Centre d'art Horim (Musée Horim Sinsa) (호림아트센터 - 신사분관) - Information sur les alentours

Centre d'art Horim (Musée Horim Sinsa) (호림아트센터 - 신사분관)

4.2Km 2021-02-06

317, Dosan-daero, Gangnam-gu, Seoul-si
+82-2-541-3523

Le musée Horim de la fondation culturelle Sungbo a ouvert une branche à Sinsa au coeur du centre artistique de Horim à Sinsa-dong, Gangnam-gu, à la suite du centre principal de Sinrim. Le musée possède des salles d’exposition au premier, deuxième et troisième étage, une boutique et un salon. Le bâtiment, créé sur le thème des céramiques et inspiré de la forme des dents d’un peigne, est une oeuvre d’art en lui-même.

Gaon (가온)

4.2Km 2017-03-02

317, Dosan-daero, Gangnam-gu, Seoul

Gaon is a Korean cuisine restaurant located in Gangnam. The chefs prepare a full course meal, dedicating their attention and eye for detail throughout the entire meal. Each dish reflects the charm and beauty of Korean foods.

Soigné (스와니예)

4.2Km 2019-09-11

46, Banpo-daero 39-gil, Seocho-gu, Seoul
+82-2-3477-9386

Soigné is chef Lee Jun’s first restaurant featuring creative cuisines of Korean dishes motivated by France, Italy, America and other countries. "Soigné" is named after the French word, meaning "Well-made," or "Well-groomed."

Jinwonjo Dak Hanmari (진원조닭한마리)

4.2Km 2021-03-29

32-11, Baekjegobun-ro 7-gil, Songpa-gu, Seoul
+82-2-422-4712

It uses the first patented broth in Korea. This restaurant's signature menu is whole chicken soup. This Korean dishes restaurant is located in Songpa-gu, Seoul.

FAMILLE STATION(파미에스테이션)

4.2Km 2021-03-17

205, Sapyeong-daero, Seocho-gu, Seoul-si
+82-2-6282-0114

Les galeries Famille Station ont ouvert leurs portes aux visiteurs le 28 novembre 2014 et permettent notamment de goûter à des plats venus du monde entier dans un très bel environnement. Vous pouvez y accèder par la ligne 3, 5 ou 7 ou via le terminal Honamseon. Une fois sur les lieux, vous pourrez aussi vous rendre au grand magasin Sinsegye, à l'hôtel JW Marriott et à d'autres commodités situées aux alentours.

Nodokilcheo (노독일처)

4.2Km 2021-09-28

59, Naruteo-ro, Seocho-gu, Seoul
+82-2-517-4552

Nodokilcheo stands for 'a one of a kind place'. Keeping true to its name, the establishment caters to the extravagant tastes of China. The special Pocheongcheongaebong dumplings are filled with a spoonful of savory beef broth that arouses your taste buds once you take a bite. The orange extract adds a delicately subtle flavor, unique from other dumplings. Aside from the Pocheongcheon dumplings, there are also Korean leek dumplings, suta dumplings, glutinous rice cake soup, and dim sum.

Jam Sil Tourist Hotel (잠실관광호텔)

4.2Km 2021-02-19

67, Samjeon-ro, Songpa-gu, Seoul
+82-2-421-2761

Jam Sil Tourist Hotel is located near the City Air Bus Terminal, COEX (Seoul World Trade Center), Jamsil Olympic Stadium, Lotte World, and other major attractions and agencies. It is right by the Capital Region First Ring Expressway, allowing guests who are traveling by car to go easily to and from Seongnam and Bundang areas without running into heavy traffic.

The hotel is only a 7-8 minute walk from Exit 3 of Jamsilsaenae Station on Seoul Subway Line 2 and offers a simple and modern accommodation concept perfect for business travelers.

Twenty Four Seasons (이십사절기)

4.2Km 2017-02-16

13, Dosan-daero 37-gil, Gangnam-gu, Seoul

Twenty Four Seasons presents seasonal Korean cuisines inspired by the 24 solar terms of seasonal divisions used for effective farming in the past. The restaurant brings out innovative flavors using Korea's traditional cooking methods.

Sushi Kaisin (스시 카이신(鮨海信))

4.3Km 2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Fun BeerKing(펀비어킹)

4.3Km 2020-12-18

194 Sinbanpo-ro Seocho-gu Seoul
+82-2-537-7298

Chimaek is a pairing of fried chicken and beer in Korea. This Korean dishes restaurant is located in Seocho-gu, Seoul. The representative menu is fried chicken.

Centre d'art Horim (Musée Horim Sinsa) (호림아트센터 - 신사분관) - Information sur les alentours - informations de Voyage Corée