New Seoul Hotel (뉴서울호텔)
787.9M 2021-05-11
16, Sejong-daero 22-gil, Jung-gu, Seoul
+82-2-735-8800
New Seoul Hotel is conveniently located in central Seoul near City Hall, providing guests with easy access to shopping, sightseeing, and more. The guestrooms are outfitted with modern amenities for a comfortable stay, and the hotel has several dining, entertainment and convenience facilities such as a business center, a souvenir shop and men's sauna.
Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)
787.1M 2020-06-16
37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449
Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.
Cook&Beer (쿠캔비어)
793.2M 2021-04-05
108, Supyo-ro, Jongno-gu, Seoul
+82-2-765-1056
A place where you can enjoy various chicken dishes and Korean snacks. This restaurant's signature menu is fried chicken. This Korean dishes restaurant is located in Jongno-gu, Seoul.
Suncheonga (순천가)
799.5M 2021-03-22
109-2, Supyo-ro, Jongno-gu, Seoul
+82-2-765-0398
A beloved restaurant in Jongno where you can enjoy both Korean BBQ and stew menus. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is grilled pork belly.
New Kukje Hotel (뉴국제호텔)
805.6M 2021-06-07
12, Sejong-daero 22-gil, Jung-gu, Seoul
+82-2-732-0161
New Kukje Hotel, located behind Seoul City Hall, provide guests with easy access to heritage sites such as Deoksugung Palace and Gyeongbokgung Palace, cultural attractions such as Gwanghwamun Plaza, Insa-dong and Cheonggyecheon Stream, as well as shopping districts such as Dongdaemun Market, Namdaemun Market and Myeong-dong. The hotel not only has unique interior designs, it also has various subsidiary facilities including a restaurant, banquet hall and more.
Hwaro heukdondon (화로흑돈돈)
806.7M 2021-03-20
34, Donhwamun-ro, 5-gil, Jongno-gu, Seoul
+82-2-3675-0191
A place that’s popular among workers for group dinners. This restaurant's signature menu is grilled skin-on pork belly. This Korean dishes restaurant is located in Jongno-gu, Seoul.
Gwanghwamun Seokgalbi (광화문석갈비)
810.5M 2021-05-25
136, Sejong-daero, Jung-gu, Seoul
+82-2-318-6288
It is a restaurant frequently used as a place for group dinners by office workers. This restaurant's signature menu is grilled ribs on a hot plate. This Korean dishes restaurant is located in Jung-gu, Seoul.
Laderach SFC (레더라 SFC)
810.5M 2021-03-29
136, Sejong-daero, Jung-gu, Seoul
+82-2-3789-3245
It is a Swiss chocolate shop. The best menu at this restaurant is chocolate drink. This cafe is located in Jung-gu, Seoul.
Festival de los Faroles de Seúl (서울 빛초롱 축제)
812.8M 2024-11-12
Seorin-dong, Jongno-gu, Seúl
02-3788-8168
Es un festival internacional de faroles realizado desde el año 2009 en pleno centro de Seúl. Este año, en la edición 2024-2025, habrá unas 200 estructuras iluminadas sobre el arroyo Cheonggyecheon.
Hyundai Kalguksu (현대칼국수)
820.5M 2020-06-16
76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504
Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.
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