7.9Km 2021-03-22
127, Samcheong-ro, Jongno-gu, Seoul
+82-2-738-4231
A place that sells dishes made with beans, which are good for the health. This restaurant's signature menu is pureed soybean stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.
7.9Km 2021-03-26
20, Kyungheedae-ro, Dongdaemun-gu, Seoul
+82-2-966-1652
It's near the university, so it's a place frequented by many young people. The best menu at this restaurant is pasta. This Western dishes restaurant is located in Dongdaemun-gu, Seoul.
8.0Km 2022-04-07
Bukchon-ro 134-3, Jongno-gu, Seúl.
Es un parque localizado al pie del monte Bugaksan y fue el Parque N° 1 de Corea. En el entorno se encuentra gran cantidad de flores de cerezo, por lo que en abril de cada año es visitado por gran cantidad de ciudadanos por su hermoso paisaje de floración. Además, en el interior podrá encontrar un campo de bádminton, una cancha de tenis, una plaza infantil, espacios de descanso, una tienda comercial, etc., por lo que ofrece comodidad a los visitantes.
Entre las rutas principales de senderismo se destacan: el camino forestal de Bugaksan hacia la Muralla de Seúl, el camino hacia el manantial de Seongbuk-dong, el camino hacia el Parque Waryong, etc. En particular, se encuentra dentro de este parque la roca Malbawi, que fue designada como el mejor lugar para observar el panorama de la ciudad, por el Ayuntamiento de Seúl.
8.0Km 2021-03-27
5, Kyungheedae-ro 6-gil, Dongdaemun-gu, Seoul
+82-2-957-7955
It is a restaurant loved for its unchanging taste and service since 2001. ThisIndian (cuisine) restaurant is located in Dongdaemun-gu, Seoul. The most famous menu is tandoori chicken.
8.0Km 2024-01-24
Jahamunro 15-gil 18, Jongno-gu, Seúl.
8.0Km 2023-05-30
Hyoja-ro 13-gil 45, Jongno-gu, Seúl
Sarangchae de Cheong Wa Dae es un espacio donde los visitantes pueden aprender sobre cultura coreana y la historia de los presidentes de Corea. Los visitantes pueden también conocer algunas anécdotas e historias relacionadas con Cheong Wa Dae y sentir el encanto de hacer turismo en Corea.
8.0Km 2020-04-27
5-5, Jahamun-ro 16-gil, Jongno-gu, Seoul
+82-2-734-5233
Ca'del Lupo is an Italian restaurant, closely located to Paris Baguette in Hyoja-dong, Jongno-gu near Gyeongbokgung Palace Station. Though the restaurnat masters delicious homemade Italian cuisine on the inside, the exterior is wholly Korean. This unique combination of Hanok (traditional Korean house) style housing and Western foods is drawing a lot of people to Hyoja-dong. The great mix of both cultures can be seen in the sophisticated decorations and from the amazing food. The herbs they use are picked directly from the restaurant's personal garden. But to enjoy the atmosphere here, you will have to make a reservation far in advance.
8.0Km 2021-03-18
136, Samcheong-ro, Jongno-gu, Seoul
+82-2-720-5613
A store that also serves delicious meat noodles. The best menu at this restaurant is rice soup. This is a Korean cuisine located in Jongno, Seoul.
8.0Km 2020-06-16
136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742
Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.
The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.
8.0Km 2021-03-26
131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697
Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.