1.8Km 2019-05-07
73-5, Namdaemunsijang-gil, Jung-gu, Seoul
+82-2-778-6727
This restaurant offers customers loach soup in Gyeongsang-do style and fried loach. Smoked duck shabu shabu and vegetables, as well as Smoked duck casserole are also a good choice.
1.8Km 2020-06-16
37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449
Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.
1.8Km 2023-01-26
Deoksugung-gil 15, Jung-gu, Seúl.
Esta atracción oculta se encuentra en el piso 13 del edificio Seosomun, que pertenece al Ayuntamiento de Seúl. El espacio originalmente había sido utilizado para el almacenamiento de suministros y equipo del ayuntamiento, pero fue rediseñado como un observatorio en 2013 y ahora está abierto al público de forma gratuita. El mayor atractivo de este observatorio es que los visitantes pueden tomar una taza de café caliente (las bebidas tienen costo aparte) mientras contemplan la espectacular vista del palacio Deoksugung, la Plaza de Seúl y el área de Jeongdong. El paisaje cambia según las horas o la temporada, lo que constituye otra característica atractiva de este observatorio. Después de pasar por aquí, los visitantes también pueden conseguir un buen almuerzo en uno de los muchos restaurantes cercanos.
1.8Km 2023-04-13
7, Sungkyunkwan-ro 16-gil, Jongno-gu, Seoul
+82-10-7107-1752
Located in (no suggestions)-dong of Seoul, Hyehwa 1938 is a lodging facility which is based on the remodeling of an 80-year- old traditional Korean house. A traditional Korean house expert initially wanted to use it as an office but later decided to turn it into a guest house due to its large size. As a result, the unique beauty of traditional Korean house was revived while improving practicality. The Woojeong room and Sarang room are now resized to accommodate max 8 persons which used to be only max 4 in the past. Despite the remodeling, the aura and atmosphere of the traditional Korean house is well preserved. Inside the room, you can see that the chandelier of the rich house in the '30s are accompanied by modern furniture and electronics which maintain unique harmony. Open the windows to see sansuyu and maehwa along with other various seasonal trees with beautiful colors and also the space such as edges and sewers are well arranged to avoid any discomforts with your eyesight. The heart of architecture offers only two rooms for guests, and you are all welcome to enjoy the true beauty of Korea.
1.8Km 2021-03-18
29, Namdaemun-ro, Jung-gu, Seoul
+82-2-753-7898
This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is Naju beef bone soup. It serves local dishes produced from Naju-si, Jeolla-do.
1.8Km 2020-06-16
76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504
Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.
1.8Km 2025-05-22
Eulji-ro 281, Jung-gu, Seúl
El Parque de Historia y Cultura de Dongdaemun es un complejo cultural que aúne los temas del pasado, el presente y el futuro de Corea. Está constituido por múltiples edificios y el famoso Dongdaemun Design Plaza (DDP) forma parte de ellos. Además de aprender sobre la historia y conocer mejor la cultura contemporánea de Corea, los visitantes pueden relajarse y hacer una pausa para tomar un descanso en sus recorridos de compras por la zona.
1.8Km 2021-03-24
5, Jahamun-ro 5-gil, Jongno-gu, Seoul
+82-2-737-7444
Located near Gyeongbokgung Station, the restaurant was also frequented by late President Roh Moo-hyun. It produces their ingredients like Tojongdak (Korean chicken), 4-years ginseng, chest nut, jujube, garlics, ginger, adlay, perilla seeds, pumpkin seeds, sunflower seed, nuts, pine nut, black sesame, and etc.
Even though one has to wait to enter during lunch time, do not worry about long wait as the restaurant is spacious. Besides Samgyetang (ginseng chicken soup), it serves Ogol-samgyetang, otdak, pajeon (green onion pancake), Rotisserie chicken, and other menus.
1.8Km 2025-04-16
Eulji-ro 281, Jung-gu, Seúl
02-2088-4957
1.8Km 2021-03-24
71, Toegye-ro, 20-gil, Jung-gu, Seoul
+82-2-318-4790
It is a house where you can eat various kinds of bibimbap. This restaurant's signature menu is bibimbap. This Korean dishes restaurant is located in Jung-gu, Seoul.