Tumba Real Jeongneung en Seúl (서울 정릉) [Patrimonio Cultural de la Humanidad de la Unesco] - Los alrededores - información de viajes Corea

Tumba Real Jeongneung en Seúl (서울 정릉) [Patrimonio Cultural de la Humanidad de la Unesco]

Tumba Real Jeongneung en Seúl (서울 정릉) [Patrimonio Cultural de la Humanidad de la Unesco]

11.2Km    2021-01-27

Arirang-ro 19-gil 116, Seongbuk-gu, Seúl.
+82-2-914-5133

La tumba Jeongneung es la tumba real de la reina Sindeogwanghu, que era la esposa de Taejo, el primer rey de la dinastía Joseon. En aquella época el rey, según las tradiciones del antiguo reino Goryeo, tenía dos esposas: una en Seúl, que llega a ser la reina Sindeogwanghu,  y otra en su tierra natal. La Sra. Han, su esposa en su tierra natal, murió antes de que Taejo subiera al trono, por lo que fue la Sra. Kang quien tuvo el honor de ser coronada como reina.

Taejo tuvo dos hijos con la reina, pero aquellos príncipes murieron durante la revolución liderada por su hermanastro Lee Bang-won. Después de esta tragedia, Taejo perdió el interés por la política y dedicó la mayoría de su tiempo a orar por su esposa e hijos en los templos budistas situados en Jeongneung.

Sushi Kaisin (스시 카이신(鮨海信))

Sushi Kaisin (스시 카이신(鮨海信))

11.2Km    2025-07-18

12, Dosan-daero 100-gil, Gangnam-gu, Seoul

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Doilcheo (도일처)

Doilcheo (도일처)

11.3Km    2021-03-27

567, Gaehwadong-ro, Gangseo-gu, Seoul
+82-2-2662-2322

In addition to traditional Chinese dishes, there are also a variety of fusion dishes. This Chinese (cuisine) restaurant is located in Gangseo-gu, Seoul. The most famous menu is dongpo pork (red braised pork belly).

POOM SEOUL (품 서울)

11.3Km    2021-10-13

49, Duteopbawi-ro 60-gil, Yongsan-gu, Seoul
+82-2-777-9007

Poom Seoul is a Korean restaurant serving traditional banga cuisine (cuisine of the royal or noble class) with a modern twist. The restaurant offers a different menu every season, using only the highest quality seasonal ingredients and placing priority on food safety, quality producers, and high meat grades. Diners can feel the care taken by the chef by the exquisite beauty and flavor of each dish that is served as part of the course meal.

Vegetarian course meals are also available and private rooms can be reserved for groups of 6 to 16 people. Diners must make their reservation and place their orders at least one day prior to visit.

Hotel Prima (호텔 프리마)

Hotel Prima (호텔 프리마)

11.3Km    2021-03-15

536, Dosan-daero, Gangnam-gu, Seoul
+82-2-6006-9114

Hotel Prima offers art and culture through various exhibitions in the lobby for guests to enjoy. The guestrooms offer just as much beauty, in a range of styles and types. The hotel is also popular for hosting weddings and other events, including family gatherings. Additional amenities include a sky lounge & bar overlooking the Cheongdam-dong area, a music room, and restaurants.

Saebyeokjip Cheongdam (새벽집 청담)

Saebyeokjip Cheongdam (새벽집 청담)

11.3Km    2021-03-24

6, Dosan-daero, 101-gil, Gangnam-gu, Seoul
+82-2-546-5739

This house is open 24 hours. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is beef tartare bibimbap.

Goseong Makguksu (고성막국수)

Goseong Makguksu (고성막국수)

11.3Km    2021-03-26

6-7, Banghwa-daero 49-gil, Gangseo-gu, Seoul
+82-2-2665-1205

It is a delicious Makguksu restaurant featured in a TV gourmet program. This Korean dishes restaurant is located in Gangseo-gu, Seoul. The representative menu is buckwheat noodles with Radish Water Kimchi.

Mercado de Carne de Majang (마장 축산물시장)

Mercado de Carne de Majang (마장 축산물시장)

11.4Km    2024-02-01

Majang-ro 33-gil 53, Seongdong-gu, Seúl.

El Mercado de Carne de Majang es el mayor de su tipo de Corea. Está equipado con instalaciones modernas y limpias. Los carniceros de este mercado se enorgullecen del tamaño e higiene de este mercado. En el mercado se vende carne que llega constantemente de todo el país y también del extranjero. Los precios están marcados en cada pieza, junto con el lugar de origen. Los esfuerzos de este mercado para proporcionar productos de calidad están reconocidos por la Asociación Médica de Corea (KMA, por sus siglas en inglés). Los comerciantes pueden ejercer fácilmente gracias a los modernos sistemas del mercado. En el Mercado de Majang la carne tiene un precio un 30% inferior a las cadenas de supermercados.

The-K Hotel Seoul (더케이호텔서울)

The-K Hotel Seoul (더케이호텔서울)

11.4Km    2025-05-15

70, Baumoe-ro 12-gil, Seocho-gu, Seoul

The-K Hotel Seoul, located in Yangjae-dong, features a new concept for resting and culture, combining art and nature together for urban-based people. With 252 rooms as well as an art hall, large banquet hall, convention center, and avenue hall, it is full of not just rest but plenty of fun as well. Twenty-nine banquet halls of different sizes make this hotel perfect for large conferences, international events, seminars and other events.

The hotel is conveniently located a five-minute walk from Yangjae Citizen’s Forest Station (Sinbundang Line), giving it easy access to public transportation. From Yangjae Station (Seoul Subway Line 3), guests can get to the hotel by the hotel shuttle bus. Also, an airport coach bus takes guests to the hotel lobby from Incheon International Airport. As for the parking lot, it can accommodate up to 1,200 cars in the parking area throughout the basement level and above ground levels, adding to its capacity to hold large events.

Hong Baek (홍백)

Hong Baek (홍백)

11.4Km    2021-03-18

571, Samseong-ro, Gangnam-gu, Seoul
+82-2-3288-3382

The highest-quality Korean beef is aged for 25 days. The representative menu is grilled ribs. This Korean cuisine is located near Samseong (World Trade Center Seoul) Station, Seoul.