Nwijo(뉘조) - Information sur les alentours - informations de Voyage Corée

Nwijo(뉘조)

Nwijo(뉘조)

5.4Km    2021-04-19

27, Insadong 14-gil, Jongno-gu, Seoul
+82-2-730-9311

Nwijo (뉘조) is a Korean restaurant specializing in wild vegetable cuisine. The name ‘Nwijo’ means ‘the god of the silkworm,’ and likens wild vegetables to silkworms in that both can be eaten in their entirety. The restaurant serves original full-course Korean meals that are prepared using hundreds of kinds of wild vegetables, including special seasonal vegetables.

A typical full-course meal starts with delicious pumpkin porridge, followed by seasoned wild vegetables, root vegetable ssam (condiments wrapped in vegetable leaves), slices of boiled meat, and steamed lotus leaf-wrapped rice served with jjigae (Korean stew) and various side dishes. This kind of traditional feast is pleasing to both the eye and the palate and is topped off with sikhye (traditional sweet rice drink). Lunch specials are also available.

Diadem (디아뎀)

Diadem (디아뎀)

5.4Km    2016-09-05

258-1, Yeji-dong, Jongno-gu, Seoul-si
+82-2-2273-9992

Situé au 2ème étage de l’immeuble incluant le marché de Gwangjang, Diadem est une boutique spécialisée dans les accessoires de mariage. Tous les articles sont faits à la main et la qualité est au rendez-vous ! Avantage non négligeable : les clients de la boutique Diadem peuvent eux aussi créer leurs propres accessoires de mariage ou les ajuster en fonction de leurs goûts.

Oliva Garden (올리바가든)

Oliva Garden (올리바가든)

5.4Km    2021-05-11

16, Jahamun-ro, Jongno-gu, Seoul
+82-2-733-3056

It is an Italian restaurant featured in a popular Korean drama. The best menu at this restaurant is steak. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Dolgorae Hoetjip (돌고래횟집)

Dolgorae Hoetjip (돌고래횟집)

5.4Km    2021-03-26

101, Yulgok-ro 8-gil, Jongno-gu, Seoul
+82-2-765-3612

A great place for group dining and gatherings. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is sliced raw fish.

Kumkang, branche de Yeongdeungpo (금강제화 영등포본점)

Kumkang, branche de Yeongdeungpo (금강제화 영등포본점)

5.4Km    2011-08-18

18, Yeongjung-ro, Yeongdeungpo-gu, Seoul-si
+82-2-2678-1052

Kumkang est une marque de chaussures coréenne emblématique. Elle propose des chaussures habillées, des baskets, des chaussures pour tous les jours, et élargit peu à peu sa gamme de produits aux accessoires et aux vêtements.

La branche de Yeongdeungpo possède un choix particulièrement large de chaussures habillées et de sacs. Au sous-sol se trouve également un rayon de tailles spéciales. Les chaussures habillées rehaussantes pour hommes et femmes, les sandales pour femmes et les chaussures de golf sont très populaires auprès des clients.

Marché de Bangsan (방산 종합시장)

5.4Km    2020-07-15

Euljiro 5-ga, Jung-gu, Séoul
+82-2-2268-6691

Le marché de Bangsan, situé à Euljiro 5-ga, rassemble quelques 250 boutiques spécialisées dans la papeterie, les papiers peints, les articles d’art, les matériaux d’emballage ou encore la colle industrielle. Beaucoup de patissiers y vont pour se procurer du matériels et il y a également une rue de boulangerie populaire près du marché.

Jirisan Restaurant (지리산)

Jirisan Restaurant (지리산)

5.4Km    2019-08-01

30, Insadong 14-gil, Jongno-gu, Seoul
+82-2-723-4696

Jirisan is one of the representative Korean restaurants in Insa-dong, an area known for its traditional culture. One of the trademarks of this restaurant, besides its amazingly delectable bean and tofu dishes, is a wooden sign that welcome guests into a neat and cozy interior.

Each day, fresh beans are ground at the restaurant to prepare dishes such as soybean paste, soft tofu, and bean-curd tofu stew. Bean-curds are prepared by using seawater, which gives the tofu a unique flavor. The fresh and clean taste of the tofu is one of the many reasons that choosey tofu aficionados flock to the restaurant.

Not just limited to tofu, Jirisan presents customers with a full-range of side dishes such as kimchi, japchae (glass noodles with sautéed vegetables), cucumber kimchi, seasoned seaweed, braised lotus roots, roasted yellow corbinas (a type of fish), leafy greens, bean-curd stew, and more. The restaurant gives visitors a chance to experience a hearty traditional Korean-style meal, but has thoughtfully toned down its seasonings to appeal to a wider audience (particularly those not used to spicy foods).

One of the recommended menu items is the Jirisan set meal, which offers diners the chance to sample foods that are popular in the Jirisan region. Adventurous diners may want to try the sea urchin soup or dried Pollack soup.

The restaurant, originally a traditional Korean house, has been modified over the years to better suit the needs of its customers. The walls surrounding the structure were removed and a glass ceiling was installed to allow guests to enjoy the natural light of the sun as they sample some of the area’s best traditional Korean cuisine.

Ground Seesaw Seochon (그라운드시소 서촌)

5.4Km    2023-01-16

18-8, Jahamun-ro 6-gil, Jongno-gu, Séoul

Le complexe culturel Ground Seesaw se trouve à Seochon dans l'arrondissement de Jongno-gu, un endroit où l'histoire, l'art et la culture se rencontrent. Le lieu a été créé par Media N Art, une société de production d'expositions, et conçu par le cabinet d'architecture SoA et l'entreprise paysagiste Loci Studio. Nous vous invitons à découvrir Ground Seesaw pour découvrir une variété d'expositions.

Boulangerie Cheong Su Dang (청수당 베이커리)

Boulangerie Cheong Su Dang (청수당 베이커리)

5.4Km    2023-09-13

31-9, Dunhwamun-ro 11 Na-gil, Jongno-gu, Seoul

La boulangerie Cheong Su Dang est un grand magasin qui sert à la fois de boulangerie et de café réputé pour son architecture hanok et son atmosphère apaisante. 

Yuu (유우)

5.4Km    2019-10-02

23, Yeonhui-ro 26-gil, Seodaemun-gu, Seoul
+82-2-3144-2578

Yuu is a fusion dining restaurant that offers gonowada (salted sea cucumber innards), one the three major gourmet dishes. The restaurant offers a wide variety of a la carte items, and in partnership with Jo Seon-Ok culinary research center in Japan, strives to produce savory and top-notch meals for its customers.

Among the diverse gourmet menu the restaurant offers, the most popular dishes include tuna tataki & gonowada and santen sasimi (assorted sliced raw fish). Also prepared and offered are simple a la carte dishes including charcoal barbeque, grilled dishes on a sizzling iron plate, nabe, ponzu, a la carte, special delicacies. The restaurant is 231.4 ㎡ (70 pyeong) in floor size and has tatami rooms for the full enjoyment of savory liquor and gourmet meals. Yuu also has a large room for group meetings and business dinners.