Oegajip specializes in jipbul gomjangeo (straw-roasted hagfish). The use of straw imparts a distinct nutty flavor to the eel, making it a favorite among diners. Gijang Oegajib served as the pioneer, leading to the establishment of a cluster of sea eel restaurants in the Gongsu Village. The restaurant offers various dishes such as yangnyeom gomjangeo (grilled marinated hagfish), sogeum gui (grilled salted sea eel), gomjangeo maeuntang (spicy sea eel stew).