7.4 Km 56 2021-03-29
484, Bongcheon-ro, Gwanak-gu, Seoul
+82-2-878-3400
A restaurant where you can enjoy refreshing bean sprout hangover soup. This Korean dishes restaurant is located in Gwanak-gu, Seoul. The most famous menu is bean sprout hangover soup.
7.4 Km 18275 2021-04-17
35, Gangnam-daero, 156-gil, Gangnam-gu, Seoul
+82-2-514-3347
This is a house where you can enjoy special homemade pork cutlet. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is pork cutlet.
7.4 Km 16161 2020-06-09
6, Gangnam-daero 107-gil, Seocho-gu, Seoul
+82-2-6710-1105
Located in Jamwon-dong, the transportation hub of Seoul and the center of the Gangnam business area, The Riverside Hotel has outstanding views of the Hangang River and downtown Seoul. The hotel is located a convenient 5-minute walk from Sinsa Station (Subway Line 3). At The Riverside Hotel, guests can enjoy dining, leisure, and culture.
All guestrooms look out on the magnificent nightscape of the Hangang River. Subsidiary facilities include a conference and wedding hall, a top-quality Japanese restaurant, a custom-tailored fitness system, a luxurious spa, an indoor driving range, 24-hour interpretation service, and customer service provided by English and Japanese speaking staff. The beautiful interior decorations and comfort items make a stay in The Riverside Hotel feel like home, perfect for business travelers.
7.4 Km 57 2021-03-22
15, Seolleung-ro, 132-gil, Gangnam-gu, Seoul
+82-2-574-5372
It is a restaurant that many office workers visit, as a famous restaurant. This restaurant's signature menu is braised pollack. A Korean dishes specialty restaurant located near Gangnam-gu Office, Seoul.
7.5 Km 70 2021-03-30
18, Eonju-ro 146-gil, Gangnam-gu, Seoul
+82-2-3446-2928
A place where you can taste various octopus dishes. This seafood restaurant is located in Gangnam-gu, Seoul. The most famous menu is parboiled octopus.
7.5 Km 584 2021-08-27
27, Gangnam-daero 158-gil, Gangnam-gu, Seoul
+82-2-3443-6466
A barbecue specialty restaurant located in Sinsa-dong, Seoul. A famous meat restaurant approved(frequented) by BTS. The most famous menu is grilled pork belly.
7.5 Km 71 2020-12-24
208 Dosan-daero Gangnam-gu Seoul
+82-2-512-1092
You can enjoy it with Pyongyang-style naengmyeon (Korean cold noodles). This Korean dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is charcoal-grilled beef.
7.5 Km 68 2021-03-30
602, Yeongdong-daero, Gangnam-gu, Seoul
+82-2-517-9262
You can enjoy various types of yellowtail dishes. This restaurant's signature menu is grilled dried pollack. This Korean dishes restaurant is located in Gangnam-gu, Seoul.
7.5 Km 17092 2024-05-17
Bongeunsa-ro 531, Gangnam-gu, Seúl
+82-2-3218-4800
El templo se encuentra localizado al norte del Centro de Convenciones y Exhibiciones de Corea (COEX). Fue construido durante el 10º año del reinado del rey Wonseong (794), que perteneció a la dinastía Silla, por el maestro Yeonhue, y en aquel tiempo recibía el nombre de Gyeonseongsa. Luego, en el año 1498, la reina Jeonghyeon, esposa del rey Seongjong, remodeló y amplió el templo, modificando el nombre por Bongeunsa.
En un principio, el templo se encontraba ubicado a 1 km de distancia de la Tumba Seolleung; pero durante el reinado de Myeongjong, en la dinastía Joseon, fue trasladado al lugar actual por el monje Bowoo. El templo conserva una gran cantidad de reliquias budistas, textos, sutras, colecciones, etc., relacionados con la historia del budismo, y presenta un total de 3.479 artículos.
En particular, el 9 de septiembre de cada año, según el calendario lunar, se celebra un desfile especial que consiste en recorrer las áreas del templo siguiendo los principios budistas y recitando los sutras.
7.5 Km 18457 2021-10-13
49, Duteopbawi-ro 60-gil, Yongsan-gu, Seoul
+82-2-777-9007
Poom Seoul is a Korean restaurant serving traditional banga cuisine (cuisine of the royal or noble class) with a modern twist. The restaurant offers a different menu every season, using only the highest quality seasonal ingredients and placing priority on food safety, quality producers, and high meat grades. Diners can feel the care taken by the chef by the exquisite beauty and flavor of each dish that is served as part of the course meal.
Vegetarian course meals are also available and private rooms can be reserved for groups of 6 to 16 people. Diners must make their reservation and place their orders at least one day prior to visit.