Nodame - Konkuk Univ. Branch (노다메 건대) - Los alrededores - información de viajes Corea

Nodame - Konkuk Univ. Branch (노다메 건대)

Nodame - Konkuk Univ. Branch (노다메 건대)

10.8Km    2021-03-26

157, Neungdong-ro, Gwangjin-gu, Seoul
+82-2-461-1919

It is a Japanese curry restaurant where you can control the level of spiciness. This Japanese (cuisine) restaurant is located in Gwangjin-gu, Seoul. The most famous menu is curry.

Maehwa Banjeom (매화반점)

Maehwa Banjeom (매화반점)

10.9Km    2021-03-29

96, Dongil-ro 18-gil, Gwangjin-gu, Seoul
+82-2-498-1939

A store featured in Korean gourmet programs. The best menu at this restaurant is lamb skewers. This Chinese (cuisine) restaurant is located in Gwangjin-gu, Seoul.

Centro de Defensa Civil de Gwangnaru (광나루안전체험관)

Centro de Defensa Civil de Gwangnaru (광나루안전체험관)

10.9Km    2025-03-29

Neungdong-ro 238, Gwangjin-gu, Seúl
+82-2-2049-4061

El Centro de Defensa Civil tiene como objetivo instruir y educar a los ciudadanos para la protección civil ante los desastres naturales o provocados por seres humanos, orientado mayoritariamente a los niños y adolescentes. Mediante varias actividades completas, los participantes pueden vivir una experiencia muy realista con la ayuda de bomberos y otro personal de seguridad ciudadana, para aplicarla en su vida diaria.

* Todos los visitantes reciben una lección obligatoria sobre las normas de seguridad y advertencias antes de iniciar la visita.

Umaido - Konkuk Univ. Branch (우마이도 건대)

Umaido - Konkuk Univ. Branch (우마이도 건대)

10.9Km    2021-03-29

135-2, Neungdong-ro, Gwangjin-gu, Seoul
+82-2-467-8788

It is a gourmet restaurant serving delicious Japanese ramen near Konkuk Univ. This Japanese (cuisine) restaurant is located in Gwangjin-gu, Seoul. The representative menu is instant noodles.

Hotel Samjung (호텔 삼정)

10.9Km    2021-05-11

150, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-557-1221

Hotel Samjung is located in the middle of the busy Gangnam area. The hotel aims to serve as a restful retreat for weary business guests. The guestrooms are designed artfully in different themes by floor. The hotel features a large-scaled banquet hall, a wedding hall, and restaurants as well as other facilities including a sauna, fitness center, business center, and a wedding gallery.

Goti (고티(Goatee))

Goti (고티(Goatee))

10.9Km    2021-03-24

242, Achasan-ro, Gwangjin-gu, Seoul
+82-10-3283-6566

It is a place where you can enjoy Kozel dark draft beer at affordable prices. The best menu at this restaurant is gambas al ajillo (spanish garlic shrimp). This Western dishes restaurant is located in Gwangjin-gu, Seoul.

POPOLARITA (포폴라리타)

POPOLARITA (포폴라리타)

10.9Km    2021-03-30

41, Sapyeong-daero 22-gil, Seocho-gu, Seoul
+82-2-593-2340

It is the first Italian restaurant in Seorae Village. The best menu at this restaurant is pasta. This Western dishes restaurant is located in Seocho-gu, Seoul.

Hotel Riviera (호텔 리베라)

Hotel Riviera (호텔 리베라)

10.9Km    2021-11-29

737, Yeongdong-daero, Gangnam-gu, Seoul
+82-2-541-3111

Hotel Riviera is a top-class hotel that was first opened on December 12, 1987, with the philosophy of creating a whole new hotel culture. The hotel is located south of Yeongdong Bridge in Cheongdam-dong, offering the convenience of the Olympic Expressway for transportation.
The hotel is perfect for business travelers providing high-speed internet in each guestroom. Interior design and lighting is very modern providing a luxurious experience. Hotel facilities include restaurants, sauna, fitness center, indoor golf center, and more.

Soigné (스와니예)

11.0Km    2019-09-11

46, Banpo-daero 39-gil, Seocho-gu, Seoul
+82-2-3477-9386

Soigné is chef Lee Jun’s first restaurant featuring creative cuisines of Korean dishes motivated by France, Italy, America and other countries. "Soigné" is named after the French word, meaning "Well-made," or "Well-groomed."

Hyanglim (향림)

Hyanglim (향림)

11.0Km    2021-06-03

127, Hangeulbiseok-ro, Nowon-gu, Seoul
+82-2-976-8800

Hyanglim serves traditional Chinese food using only the freshest seafood, vegetables, and high-grade meat. The cooking of its cuisine is done with true sincerity in order to please the customer's taste buds. The chef also uses all-natural MSG flavoring and small amounts of vegetable oil, making the food less greasy, catering to the tastes of Koreans and foreigners alike. Specialties that guests frequently order are the galbi in spicy sauce, seasoned prawns with vegetables, shark's fin, and crab dishes.