Choryuhyang (초유향) - Los alrededores - información de viajes Corea

Choryuhyang (초유향)

701.0M    2017-11-23

24-10, Dadong-gil, Jung-gu, Seoul

This restaurant's feature items are its Samseon-nurungjitang, Dongpayuk, and Seafood Galbi. Seafood is plentiful in the Samseon-nurungjitang, making for a delicous soup base to which nicely browned rice is added later. When the browned rice is added to the soup base, a loud crackling noise is heard, which signals the beginning of a delicious meal.

Hyundai Kalguksu (현대칼국수)

701.1M    2020-06-16

76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.

Mercado Namdaemun (남대문시장)

702.1M    2024-05-17

Namdaemunsijang 4-gil 21, Jung-gu, Seúl

Pista de Patinaje de la Plaza de Seúl (서울광장 스케이트장)

703.8M    2021-05-27

Sejong-daero 110, Jung-gu, Seúl

En invierno, la Plaza de Seúl, frente al Ayuntamiento de la ciudad, se convierte en un complejo de pistas de patinaje sobre hielo. Tiene tres pistas de distinto tamaño y una pista de trineo sobre hielo. Una de las grandes atracciones del lugar es que posibilita apreciar todo el paisaje completo de la plaza y presenta varios eventos y espectáculos culturales.

Plaza de Seúl (서울광장)

711.0M    2022-12-14

Sejong-daero 110, Jung-gu, Seúl.
+82-2-735-8688

Fundado en 1926, el antiguo edificio del Ayuntamiento de Seúl es de piedra, de estilo renacentista. La plaza delante del Ayuntamiento es un sitio histórico donde se realizaron el Movimiento de Independencia de 1919 (Samil) y el movimiento de pro-democracia en junio de 1987. Es también un lugar conocido porque, durante la Copa Mundial de Fútbol de 2002, decenas de miles de admiradores del seleccionado nacional se congregaron para aclamarlo. Esta plaza de hierba oval delante del Ayuntamiento de Seúl, reestablecida en 2004, es usada como un lugar para sostener varios acontecimientos y festivales culturales, y es para el disfrute por muchos seulitas. Como atracción de la Plaza de Seúl está la fuente de agua del piso. Las 48 luces de piso a lo largo de la plaza de hierba y una especie de reloj externo de la pared son otros rasgos distintivos de la Plaza.

Yonggeumok (용금옥)

718.5M    2020-06-09

24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689

Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).

Honam Sikdang (호남식당)

730.1M    2021-03-22

18-6, Namdaemunsijang-gil, Jung-gu, Seoul
+82-2-775-5033

A restaurant frequently featured in Korean gourmet programs. A braised cutlassfish specialty restaurant is located near namdaemun market, Seoul. The representative menu is braised cutlassfish.

Jingogae (진고개)

732.9M    2021-03-29

19-1, Chungmu-ro, Jung-gu, Seoul
+82-2-2267-0955

Located in Chungmuro, Jingogae (진고개) has been in business for 40 years and by word-of-mouth has become well-known for its traditional food. The most famous dishes are the bossam kimchi (rolled kimchi), galbijjim (steamed ribs), and gaejang jeongsik (seasoned raw crab).

All dishes are made using traditional cooking methods and the restaurant's menu is full of many nostalgic foods, making this a great restaurant option for international visitors hoping to experience the true flavors of Korean cuisine.

Chamsutgol (참숯골)

735.4M    2019-08-01

16, Mugyo-ro, Jung-gu, Seoul
+82-2-774-2100

Located in Mugyo-dong in Jung-gu, Seoul, Chamsutgol (참숯골) is an upscale restaurant serving hanu beef dishes. The restaurant uses only top quality hanu beef from young cattle (two years old or younger) raised on farms in Jeolla-do Province. For freshness and tenderness, the restaurant serves only fresh meat (not frozen) of A+ grade or higher. To bring out its juiciness and tenderness, the meat is grilled on a charcoal fire.

The elegant ambience and décor and the variety of rooms in different sizes make the restaurant a favorite choice for special events. It is also regularly visited by international tourists. Popular dishes are the sirloin steak and marinated ribs, doengjang soup, and yeongyang dolsotbap (rice served in a hot stone bowl).

Chamsutgol (참숯골)

737.1M    2011-07-20

Mugyo-ro 16, Jung-gu, Seúl.
+82-2-774-2100

Located in Mugyo-dong in Jung-gu, Seoul, Chamsutgol (참숯골) is an upscale restaurant serving hanu beef dishes. The restaurant uses only top quality hanu beef from young cattle (two years old or younger) raised on farms in Jeolla-do Province. For freshness and tenderness, the restaurant serves only fresh meat (not frozen) of A+ grade or higher. To bring out its juiciness and tenderness, the meat is grilled on a charcoal fire.

The elegant ambience and décor and the variety of rooms in different sizes make the restaurant a favorite choice for special events. It is also regularly visited by international tourists. Popular dishes are the sirloin steak and marinated ribs, doengjang soup, and yeongyang dolsotbap (rice served in a hot stone bowl).