Gajjeu Donkkaseu (가쯔돈까스)

8.6 Km 69 2021-03-26

2, Okdong 1-gil, Andong-si, Gyeongsangbuk-do
+82-10-8711-6595

It is a good place that serves the perfect sauce and crispy Korean pork cutlet. This Western dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is house-made pork cutlet.

Aldea Gunja de Andong (Sitio Arqueológico de Ocheon) (안동 군자마을(오천유적지))

8.7 Km 24398 2024-04-30

Gunjari-gil 29, Waryong-myeon, Andong-si, Gyeongsangbuk-do

La rama Ye-an del fundador del clan Gwangsan Kim, Hyo-ro Kim, creó esta aldea, y desde entonces sus descendientes han vivido aquí. En 1974, cuando se construyó la presa de Andong, la aldea fue transladada desde la zona de Yean-myeon hasta Waryong-myeon, también en Andong, manteniendo su forma original. Entre esos dos puntos, están los puntos culturales del pabellón Takcheongjeong y la residencia Hujodang. En la sala de exhibiciones del pabellón Sungwongak se pueden encontrar extraños archivos que relatan la historia de la familia. Algunos de esos documentos que se exponen son registros familiares, documentos inmobiliarios y registros sobre los sirvientes. Entre esos escritos, hay 7 diferentes que se muestran en 429 piezas.

Pabellón Takcheongjeong
Fue construido en 1541 por el jefe de la rama Ye-an del clan Gwangsan Kim. El pabellón es único y diferente a otros. Permanece como un tesoro y punto cultural muy importante. Durante la dinastía Joseon, el famoso calígrafo Ho Han le puso su nombre actual.

Residencia Hujodang
Esta residencia perteneció al jefe de Ye-an. La fecha exacta de su construcción se desconoce, pero fue realizada por Bupil Kim, quien vivió entre 1516 y 1577. La estructura fue construida separada de la casa principal. Los cuarteles anexos fueron divididos en áreas exteriores e interiores, siendo Hujodang la parte exterior.

Deomdurim (덤드림)

8.7 Km 46 2021-03-24

77, Eunhaengnamu-ro, Andong-si, Gyeongsangbuk-do
+82-54-842-2288

This is where you can eat aged seasoned meat. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is grilled ribs.

Donggul Maeuntang (동굴매운탕)

8.9 Km 67 2021-03-26

26-2, Gangnam-ro, Andong-si, Gyeongsangbuk-do
+82-54-859-3369

The spicy freshwater maeuntang is famous. This restaurant's signature menu is spicy fish stew. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Dongseongnu (동성루)

9.0 Km 66 2021-04-05

6-2, Hwangtomaeul, 1-gil, Andong-si, Gyeongsangbuk-do
+82-54-852-1254

A place where you can enjoy a variety of Chinese dishes. This restaurant's signature menu is noodles in nlack nean sauce. This Chinese (cuisine) restaurant is located in Andong-si, Gyeongsangbuk-do.

Kkotdwaeji Sutbul Galbi (꽃돼지숯불갈비)

9.4 Km 101 2021-03-26

45, Gwangmyeong-ro, Andong-si, Gyeongsangbuk-do
+82-54-858-3636

It is a place where you can enjoy Korean BBQ. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is grilled spareribs.

Minu Sutbul Jangeo Nara(민우숯불장어나라)

9.6 Km 91 2021-04-13

24, Gwangmyeong-ro, Andong-si, Gyeongsangbuk-do
+82-54-843-6888

This is a place where you can enjoy healthy eel dishes. The best menu at this restaurant is grilled eel. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Beolgyo Kkomak Jeongsik (벌교꼬막정식)

9.8 Km 71 2021-03-26

172, Solbat-gil, Andong-si, Gyeongsangbuk-do
+82-54-857-0555

A place where you can enjoy various cockle dishes. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is pan-fried battered cockles.

Mujumu Songuksu (무주무손국수)

10.3 Km 36 2021-03-24

29-10, Mujumu 4-gil, Andong-si, Gyeongsangbuk-do
+82-54-823-2563

It is a place where you can enjoy noodles at low prices. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is Chilled Buckwheat Jelly and Rice Soup.

Hakbongjongtaek [Korea Quality] / 학봉종택 [한국관광 품질인증]

10.3 Km 5944 2023-04-13

2830-6, Pungsantaesa-ro Seohu-myeon, Andong-si, Gyeongsangbuk-do
+82-54-852-2087, +82-10-6811-1106

'Hakbong Head House is the head house of the Uiseong Kim clan and was originally built near Sogyeseodang Village School by Kim Gwang-chan, an 8th-generation descendant of Hakbong Kim Seong-il, in 1762. In 1964, the house was moved to its current location. The main building (bonchae) was extended from a ‘ㅁ’-shaped structure to a ‘巳’–shape structure. The anchae (women’s quarters) consists of a daecheong (main floored room) measuring 2-kan (a unit of measurement referring to the distance between two columns) on the right, an anbang measuring 2-kan on the left, and kitchen at the end. The upper part of the low-ceilinged kitchen has a gobang (storeroom) in which household goods used to be stored. The daecheong is large compared to the overall size of the house because head houses usually held many ancestral rites. The Hakbong Head House has an impressive modern garden that was created during construction work carried out when the house was relocated after the Japanese colonial era. The well-maintained garden with its fantastically-shaped trees and rocks also serves as a venue for musical concerts on a regular basis. Guests will surely be fascinated to find out about the history of the people who once inhabited this house and dedicated themselves to the country in times of trouble.

Gajjeu Donkkaseu (가쯔돈까스) - Los alrededores - información de viajes Corea