Hocheondang Ttukseom Station(호천당 뚝섬역) - Los alrededores - información de viajes Corea

Hocheondang Ttukseom Station(호천당 뚝섬역)

13.6Km    2020-10-30

#103, 1F, 19, Sangwon-gil, Seongdong-gu, Seoul
+82-2-497-8880

This is a Japanese cuisine located in Seongsu-dong, Seoul. The representative menu is buckwheat soba noodles. A restaurant specializing in pork cutlet and soba noodles.

Black Lab (Black Lab)

13.7Km    2021-03-24

5-16, Seolleung-ro, 96-gil, Gangnam-gu, Seoul
+82-70-4858-3588

It is a place where you can enjoy homemade barbecue. This restaurant's signature menu is waffle. This Western dishes restaurant is located in Gangnam-gu, Seoul.

The-K Seoul Hotel (더케이서울호텔)

13.7Km    2018-03-07

70, Baumoe-ro 12-gil, Seocho-gu, Seoul
+82-2-571-8100

The K Hotel Seoul, located in Yangjae-dong, features a new concept for resting and culture, combining art and nature together for urban-based people. With 252 rooms as well as an art hall, large banquet hall, convention center, and avenue hall, it is full of not just rest but plenty of fun as well. Twenty-nine banquet halls of different sizes make this hotel perfect for large conferences, international events, seminars and other events.

The hotel is conveniently located a five-minute walk from Yangjae Citizen’s Forest Station (Sinbundang Line), giving it easy access to public transportation. From Yangjae Station (Seoul Subway Line 3), guests can get to the hotel by the hotel shuttle bus. Also, an airport coach bus takes guests to the hotel lobby from Incheon International Airport. As for the parking lot, it can accommodate up to 1,200 cars in the parking area throughout the basement level and above ground levels, adding to its capacity to hold large events.

Mercado Yangnyeongsi de Hierbas Medicinales de Seúl (서울 약령시장)

13.7Km    2024-02-01

Yangnyeong Jungang-ro 10, Dongdaemun-gu, Seúl.

Sushi Kaisin (스시 카이신(鮨海信))

13.7Km    2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Museo Nacional de Ciencia de Gwacheon (국립과천과학관)

13.7Km    2021-01-12

Sanghabeol-ro 110, Gwacheon-si, Gyeonggi-do.
+82-2-3677-1500

El Museo Nacional de Ciencia de Gwacheon es un lugar simbólico de la tecnología científica de Corea, que tiene como objetivo provocar curiosidad sobre la ciencia a los niños y jóvenes y ofrecer a los ciudadanos información científica aplicada en nuestra vida diaria. El edificio comprende distintas salas y áreas divididas según la temática. En el patio, hay lugares de exhibición al aire libre y una zona de aprendizaje verde para niños. El 50% de las exhibiciones del museo son interactivas gracias a la tecnología, y el museo en sí también es un buen lugar para descansar.

POOM SEOUL (품 서울)

13.8Km    2021-10-13

49, Duteopbawi-ro 60-gil, Yongsan-gu, Seoul
+82-2-777-9007

Poom Seoul is a Korean restaurant serving traditional banga cuisine (cuisine of the royal or noble class) with a modern twist. The restaurant offers a different menu every season, using only the highest quality seasonal ingredients and placing priority on food safety, quality producers, and high meat grades. Diners can feel the care taken by the chef by the exquisite beauty and flavor of each dish that is served as part of the course meal.

Vegetarian course meals are also available and private rooms can be reserved for groups of 6 to 16 people. Diners must make their reservation and place their orders at least one day prior to visit.

Parque del Lago Sangdong (상동호수공원)

13.8Km    2020-09-07

Jomaru-ro 15, Wonmi-gu, Bucheon-si, Gyeonggi-do

El Parque del Lago Sangdong es conocido como un parque de ocio que abrió en Bucheon el 31 de marzo de 2003. El parque está rodeado por el lago, el cual aloja diferentes especies de plantas y peces. Cerca del parque está Aiins World, un parque de atracciones que muestra recreaciones en miniatura de edificios famosos de todo el mundo.

Godae ap Myeolchi Guksu (고대앞멸치국수)

13.8Km    2021-03-26

2, Jegi-ro, Dongdaemun-gu, Seoul
+82-2-953-1095

It is a restaurant featured in the cartoon “Sikgaek.” This Korean dishes restaurant is located in Dongdaemun-gu, Seoul. The representative menu is noodles in anchovy broth.