CJ Food World (CJ 푸드월드)

3.6Km 2017-11-24

330, Dongho-ro, Jung-gu, Seoul-si
+82-1577-9622

CJ Foodworld au centre CJ Cheil Jedang au centre de Séoul est le premier magasin phare de l’industrie alimentaire. Il est destiné à refléter l’histoire de l’industrie du géant CJ Group, ainsi qu’à présenter les opportunités pour les futures générations. En tant que tel, il présente le CJ The Farm (la ferme CJ) où des cultures de riz et de haricots poussent et son traités, et 17 commerces de nourriture et de restauration, possédés par le groupe CJ , au premier étage inférieur. En plus de la restauration, il y a de nombreuses opportunités de shopping, de cuisine et de visite à CJ Foodworld.

Pyeongando Jokbal (평안도족발집)

3.6Km 2021-03-30

174-6, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9759

Pyeongando Jokbal has a history of over 50 years, and is very popular among all the jokbal (pig's trotter) restaurants in the Jangchung-dong Jokbal Street area. The taste is outstanding, making this hard-to-find restauant a favorite among jokbal lovers.

Fat Grandma's Place (뚱뚱이할머니집)

3.6Km 2016-09-05

174-1, Jangchungdan-ro, Jung-gu, Seoul-si
+82-2-2273-5320 / 2279-2714

An elderly lady with fine wrinkles is still in charge of creating the captivating taste of jokbal (steamed pork hock). Originally, the restaurant did not have a name, but customers referred to it as the “Fat Grandma’s Place.” Sure enough, as you enter the restaurant, you will notice a plump, elderly lady with silver hair sitting at the counter. The place is well known for jokbal with an exquisite combination of rich meat and soft fat. Three or four ingredients, including ginger, are added to the simmering broth to eliminate the strong meat smell. When you order a small serving, you are served radish “water” kimchi as well as two small bindaetteok free. You can order additional bindaetteok too, three for 5,000 won. When you order a large serving, you are served four free bindaetteok. Many customers order jaengbanguksu (spicy buckwheat noodles), which goes perfectly with jokbal.

La rue de jokbal à Jangchungdong (장충동 족발 골목)

3.6Km 2019-09-26

176, Jangchungdan-ro, Jung-gu, Seoul-si
+82-2-2236-9135

Le phénomène de la rue de jokbal à Jangchungdong a commencé il y a 50 ans avec l’ouverture de deux restaurants de jokbal coréens (pieds de porc cuits à la vapeur), suivis par un afflux de nouveaux restaurants de jokbal durant la fin des années 70 et début des années 80. Aujourd’hui les restaurants de jokbal continuent de servir un des délices coréens les plus appréciés sur la route principale et les allées des environs de la rue Jangchungdong 1(il)-ga.

Buchon Yukhoe (부촌육회)

3.6Km 2021-03-24

200-12, Jong-ro, Jongno-gu, Seoul
+82-2-2267-1831

This 2020 Michelin Guide restaurant has been around for three generations already. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is beef tartare.

Wonjo 1ho Jangchungdong Halmeonijip(원조1호장충동할머니집)

3.6Km 2020-11-17

174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064

Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.

EPAIS (에페)

3.6Km 2021-03-19

31, Jong-ro 31-gil, Jongno-gu, Seoul
+82-2-747-8894

This is a Japanese cuisine located in Jongno, Seoul. The best menu at this restaurant is house-made pork loin cutlet. The favorite store of office workers.

Songwon (송원)

3.6Km 2020-02-11

35-4, Dongho-ro 24-gil, Jung-gu, Seoul
+82-2-2275-3118

Songwon is well known in the Jangchung-dong area for serving only high-quality Korean beef, seasoned with 20 different types of natural ingredients.

Uga Yukhoe Bulgogi (우가육회불고기)

3.6Km 2021-03-19

198-2, Jong-ro, Jongno-gu, Seoul
+82-2-2286-6656

This Korean cuisine is located near Jongno 5(o)ga Station, Seoul. It is located at Yukhoe Alley in Gwangjang Market, one of Korea’s representative traditional markets. The representative menu is sliced raw beef.

Dalkanmari Dwaejihangeun (닭한마리돼지한근)

3.6Km 2021-03-18

33, Dongho-ro, 24-gil, Jung-gu, Seoul
+82-2-2285-5988

A restaurant recommended by members of the Jangchung-dong Cooperative of Shopkeepers. The representative menu is spicy braised chicken. This Korean cuisine is located near Dongguk Univ. Station, Seoul.

CJ Food World (CJ 푸드월드) - Information sur les alentours - informations de Voyage Corée