18.8Km 2020-06-16
14, Sillim-ro 59-gil, Gwanak-gu, Seoul
+82-2-884-7565
“Ttosuni Sundae” first started as a small street stand in 1976 and soon became the biggest sundae (blood sausage) restaurant in Sundae Town. Many people visit Ttosuni Sundae because it has been introduced several times through various mass media. White sundae is the most popular dish due to its delicate taste of fried sundae with various vegetables. Sundae guk (blood sausage soup), as well as fried sundae are frequently enjoyed, especially in winter. The dining area is large enough for group gatherings.
18.8Km 2016-09-05
1640-31, Sillimbon-dong, Gwanak-gu, Seoul-si
02-886-9198
Namwon House is located on the 3rd floor of Wonjo Minsok Sundae Town. Namwon is the hometown of the original owner who started Namwon House for the first time, which is now operated by his relative. Namwon House’s specialty is its fried Sundae cooked with various vegetables, Pyogo mushrooms, and squid. The scent of Pyogo mushrooms gives off a wonderful aroma. By putting enough perilla seed powder towards the end of cooking, the savory taste of fried Sundae increases. Before eating, a wet towel is served to wash your hands is a nice gesture by the bar.
18.8Km 2021-02-10
9, Samil-daero 30-gil, Jongno-gu, Seoul
+82-2-3676-8000
Hotel Crown is a premier hotel that was renovated in May 2002. The hotel is in close proximity to Jongno and Insa-dong, making it a convenient place to stay for tourists.
18.8Km 2024-03-13
Seoul Center, KTO, 40 Cheonggyecheon-ro, Junggu, Seoul
HiKR Ground désigne un centre de promotion du tourisme qui propose des activités notamment autour de la K-pop et des arts multimédias. Le centre est géré par le centre de Séoul de l'Offfice du Tourisme en Corée.
Le nom du centre, 'HiKR', est une combinaison de "Hi Korea" et vise à fournir un vaste terrain de jeux et d'activités pour les voyageurs en Corée.
Au premier étage des lieux, on trouve un espace où il est possible d’apprécier des arts multimédias via l’installation "HiKR Wall" qui diffuse notamment l’oeuvre vidéo "Landscape of the New City" par l’artiste Lee Lee-nam. L’espace diffuse également des vidéos de promotion du tourisme en Corée proposées par des fans de la hallyu à travers le monde. Au second étage des lieux, les visiteurs peuvent créer leur propre clip de K-pop via le XR Live Studio. Au niveau des baies vitrées donnant sur la rivière Cheonggyecheon, on trouve une oeuvre dénommée ''North Wall'' signée de l’artiste Suh Do-ho. Au troisième et au quatrième étage, les visiteurs peuvent profiter de différentes activités interactives autour du tourisme en Corée.
18.8Km 2023-07-27
Seoul Center, KTO 40 Cheonggyecheon-ro, Jung-gu, Seoul
We Ride propose 'la meilleure manière d'explorer Séoul' via des tours en vélo électrique avec des guides. La société vous propose de découvrir les coins cachés de la ville pour découvrir les charmes de la capitale. Le tour dure environ 2h30 et propose un parcours accessible à tous les publics.
18.8Km 2021-03-19
8, Jong-ro9-gil, Jongno-gu, Seoul
+82-2-730-2700
A smoked BBQ restaurant. The representative menu is grilled duck. This Korean cuisine is located near Jonggak Station, Seoul.
18.8Km 2021-03-19
8, Jong-ro 9-gil, Jongno-gu, Seoul
+82-2-733-5613
A barbecue specialty restaurant located in Jongno, Seoul. The most famous menu is assorted grilled Korean beef cuts. A restaurant that's open for group dinners.
18.8Km 2021-03-22
438, Samil-daero, Jongno-gu, Seoul
+82-2-765-4009
A restaurant frequented by many celebrities. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is spicy braised monkfish.
18.8Km 2016-11-15
19-18, Insadong-gil, Jongno-gu, Seoul
+82-2-733-5507, +82-2-730-1112
Yangbandaek specializes in Korean Table d’hote. Even though they offer common Korean dishes, their meals have exquisite tastes like gyeran jjim (steamed egg).
Also most of the ingredients used in their dishes are made organic.
The landlady, in hanbok, traditional Korean dress, with an old abacus, tells you the history of this restaurant.
18.8Km 2020-06-09
24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689
Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).