Tiendas de Hanbok del Mercado Gwangjang (광장시장 한복매장) - Los alrededores - información de viajes Corea

Tiendas de Hanbok del Mercado Gwangjang (광장시장 한복매장)

Tiendas de Hanbok del Mercado Gwangjang (광장시장 한복매장)

5.6 Km    6416     2024-02-01

Changgyeonggung-ro, 88, Jongno-gu, Seúl

A diferencia de otros mercados, Gwangjang ha mantenido su historia y el encanto de un mercado tradicional. Cuenta con un sector de tiendas de traje tradicional hanbok, que también ofrecen la versión moderna y sus accesorios útiles.

Pyeongando Jokbal (평안도족발집)

Pyeongando Jokbal (평안도족발집)

5.6 Km    1449     2021-03-30

174-6, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9759

Pyeongando Jokbal has a history of over 50 years, and is very popular among all the jokbal (pig's trotter) restaurants in the Jangchung-dong Jokbal Street area. The taste is outstanding, making this hard-to-find restauant a favorite among jokbal lovers.

Golmok Naengmyeon (골목냉면)

Golmok Naengmyeon (골목냉면)

5.6 Km    305     2021-03-26

295-7, Dokseodang-ro, Seongdong-gu, Seoul
+82-2-2235-2540

This is a Seoul-style naengmyeon (Korean cold noodle) restaurant that opened in 1966. This restaurant's signature menu is cold buckwheat noodles. This Korean dishes restaurant is located in Seongdong-gu, Seoul.

Callejón de las Manitas de Cerdo de Jangchung-dong (장충동 족발 골목)

Callejón de las Manitas de Cerdo de Jangchung-dong (장충동 족발 골목)

5.7 Km    4336     2022-09-19

Jangchungdan-ro 176, Jung-gu, Seúl.

La historia del Callejón de las Manitas de Cerdo de Jangchung-dong empieza con los 2 restaurantes abiertos en el edificio Manjeong hace 52 años. Cuando uno ya llevaba 1 año trabajando, abrió sus puertas también el otro. Las manitas de cerdo no eran en principio el menú principal. Los comensales del restorán (el primero en abrir las puertas) que vendían tortitas y licor querían un plato que fuera barato, rico y que llenara mucho. La dueña inmediatamente pensó en las manitas de cerdo, que eran un plato preferido de su provincia y lo agregó en la carta del restorán, que se ha vuelto el menú simbólico del local. La dueña cuenta que hasta ahora no puede olvidar del sabor de las manitas de cerdo que había probado en su niñez, preparadas por su madre en invierno. Las manitas de cerdo de Jangchung-dong se popularizaron desde los años 70 y fue en esa época cuando se dio el auge de los restaurantes de este tipo. Se cree que la excelente calidad, cantidad y sabor de las manitas son las que mantienen hasta ahora su fama. El sabor del plato varía según el restorán que lo prepara, pero no se puede decir cuál es mejor o cuál es peor, ya que el gusto de cada uno es único y personal. Los acompañamientos como la torta de cebolla de verdeo o de soja verde también son exquisiteces que vale la pena probar.

Dopgamjatang (돕감자탕)

Dopgamjatang (돕감자탕)

5.7 Km    58     2021-03-27

9, Achasan-ro 31-gil, Gwangjin-gu, Seoul
+82-2-499-2838

It is a hidden restaurant near Konkuk University. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The most famous menu is pork back-bone stew.

Wonjo 1ho Jangchungdong Halmeonijip(원조1호장충동할머니집)

Wonjo 1ho Jangchungdong Halmeonijip(원조1호장충동할머니집)

5.7 Km    18910     2020-11-17

174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064

Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.

Songwon (송원)

Songwon (송원)

5.7 Km    6971     2020-02-11

35-4, Dongho-ro 24-gil, Jung-gu, Seoul
+82-2-2275-3118

Songwon is well known in the Jangchung-dong area for serving only high-quality Korean beef, seasoned with 20 different types of natural ingredients.

Dalkanmari Dwaejihangeun (닭한마리돼지한근)

Dalkanmari Dwaejihangeun (닭한마리돼지한근)

5.7 Km    122     2021-03-18

33, Dongho-ro, 24-gil, Jung-gu, Seoul
+82-2-2285-5988

A restaurant recommended by members of the Jangchung-dong Cooperative of Shopkeepers. The representative menu is spicy braised chicken. This Korean cuisine is located near Dongguk Univ. Station, Seoul.

Obok Dakhanmari - Euljiro Branch(오복닭한마리 을지로)

Obok Dakhanmari - Euljiro Branch(오복닭한마리 을지로)

5.7 Km    188     2021-04-15

32-3, Eulji-ro, 27-gil, Jung-gu, Seoul
+82-2-2285-4578

This is a Korean cuisine located in Cheonggyecheon Stream, Seoul. It sells boiled chicken in clear broth. The best menu at this restaurant is noodle soup with chicken.

Agurang Kkotgerang (아구랑꽃게랑)

Agurang Kkotgerang (아구랑꽃게랑)

5.7 Km    84     2021-03-18

35-5, Dongho-ro, 24-gil, Jung-gu, Seoul
+82-2-2263-5554

This Korean cuisine is located near Dongguk Univ. Station, Seoul. The representative menu is soy sauce marinated crab. The favorite restaurant of Japanese tourists.