Suje Beotgalbi (수제벗갈비) - Los alrededores - información de viajes Corea

Suje Beotgalbi (수제벗갈비)

Suje Beotgalbi (수제벗갈비)

1.5Km    2021-03-18

79, Daehak-ro, 8ga-gil, Jongno-gu, Seoul,
+82-2-743-9599

A Korean BBQ restaurant. The best menu at this restaurant is grilled spareribs. This is a Korean cuisine located in Daehak-ro, Seoul.

OHUJEONG - Daehangno Branch (오후정 대학로)

OHUJEONG - Daehangno Branch (오후정 대학로)

1.5Km    2021-03-29

25, Daehak-ro 8-gil, Jongno-gu, Seoul
+82-2-741-1747

This is a Japanese home-style restaurant where you can enjoy various Japanese fusion dishes. This Japanese (cuisine) restaurant is located in Jongno-gu, Seoul. The most famous menu is pollack roe pasta.

Won Gopchang (원곱창)

Won Gopchang (원곱창)

1.5Km    2021-03-20

105, Sajik-ro, Jongno-gu, Seoul
+82-2-722-2934

A place that sells grilled intestines loved by Koreans. The best menu at this restaurant is grilled beef reed tripe/grilled pork intestine. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Jeju Heukdwaeji Sundaegukbap (제주흑돼지순대국밥)

Jeju Heukdwaeji Sundaegukbap (제주흑돼지순대국밥)

1.5Km    2021-03-18

113, Dongsung-gil, Jongno-gu, Seoul
+82-2-741-9504

This is a Korean cuisine located in Daehak-ro, Seoul. Sundaeguk (Korean sausage soup) is a Korean traditional soup with sundae (Korean pork sausage). The best menu at this restaurant is blood sausage and rice soup.

Igamyeonok (이가면옥)

Igamyeonok (이가면옥)

1.5Km    2021-03-18

33, Jahamun-ro, 1-gil, Jongno-gu, Seoul
+82-2-3210-3337

A cold buckwheat noodles specialty restaurant located near Gyeongbokgung (Government Complex-Seoul) Station in Seoul. Hamheung-style naengmyeon (Korean cold noodle) restaurant. The most famous menu is cold buckwheat noodles with raw fish.

Residencia Sangchonjae (상촌재)

1.5Km    2023-08-17

Jahamun-ro 17-gil 12-11, Jongno-gu, Seúl

La Residencia Sangchonjae, administrada por la Fundación Cultural de Jongno, es un espacio cultural tradicional hanok ubicado en la Aldea Sejong del barrio de Okin-dong, distrito de Jongno-gu, Seúl. Este lugar opera varios programas culturales coreanos, como exposiciones, programas educativos y eventos para experimentar plenamente las cuatro estaciones de Corea. El nombre Sangchonjae se concibió a partir del antiguo nombre de la Aldea Sejong, la parte occidental del palacio Gyeongbokgung y el lugar de nacimiento del rey Sejong. La residencia refleja el estilo de vida de un campesino común durante la dinastía Joseon. Consta de tres edificios: el edificio principal, la casa de huéspedes conocida como sarangchae y el anexo. Hay un centro de experiencias en el interior que ofrece ceremonias del té y juegos tradicionales.

Manga (만가)

Manga (만가)

1.5Km    2021-03-26

103-19, Sajik-ro, Jongno-gu, Seoul
+82-2-720-5797

This is a restaurant that sells grilled eel, which is known as a health food. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is grilled eel.

Hyojababe (효자바베)

Hyojababe (효자바베)

1.5Km    2021-03-22

42, Jahamun-ro, 1-gil, Jongno-gu, Seoul
+82-70-8749-0019

A restaurant frequently featured in Korean delicious food programs. This BBQ restaurant is located in Jongno-gu, Seoul. The most famous menu is grilled Korean beef.

Gomguksijib (곰국시집)

Gomguksijib (곰국시집)

1.5Km    2025-05-15

24, Mugyo-ro, Jung-gu, Seoul

Gomguksi is a soup consisting of handmade noodles and beef slices in a thick and rich beef broth. Gomguksi became famous through word-of-mouth by tourists from the neighboring country of Japan. These days the restaurant is always crowded with people. Also, the side dishes that accompany Gomguksi are extremely delicious.

Yonggeumok (용금옥)

Yonggeumok (용금옥)

1.5Km    2020-06-09

24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689

Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).