Nunnamujip (눈나무집) - Los alrededores - información de viajes Corea

Nunnamujip (눈나무집)

Nunnamujip (눈나무집)

3.2Km    2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.

La Cucina (라 쿠치나)

La Cucina (라 쿠치나)

3.2Km    2019-08-01

10, Hoenamu-ro 44ga-gil, Yongsan-gu, Seoul
+82-2-794-6005

La Cucina, located across from the main gate of the Grand Hyatt Seoul, is an Italian restaurant that opened in 1990. The kitchen of the restaurant is divided into five different sections each offering its own carefully selected cuisine. The main menu includes lobster spaghetti, Mediterranean seafood spaghetti and grilled lamb.

The restaurant offers over 700 bottles of wine from its cellar located in the basement of the restaurant. An in-house sommelier will assist you in choosing the best wine. At night, you may enjoy a fantastic view of the Namsan Seoul Tower while dining out on the terrace.

Darakjeong (다락정)

Darakjeong (다락정)

3.2Km    2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Legación Rusa de Corea (서울 구 러시아공사관)

Legación Rusa de Corea (서울 구 러시아공사관)

3.2Km    2022-03-04

Jeongdong-gil 21-18, Jung-gu, Seúl

El Consulado Ruso fue construido con un estilo renacentista en 1890, por el arquitecto ruso A.J. Scredin Sabatine. En 1895, durante la dinastía Joseon, el incidente Eulmisabyeon tuvo lugar con motivo de la muestra de fuerza de los japoneses. La emperatriz Myeongseong-hwanghu ejercía el poder en la época en que Japón, China, Rusia y otras potencias se disputaban la influencia en la región. El ministro japonés Miura Goro la vio como posible amenaza y ordenó su asesinato. Después de los rumores del asesinato, el rey Gojong y el príncipe heredero se refugiaron en la embajada rusa durante un año. Después de 1945, la Unión Soviética tuvo el control de la embajada hasta quedar completamente destruida por un incendio durante la Guerra de Corea (1950-1953). Las únicas partes que permanecen del edificio original son la torre y el área del sótano. El edificio fue reconstruido a su forma actual en 1973 y es usado por los ciudadanos como parque público.

Suyeonsanbang (수연산방)

3.2Km    2024-07-19

8, Seongbuk-ro 26-gil, Seongbuk-gu, Seoul

Suyeonsanbang, a traditional Korean tea house located in Seongbuk-dong, was originally the house where the late Korean author Lee Tae-Jun wrote many of his books. Now, his estate has opened Suyeonsanbang’s doors to the public in the form of a charming and peaceful tea house. Famous for its savory tea, beautiful nature, and rich history, Suyeonsanbang has been covered by a variety of foreign media outlets like NHK (Japan), BBC (UK), French TV channels, and numerous Japanese magazines. To take a break during the summer heat, visitors come to Suyeonsanbang to try their patbingsu (shaved ice with red beans), one of its summer specialties. So come relax and be inspired in this traditional Hanok tea house.

Museo de Arte Daelim (대림미술관)

Museo de Arte Daelim (대림미술관)

3.2Km    2025-04-18

Jahamun-ro-4-gil 21, Jongno-gu, Seúl.

Es un museo de arte correspondiente a la firma Daelim, fundada originalmente en Daejeon en el año 1996, pero en 2002 se ha trasladado al distrito de Jongno, Seúl. Se dedica al estudio y análisis del arte contemporáneo mediante la fotografía, motivo por el cual las obras exhibidas son piezas fotográficas. También cumple la función de fomentar y respaldar a los artistas principiantes para que puedan ejercer su oficio y contribuir para la nueva eclosión cultural y artística. El edificio del museo se encuentra ubicado en la cercanía del palacio Gyeongbokgung. El diseño arquitectónico lo ha realizado el francés Vincent Cornu, y de la construcción se ha encargado la compañía Daelim. El piso 1 está compuesto por el jardín, estacionamiento, sala de recepción, depósito, sala de reunión, etc., y, en los pisos 2 y 3 están las enormes salas de exposición y oficina, y finalmente en el piso 4 encontrará un seminario con capacidad para 120 personas y un balcón desde donde se observa un paisaje hermoso. Una de las peculiaridades resaltantes de este museo es que fue diseñado teniendo en consideración la temperatura, la humedad y el reflejo de luz que deben tener las obras.

Grand Hyatt Seoul (그랜드 하얏트 서울)

3.3Km    2021-02-27

322, Sowol-ro, Yongsan-gu, Seoul
+82-2-797-1234

The Grand Hyatt Seoul is an international business hotel located 10 minutes away from the center of the city and 20 minutes away from Yeouido and Gangnam, boasting a view of the Hangang River to the south and the scenery of Namsan Mountain to the north. It is also located only 70 minutes and 50 minutes away from Incheon International Airport and Gimpo International Airport respecitvely, making the hotel a convenient option for international travelers.

Grand Hyatt Seoul has twelve restaurants and bars that serve authentic meals and develop menus that lead the culinery trend. The hotel is also equipped with conference rooms, sports facilities, and spa services.

Pista de Patinaje sobre Hielo de la Universidad de Corea (고려대학교 아이스링크)

Pista de Patinaje sobre Hielo de la Universidad de Corea (고려대학교 아이스링크)

3.3Km    2021-07-16

Anam-ro 145, Seongbuk-gu, Seúl
+82-2-3290-4243

La pista cubierta de patinaje sobre hielo está situada en el primer piso subterráneo de la Universidad de Corea en Anam-dong, en el distrito de Seongbuk-gu de Seúl. Esta pista, de tamaño olímpico, acoge a clientes durante todo el año. Para llegar, tome la línea 6 del metro hasta la Estación de la Universidad de Corea, salida 3, luego tome el autobús 20 y baje en la parada de autobuses de la Universidad de Corea.

Passion 5 (패션5)

Passion 5 (패션5)

3.3Km    2020-02-26

272, Itaewon-ro, Yongsan-gu, Seoul
+82-2-2071-9505

Passion 5 is located near Hangangjin Station in Hannam-dong and is a premium dessert café & gallery launched by SPC Group. The Passion 5 bakery brings a whole new culture of after-dining, providing customers with a diverse selection of delicious desserts including hand-made chocolates and puddings. Visitors can enjoy their treats in a gallery atmosphere.

The name Passion 5 comes from the combining of five elements: the bakery, patisserie, chocolates and café. The final element is the passion of those who create the desserts. The desserts are exquisitely designed and each element has its own unique atmosphere. In addition to the wonderful items from the bakery, there are usually 300 to 400 dessert items to choose from including cakes, puddings and chocolates.

Granhand Seochon (그랑핸드 서촌)

Granhand Seochon (그랑핸드 서촌)

3.3Km    2024-01-30

Jahamun-ro 4-gil 14-2, Jongno-gu, Seúl

Lanzada en 2014 en una pequeña casa hanok de la Aldea Tradicional Bukchon, en Seúl, la marca coreana de perfumes Granhand. tiene ya 6 sucursales en la ciudad, así como una marca de café llamada Komfortable. Sin grandes y costosos anuncios promocionales y sin venta en línea, Granhand ha conservado su filosofía de ventas directas durante varios años. La sucursal de Seocheon fue la tercera en abrirse, y como se ubica cerca del palacio Gyeongbokgung y varias galerías de arte, tiene clientes de todas las edades y nacionalidades.