Saebyeokjip Cheongdam (새벽집 청담) - Los alrededores - información de viajes Corea

Saebyeokjip Cheongdam (새벽집 청담)

5.2Km    2021-03-24

6, Dosan-daero, 101-gil, Gangnam-gu, Seoul
+82-2-546-5739

This house is open 24 hours. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is beef tartare bibimbap.

Hotel Riviera (호텔 리베라)

5.2Km    2021-11-29

737, Yeongdong-daero, Gangnam-gu, Seoul
+82-2-541-3111

Hotel Riviera is a top-class hotel that was first opened on December 12, 1987, with the philosophy of creating a whole new hotel culture. The hotel is located south of Yeongdong Bridge in Cheongdam-dong, offering the convenience of the Olympic Expressway for transportation.
The hotel is perfect for business travelers providing high-speed internet in each guestroom. Interior design and lighting is very modern providing a luxurious experience. Hotel facilities include restaurants, sauna, fitness center, indoor golf center, and more.

Kwangya Seoul (광야 서울)

5.2Km    2024-02-27

Wangsimni-ro 83-21, Seongdong-gu, Seúl

Shinuiju Chapsal Sundae (신의주찹쌀순대)

5.2Km    2024-08-08

725 Yeongdong-daero, Gangnam-gu, Seoul

Mokposan Kkotgejjim (목포산꽃게찜)

5.3Km    2021-03-29

325, Majang-ro, Seongdong-gu, Seoul
+82-2-2292-1270

A restaurant frequently featured in Korean gourmet programs. The best menu at this restaurant is steamed blue crab. This Korean dishes restaurant is located in Seongdong-gu, Seoul.

Samjungbokjip (삼정복집)

5.3Km    2020-01-30

626, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3447-3030

Samjung is the first and oldest Korean blowfish specialty restaurant. It has been serving raw blowfish courses for 3 generations. The chefs are quite skilled, able to detoxify a blowfish and serve it up to eat in just five minutes.

Hotel Prima (호텔 프리마)

5.3Km    2021-03-15

536, Dosan-daero, Gangnam-gu, Seoul
+82-2-6006-9114

Hotel Prima offers art and culture through various exhibitions in the lobby for guests to enjoy. The guestrooms offer just as much beauty, in a range of styles and types. The hotel is also popular for hosting weddings and other events, including family gatherings. Additional amenities include a sky lounge & bar overlooking the Cheongdam-dong area, a music room, and restaurants.

Jam Sil Tourist Hotel (잠실관광호텔)

5.3Km    2021-02-19

67, Samjeon-ro, Songpa-gu, Seoul
+82-2-421-2761

Jam Sil Tourist Hotel is located near the City Air Bus Terminal, COEX (Seoul World Trade Center), Jamsil Olympic Stadium, Lotte World, and other major attractions and agencies. It is right by the Capital Region First Ring Expressway, allowing guests who are traveling by car to go easily to and from Seongnam and Bundang areas without running into heavy traffic.

The hotel is only a 7-8 minute walk from Exit 3 of Jamsilsaenae Station on Seoul Subway Line 2 and offers a simple and modern accommodation concept perfect for business travelers.

Bosque de Seúl (서울숲)

5.4Km    2024-11-15

Ttukseom-ro 273, Seongdong-gu, Seúl.

La apertura del bosque ocurrió el 18 de junio de 2005, hasta entonces había tenido varios usos diferentes según las épocas. Hubo un tiempo en el que fue utilizado como el campo de caza del rey, y más recientemente, fuente de suministro de agua, campo de golf, hipódromo, parque deportivo, etc. Teniendo una superficie amplia, se encuentra dividido en 5 grandes parques temáticos, es un lugar ecológico dentro de la zona urbana, utilizado como área de descanso tanto para los residentes de Seúl como los turistas. En ocasiones es comparado con Hyde Park del Reino Unido y el Central Park de Nueva York.

* Parque artístico y cultural (220.000 ㎡): Ubicado en el centro del bosque, consta de instalaciones como la plaza del bosque, el atrio familiar de Ttukseom, macizos decorados, pista de patinaje, escenario al aire libre, restaurante, áreas libres en el bosque, plaza infantil, fuente de agua, etc.
* Bosque ecológico (165.000 ㎡): Representación del antiguo paisaje de cuando llegaban las aguas del río Hangang. Hay un puente peatonal, desde donde los visitantes pueden observar la diversidad de la fauna de este lugar: ciervos, alces, ardillas, gamos comunes, patos mandarines, ánades reales, entre otros.
* Centro de experimentación académica (85.000 ㎡): La antigua planta de purificación de agua del área de Ttukseom fue remodelada y hoy en día es utilizada como un jardín botánico, jardín de las plantas silvestres, jardín temático, atrio de eventos, bosque, etc.
* Parque ecológico y humedal (70.000 ㎡): Teniendo en consideración el ambiente natural del área, se ha instalado la oficina de administración ecológica del humedal, área destinada a la educación ambiental al aire libre, sector de observación de las aves, jardín de las plantas subacuáticas, etc.
* Parque a orillas del río Hangang (33.000 ㎡): Es la zona verde que corresponde al sector sudoeste del parque, a orillas del río, en donde se encuentran el parque del río, el muelle y espacios para el descanso de los visitantes.

Sushi Kaisin (스시 카이신(鮨海信))

5.4Km    2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.