Sushi Hyo Cheongdam (스시효 청담)

8.9Km 2025-05-15

25, Seolleung-ro 146-gil, Gangnam-gu, Seoul

The chef featured in the cartoon “Mr. Sushi” does the cooking. This restaurant's signature menu is sushi. This Japanese (cuisine) restaurant is located in Gangnam-gu, Seoul.

Aank Hotel Yeongdeungpo (아늑호텔 영등포점)

9.0Km 2025-04-25

10, Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul

Located within 5 minute's walking distance from Yeongdeungpo Station, Aank Hotel Yeongdeungpo has major attractions like Times Square and Yeongdeungpo Market in the vicnity. The hotel lobby has a coffee machine, ice dispenser, and water dispenser for guests' convenience. Equipped with a variety of room types, guests can enjoy both comfort and entertainment at Aank Hotel Yeongdeungpo.

Modern Nulang Central City Branch (모던눌랑 센트럴시티점)

9.0Km 2025-12-03

205, Sapyeong-daero, Seocho-gu, Seoul

Setting a romantic and modern atmosphere, Modern Nulang is a Chinese restaurant inspired by the "New Woman" concept from Shanghai's modern history. The restaurant’s design reflects Shanghai’s modern culture in the 1930s, portraying itself as a place that sets trends and is frequented by intelligent, sophisticated women. Decorative elements like a train platform, murals, and antique décor are scattered throughout the space, capturing the aesthetic essence of that era. Even the food served here stays true to the concept, presented in an elegant and romantic fashion. Signature menu items include Modern Nulang Shanghai Roll Platter, Braised Pork Belly with Chinese Buns, and Mint Lime Shrimp.

Texas de Brazil Central City Branch (텍사스 데 브라질 센트럴시티점)

9.0Km 2025-12-03

205, Sapyeong-daero, Seocho-gu, Seoul

Located in Seocho-gu, Texas de Brazil Central City Branch offers 15 different types of churrasco—traditional Brazilian steak barbecue—and 50 varieties of Brazilian dishes. Churrasco refers to meat skewered on a 1.2-meter-long stick and grilled over hard charcoal, making it tender and juicy. The carver also comes to the guest’s table to slice—or "carve"—the meat portions according to the guest’s request. Not only is the food served here a treat for the palate, but for the eyes as well.

Galería Park Ryu Sook (박여숙화랑)

9.0Km 2021-03-18

Apgujeong-ro 461, Gangnam-gu, Seúl.

Justo después de su apertura en 1983, la Galería Park Ryu Sook se trasladó a Cheongdam-dong, en el sur de Seúl, un territorio prácticamente deshabitado en el año 1988. Desde ese momento, la galería ha jugado un rol importante en transformar la región en uno de los lugares de arte más representativos de Corea. La Galería Park Ryu Sook expone principalmente arte moderno y contribuye al desarrollo de la escena del arte moderno de Corea reclutando y dando soporte a los nuevos talentos de este campo, y introduciendo algunas grandes obras de arte de artistas extranjeros. Además, la galería trabaja para promover el arte coreano alrededor del mundo haciendo vínculos en las grandes exposiciones de arte como la de Chicago, Colonia y Basel.

A partir de todo esto y otras actividades similares, la Galería Park Ryu Sook trabaja para proveer al público una oportunidad inigualable para disfrutar de la calidad de las obras, maximizar la propia creatividad, y tomarse un momento en su frenética vida para dejarse llevar y poder hacer una pequeña autorreflexión.

Seonungak (한옥카페 선운각)

9.0Km 2024-08-12

223 Samyang-ro 173-gil, Gangbuk-gu, Seoul

Seonungak is a hanok cafe facing Doseonsa Temple at the foot of Bukhansan Mountain, the perfect location to take in the beauty of the changing seasons. The cafe is also the largest hanok building outside of the royal palaces in Seoul. Previously limited to weddings and filming events, the hanok has reopened as a cafe, selling a range of traditional Korean drinks.

Times Square (타임스퀘어)

9.3Km 2024-02-21

Yeongjung-ro 15, Yeongdeungpo-gu, Seúl.

Lejos de ser simplemente un centro comercial, Times Square es un complejo que alberga no solo espacios de estilo de vida urbana, tales como unas tiendas departamentales, multicines, un centro comercial, restaurantes, un hotel y edificios de oficinas, sino también espacios naturales y acogedores, como una plaza al aire libre, una terraza, una fuente y un jardín. Times Square, como “Centro Comercial Híbrido”, tiene tanto un Centro Comercial Interior como un Centro Comercial Exterior, proporcionando a los visitantes una estimulante experiencia única. El techo de vidrio del centro comercial permite a la gente disfrutar del despejado cielo azul incluso mientras compran en el interior.

Parque Municipal del Monte Yongwangsan (용왕산근린공원)

9.3Km 2021-12-28

Yongwangjeong-gil 41, Yangcheon-gu, Seúl.

Este monte también es conocido bajo el nombre de Eomjisan. Su nombre literamente significa "montaña del rey dragón".

Dooly Museum (둘리뮤지엄)

9.4Km 2025-03-27

Sirubong-ro 1-gil 6, Dobong-gu, Seúl

El Dooly Museum es el primer museo de personajes únicos de Corea del Sur, un complejo cultural donde se puede disfrutar de las distintas épocas de "Dooly, el pequeño dinosaurio" a través de todos los sentidos. Basado en la historia "Dooly, el pequeño dinosaurio", que se publicó en la revista mensual "Treasure" durante diez años, de 1983 a 1993, el museo se construyó en Ssangmun-dong, distrito de Dobong-gu, Seúl, para redescubrir al personaje de Dooly, quien se instaló en Ssangmun-dong después de resbalarse en un glaciar. El Dooly Museum resalta el significado y el valor de "Dooly, el pequeño dinosaurio", presentado a través de diversos medios, como cómics, animación y artículos, y permite a los visitantes convertirse en protagonistas del universo del cómic junto a los amigos de Dooly.

Sushi Kaisin (스시 카이신(鮨海信))

9.4Km 2025-07-18

12, Dosan-daero 100-gil, Gangnam-gu, Seoul

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Sushi Hyo Cheongdam (스시효 청담) - Los alrededores - información de viajes Corea