Woomoolzip en Changsin (우물집 창신점) - Los alrededores - información de viajes Corea

Woomoolzip en Changsin (우물집 창신점)

1.9Km    2023-09-11

Changsin-gil 200, Jongno-gu, Seúl

Aldea Museo Donuimun (돈의문박물관마을)

1.9Km    2024-07-22

Songwol-gil 14-3, Jongno-gu, Seúl

Ca'del Lupo (까델루뽀)

2.0Km    2020-04-27

5-5, Jahamun-ro 16-gil, Jongno-gu, Seoul
+82-2-734-5233

Ca'del Lupo is an Italian restaurant, closely located to Paris Baguette in Hyoja-dong, Jongno-gu near Gyeongbokgung Palace Station. Though the restaurnat masters delicious homemade Italian cuisine on the inside, the exterior is wholly Korean. This unique combination of Hanok (traditional Korean house) style housing and Western foods is drawing a lot of people to Hyoja-dong. The great mix of both cultures can be seen in the sophisticated decorations and from the amazing food. The herbs they use are picked directly from the restaurant's personal garden. But to enjoy the atmosphere here, you will have to make a reservation far in advance.

Mangnae Hoejip (막내회집)

2.0Km    2021-04-09

34-11, Namdaemunsijang, 4-gil, Jung-gu, Seoul
+82-2-755-5115

It is a Hoejip (raw fish restaurant) with 26 years’ tradition. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is sliced raw flatfish.

Wonjo 1ho Jangchungdong Halmeonijip(원조1호장충동할머니집)

2.0Km    2020-11-17

174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064

Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.

Haeunjae [Korea Quality] / 하은재 [한국관광 품질인증/Korea Quality]

2.0Km    2021-03-25

68-10, Jahamun-ro, Jongno-gu, Seoul

Haeunjae (下隱齋), meaning “hermit’s residence,” is a hanok (traditional Korean house) residence located in Seochon Hanok Village, near Gyeongbokgung Station on Seoul Subway Line 3. It is dedicated to the ideal of “movies and rest,” and takes after the characteristic form of modern hanok with a small courtyard. The entire house is rented out at once, with a queen bedroom, kitchen, movie room, and two restrooms. Up to 4 guests can reserve the house, with each additional guest above the standard of 2 having access to additional bedding.
The movie room is furnished with a Bose sound system, beam projector, and screen, along with a mobile foot bath. The kitchen is equipped with a refrigerator, hand drip coffee maker, toaster, electric kettle, and utensils. A 10% discount is available for guests staying for more than 2 nights on weekdays, and towel replacement and cleaning services are offered for guests staying for more than 3 nights.
The residence is located close to tourist sites like Tongin Market, Gyeongbokgung and Changdeokgung Palaces, and Samcheong-dong area.

Puerta Gwanghuimun (광희문)

2.0Km    2021-02-24

Toegye-ro 344, Jung-gu, Seúl
+82-2-3700-3900

La puerta Gwanghuimun fue construida en el año 1396, durante el 5º año del rey Taejo, en el sureste de la capital (Seúl). Se suele conocer también como puerta Sugumun (puerta del canal de agua) y fue usada como Sigumun, que literalmente significa 'puerta del cadáver', ya que las procesiones funerales pasaban por esta puerta cuando salían por el este.

Durante la Guerra Imjin (invasión japonesa de 1592 a 1598), las puertas de la fortaleza fueron destruidas a tal grado que fue practicamente imposible encontrar el lugar original de su localización. Sin embargo, los esfuerzos de reconstrucción se iniciaron en 1711 (37º año del reinado de Sukjong) y la puerta del canal de agua fue restaurada con forma de torre. Desde ese momento, la puerta quedó intacta, incluso cuando los muros de la fortaleza fueron derrumbados para construir caminos durante la ocupación japonesa, pero la Guerra de Corea la dejó con graves daños y quedó abandonada. En 1975, empezaron los trabajos de reconstrucción para recolocar la puerta Gwanghuimun a 15 metros más al sur de su localización original, que se encontraba en medio de la carretera.

Pyeongando Jokbal (평안도족발집)

2.0Km    2021-03-30

174-6, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9759

Pyeongando Jokbal has a history of over 50 years, and is very popular among all the jokbal (pig's trotter) restaurants in the Jangchung-dong Jokbal Street area. The taste is outstanding, making this hard-to-find restauant a favorite among jokbal lovers.

Hanok Guesthouse Dongchonchae [Korea Quality] / 한옥 게스트하우스 동촌재 [한국관광 품질인증/Korea Quality]

2.0Km    2021-03-26

21-10, Jahamun-ro 11-gil, Jongno-gu, Seoul

Built in 1939, Dongchonchae was designated as Seoul Well Hanok by the Seoul Metropolitan City in 2016. In 2020, this hanok (traditional Korean house) received the Certificate of KOREA QUALITY from the Korea Tourism Organization in the Heritage Hanok field in recognition of its historicity and quality of services. Dongchonjae is located in the western side of Gyeongbokgung Palace, at Seochon. When one passes through its main gate, one sees the yard, with anchae (women's quarters), sarangchae (men's quarters), and byeolchae (detached quarters) surrounding the plot. Anchae has four rooms, daecheong (wood-floored main hall), a kitchen, and a restroom. One of the rooms is used for tea ceremonies as well. Outside of the sarangchae and byeolchae, which are the living spaces for the owners, visitors have free access to the numaru (raised open floor) and the yard. The anchae’s rooms “Bom” and “Yeoreum” can accommodate 2 to 3 adults each, while the rooms “Gaeul” (Tea Room) and “Gyeoul” are optimal for two. The building is rented out as a whole, so no more than one group may stay in the building at any given time. Standard occupancy is four persons, and eight is the maximum number. There are two restrooms, one within the anchae building, one out in the backyard.
Cooking is not allowed in the kitchen, but guests are free to bring in outside food. Experience programs on offer include nighttime exploration of Seoul City Wall, tea ceremony, folk songs, and rice cake making. Additional payment is only required for rice cake making. Guests may choose between two types of complimentary breakfast: Korean, which comes with rice, soup, and three side dishes; and Western, which comes with bread, salad, and coffee. There are a 100-in screen and mini projector for film watching in the yard or daecheong. Towels, toiletries, hair dryer, bottled water, traditional tea, and capsule coffee are included. The kitchen is equipped with kitchen utensils, a microwave, and a coffee pot, enough for instant foods. Guests also have access to refrigerator and washing machine

Everest (에베레스트)

2.0Km    2019-09-02

2-1, Jong-ro 51ga-gil, Jongno-gu, Seoul
+82-2-766-8850

Nepal is located in the southcentral region of the Himalayan Mountains between India and Tibet, accounting for its diverse mixture of both country's cultures. Restaurant Everest allows guests to enter this culturally diverse world by offering cuisine from Nepal, India, and Tibet. In addition, Everest is operated by a Nepali owner, serving affordable food to tourists and students interested in the culture of Nepal. Customers can learn of the traditional food and culture of Nepal while listening to Nepali music and watching movies. The restaurant also provides a seminar area for various meetings.