Bunni Studios Optical (Sucursal de la Estación de Myeongdong) (바니스튜디오 안경(명동역점)) - Los alrededores - información de viajes Corea

Bunni Studios Optical (Sucursal de la Estación de Myeongdong) (바니스튜디오 안경(명동역점))

Bunni Studios Optical (Sucursal de la Estación de Myeongdong) (바니스튜디오 안경(명동역점))

2.6Km    2024-04-02

Myeongdong 8-gagil 21, Jung-gu, Seúl

Bunni Studios Optical es una óptica orientada a la generación más joven que ofrece lentes de calidad y lentes de contacto de colores. El personal puede brindar servicio en una variedad de idiomas extranjeros, incluidos inglés, japonés y chino. Bunni Studios Optical colabora con fabricantes populares de lentes y ofrece más de 500 tipos. Los compradores también pueden recibir los productos en su hotel dentro de Seúl si no está el artículo en existencias. Y además, los turistas internacionales pueden realizar compras libres de impuestos.

Hamcho Ganjanggejang (함초간장게장)

Hamcho Ganjanggejang (함초간장게장)

2.6Km    2021-03-18

27, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-318-1624

This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is soy sauce marinated abalone. crabs were aged in herbs and soy sauce.

Chir Chir Myeongdong(치르치르 명동)

Chir Chir Myeongdong(치르치르 명동)

2.6Km    2021-02-19

21, Myeongdong7-gil, Jung-gu, Seoul
+82-2-773-0101

A Korean fusion-style chicken restaurant.The most famous menu is Fried Boneless Chicken.A chicken specialty restaurant located in Myeong-dong , Seoul.

Ouga (오우가)

Ouga (오우가)

2.6Km    2021-03-19

42, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-753-7533

A restaurant where you can experience the food culture with lots of Korean side dishes. This Korean dishes is located in Jung-gu, Seoul. The most famous menu is leaf wraps and meat set menu.

Museo de Estampillas (우표박물관)

Museo de Estampillas (우표박물관)

2.6Km    2021-03-18

Sogong-ro 70, Jung-gu, Seúl.
+82-2-6450-5600

En el segundo subsuelo del edificio central del Correo se encuentra el Museo de Estampillas, donde los visitantes tendrán la oportunidad de conocer e intercambiar todos los datos relacionados con las estampillas. Es un espacio atractivo para los coleccionistas, y también para todo aquel que esté interesado en los sellos y las estampillas. El museo se encuentra dividido en 4 sectores temáticos: el área histórica, de experimentación, área de materiales informativos, y la sala cultural. Se ofrece una gran variedad de programas interactivos y exposiciones.

Jaembaeok (잼배옥)

Jaembaeok (잼배옥)

2.6Km    2021-03-30

68-9, Sejong-daero 9-gil, Jung-gu, Seoul
+82-2-755-8106

It has over 80 years of tradition. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is ox bone soup.

Jingogae (진고개)

Jingogae (진고개)

2.6Km    2021-03-29

19-1, Chungmu-ro, Jung-gu, Seoul
+82-2-2267-0955

Located in Chungmuro, Jingogae (진고개) has been in business for 40 years and by word-of-mouth has become well-known for its traditional food. The most famous dishes are the bossam kimchi (rolled kimchi), galbijjim (steamed ribs), and gaejang jeongsik (seasoned raw crab).

All dishes are made using traditional cooking methods and the restaurant's menu is full of many nostalgic foods, making this a great restaurant option for international visitors hoping to experience the true flavors of Korean cuisine.

Seokparang (석파랑)

2.6Km    2025-05-19

309, Jahamun-ro, Jongno-gu, Seoul

Seokparang is a place built by relocating the Sarangchae of Heungseon Daewongun, the father of King Gojong of the Joseon dynasty. It boasts beautiful late Joseon-style gardens and three traditional hanok buildings. Here, one can enjoy authentic Gungjung hanjeongsik (royal Korean table d'hote) for both lunch and dinner, featuring meticulously prepared dishes such as traditional porridge, chilled salads, steamed prawns, kimchi cabbage wraps with pork, soybean paste jjigae set menu, and desserts. Diners can also savor traditional liquors crafted by artisans from across the country.

Jinju Hall (진주회관)

Jinju Hall (진주회관)

2.6Km    2020-05-08

26, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388

Jinju Hall is a restaurant specializing in kongguksu (chilled white soybean noodle soup) with over 40 years of history. Renowned for its rich soup of cold noodles, the restaurant uses fresh soybeans grown in Gangwon-do. The dishes are not only nutritious, but also effective in restoring people's appetites, often lost because of the summer's heat.

To make the restaurant's signature dish, buckwheat is mixed with ground soybeans and flour to make dough. The dough is shaped into noodles and boiled. They are then mixed with pulverized soybeans (which are slightly boiled) and cold broth. Boasting a simple taste, this cold soybean noodle dish is one of the most popular dishes in summer.

Tongdwaeji Duruchigi (통돼지두루치기)

Tongdwaeji Duruchigi (통돼지두루치기)

2.6Km    2021-03-18

252-6, Jong-ro, Jongno-gu, Seoul
+82-2-2266-9290

This is a Korean cuisine located in Dongdaemun Gate, Seoul. It is also famous for uruchigi (Korean bouillabaisse) made by stir-frying pork and vegetables in gochujang (red pepper paste) sauce. The best menu at this restaurant is pork and kimchi stew.