Cafe Cha Chinatown Branch (카페 차 차이나타운점) - Area information - Korea travel information

Cafe Cha Chinatown Branch (카페 차 차이나타운점)

Cafe Cha Chinatown Branch (카페 차 차이나타운점)

6.8Km    2024-01-04

20 Chinatown-ro 59beon-gil, Jung-gu, Incheon

This is the Chinatown branch of Cafe Cha, famous for its Dalgona Milk Tea in Seongsu-dong. In addition to the representative menu items, Dalgona Milk Tea and Dalgona Coffee, the café also offers signature blended teas with pretty names such as Dasichaeum (one more fill), Hyanggiroum (fragrant), Neogeureoum (merciful), and Singgeureoum (refreshing). It also has a variety of dessert menus, with the most popular dessert being Dalgona Butter Salt Bread. The café has a large parking lot, and customers can use it for 90 minutes free of charge.

Korean-Chinese Cultural Center (한중문화관)

Korean-Chinese Cultural Center (한중문화관)

6.9Km    2021-02-26

238, Jemullyang-ro, Jung-gu, Incheon
+82-32-760-7860

The Korean-Chinese Cultural Center, located within Incheon Chinatown, was built to facilitate mutual understanding between Korea and China by learning more on each other's culture, history, economy and society. Diverse performances are available, along with special exhibitions, and Chinese cultural lectures. The Chinese cultural experience corner and reading room on Korean-Chinese history & culture are put in place for visitors to enjoy while learning. In addition, on the weekends, Chinese language classes for Koreans, Korean language classes for foreigners, free movie screenings, and other exhibits are also available.

Olive Young - Songnae Nambu Station Branch [Tax Refund Shop] (올리브영 송내남부역점)

6.9Km    2024-06-26

35, Songnae-daero, Sosa-gu, Bucheon-si, Gyeonggi-do

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Gonghwachun (공화춘)

Gonghwachun (공화춘)

6.9Km    2024-01-04

43 Chinatown-ro, Jung-gu, Incheon

Gonghwachun, one of the Chinese restaurants in Chinatown, opened in 1905 and is famous as the birthplace of jjajangmyeon. The original Gonghwachun building is currently used as Jjajangmyeon Museum, and the current Gonghwachun main branch operates in a building that was founded in 2004. Among the various menus, Gonghwachun Jjajangmyeon is a must-try. This signature menu serves the noodles and the black bean sauce separately. The sauce contains a various ingredients cut in large bite-sized pieces, making it even more delicious. It also offers various course menu options, including lunch, couple, and family courses.

Sorae Marsh Ecological Park (소래습지생태공원)

Sorae Marsh Ecological Park (소래습지생태공원)

6.9Km    2023-01-12

77, Sorae-ro 154beon-gil, Namdong-gu, Incheon
+82-32-435-7076

Sorae Marsh Ecological Park is located on a vast plot of land in Incheon. The park first opened in June 1999 at the site of an old saltern on a 660,000 ㎡ plot but has expanded over the years to an area of 3.5 million ㎡. The previous salt storage has been converted into an ecology exhibition space, displaying the history of the area as well as the plants and animals that live here. The park expanded in April 2001 with the addition of the Ecology Hall and Nature Learning Center, offering various educational experience opportunities. The walking paths by the salt storage and the windmill are especially popular photo points. Many people visit in fall for the shimmering silver grass, said to appear in many colors depending on the lighting. The park amenities, including rest areas and benches, make the park a popular destination for families and couples.

Hanjungwon (한중원)

Hanjungwon (한중원)

6.9Km    2024-01-04

12 Chinatown-ro 59beon-gil, Jung-gu, Incheon

Hanjungwon is a Chinese-style garden built to commemorate the establishment of diplomatic relations between Korea and China, making it a great place to rest after looking around Chinatown. It was created with the motif of the garden style of the Suzhou region in the mid and late Qing Dynasty. Plants native to China are planted, such as bamboo, roses, and peonies, giving it an exotic atmosphere. There are human figures wearing traditional Chinese costumes on both sides of the entrance, making it a famous photo zone.

Taehwawon (태화원)

Taehwawon (태화원)

6.9Km    2024-12-02

10 Chinatown-ro 59beon-gil, Jung-gu, Incheon

Now in its third generation, this Korean-Chinese restaurant, established in 1926, is one of the earliest in Incheon Chinatown and is renowned for preserving traditional flavors. Its signature Incheon Hyangto Jjajang (Incheon-style black bean sauce noodles) is crafted with the restaurant's own chunjang and seasonal ingredients, offering a richer, deeper taste than jjajangmyeon made with store-bought sauce. The restaurant also offers a vegetarian menu.

Daechang Banjeom (대창반점)

Daechang Banjeom (대창반점)

6.9Km    2024-02-16

55-1 Chinatown-ro, Jung-gu, Incheon

Daechang Banjeom is a Korean Chinese restaurant nestled in Chinatown, Incheon. The restaurant has built a dedicated base of regulars among both locals and tourists since it opened in the 1980s. It is famed for its samseonjjamppong (three-delicacy spicy seafood noodle soup), which headlines its menu. Other crowd favorites include jjajangmyeon (black bean sauce noodles) and gunmandu (pan-fried Mandu). Notably, it's located near tourist attractions such as the Jajangmyeon Museum and Incheon Modern Museum.

Simnihyang (십리향)

Simnihyang (십리향)

6.9Km    2024-02-16

50-2 Chinatown-ro, Jung-gu, Incheon

Simnihyang is a Chinese restaurant in Incheon Chinatown, renowned for its specialty in hwadeok mandu (oven-baked mandu). The restaurant's name suggests that the aroma of its mandu spreads up to 10 Ri (approximately 4 km, pronounced 'simni' in Korean) away. Its signature dish, hwadeok mandu, consists of mandus filled with pork, vegetables, and seasoning, baked in an oven at temperatures above 350 degrees. This preparation ensures the mandu is crispy on the outside and juicy on the inside. Additionally, the restaurant offers various other fillings, including sweet potatoes, pumpkin, and red beans.

Mandabok (만다복)

6.9Km    2024-12-19

인천광역시 중구 차이나타운로 36 만다복

This restaurant offers baengnyeon jjajang (meaning “hundred-year jjajang”), a traditional style of hayan jjajang, or old-fashioned black bean sauce noodles. The dish features noodles topped with a soy sauce-based sauce along with pork, seafood, and vegetables.