Daechang Banjeom (대창반점)

6.9Km 2024-02-16

55-1 Chinatown-ro, Jung-gu, Incheon

Daechang Banjeom is a Korean Chinese restaurant nestled in Chinatown, Incheon. The restaurant has built a dedicated base of regulars among both locals and tourists since it opened in the 1980s. It is famed for its samseonjjamppong (three-delicacy spicy seafood noodle soup), which headlines its menu. Other crowd favorites include jjajangmyeon (black bean sauce noodles) and gunmandu (pan-fried Mandu). Notably, it's located near tourist attractions such as the Jajangmyeon Museum and Incheon Modern Museum.

Simnihyang (십리향)

6.9Km 2024-02-16

50-2 Chinatown-ro, Jung-gu, Incheon

Simnihyang is a Chinese restaurant in Incheon Chinatown, renowned for its specialty in hwadeok mandu (oven-baked mandu). The restaurant's name suggests that the aroma of its mandu spreads up to 10 Ri (approximately 4 km, pronounced 'simni' in Korean) away. Its signature dish, hwadeok mandu, consists of mandus filled with pork, vegetables, and seasoning, baked in an oven at temperatures above 350 degrees. This preparation ensures the mandu is crispy on the outside and juicy on the inside. Additionally, the restaurant offers various other fillings, including sweet potatoes, pumpkin, and red beans.

Mandabok (만다복)

6.9Km 2024-12-19

인천광역시 중구 차이나타운로 36 만다복

This restaurant offers baengnyeon jjajang (meaning “hundred-year jjajang”), a traditional style of hayan jjajang, or old-fashioned black bean sauce noodles. The dish features noodles topped with a soy sauce-based sauce along with pork, seafood, and vegetables.

Fairy Tale Village Dolphin Pizza (동화마을 돌고래피자)

7.0Km 2024-02-16

9-1 Donghwamaeuran-gil, Jung-gu, Incheon

Fairy Tale Village Dolphin Pizza is famous for its signature dish, Dolphin Pizza. It takes inspiration from the street food classic, bungeoppang (fish-shaped bun with red bean filling), but with a twist: it's filled with pizza ingredients instead. This innovative and portable street food is created by pouring flour batter into a dolphin-shaped baking frame and then stuffing it with pizza fillings. Additionally, the menu offers a variety of other fillings, including bulgogi, corn cheese, steak, cream, and red beans, catering to a wide range of tastes.

Jjajangmyeon Museum (짜장면박물관)

7.0Km 2024-12-23

56-14 Chinatown-ro, Jung-gu, Incheon

Jjajangmyeon Museum is built in the former building of Gonghwachun, the official birthplace of jjajangmyeon, a food people of all ages love. Gonghwachun operated in this old-fashioned brick building until 1983, and the building was renovated as Jjajangmyeon Museum. It is the first jjajangmyeon-themed museum in Korea and consists of six permanent exhibition rooms and one special exhibition room. Visitors can see the birth and transformation of jjajangmyeon at a glance and the different types and recipes of jjajangmyeon. The special exhibition room presents exhibitions on a variety of topics every year. The reproduction of Gonghwachun’s original reception room and kitchen as well as the exhibition of how the metal delivery box changed over the years are also interesting.

Incheon Pentaport Rock Festival (인천펜타포트 락 페스티벌)

7.0Km 2025-07-10

350 Central-ro, Yeonsu-gu, Incheon
+82-1899-6709

The Incheon Pentaport Rock Festival is Korea’s premier rock festival. It features performances by world-renowned rock bands as well as talented emerging bands. The festival is highly popular because of its exclusive lineup. One of the major highlights of the festival is the outdoor Camping Zone, where attendees can set up tents with a view of the stage and stay for three days. This attracts trendy individuals looking to enjoy both camping and a rock festival. The festival boasts three stages with various artist lineups, enhancing its popularity.

◎ Tip
The Incheon Pentaport Rock Festival offers a paid shuttle bus service known as “Ggoggama.” This service operates round trips on 13 routes nationwide, including seven routes in the metropolitan area.

Sinteuri Park (신트리공원)

7.0Km 2021-07-08

21, Sinteuri-ro, Bupyeong-gu, Incheon
+82-32-509-6973

The city of Bupyeong is surrounded by Gyeyangsan Mountain, Cheolmasan Mountain, and Manwolsan Mountain, which all form a basin-shaped area in the center. Bupyeong slowly began to establish itself as a city after the opening of Gyeongin railway and the U.S. Army base established right after the Korean War. Sinteuri Park in Bupyeong 4(sa)-dong neighborhood is equipped with outdoor recreational facilities including a soccer field, tennis court, badminton court, children's playground, walking trail, and water fountain, spanning an impressive 58,594 ㎡. It also has a library with 1,500 seats, and a floor area of 7,869 ㎡. The park serves as a main recreational area for Bupyeong residents.

Sinseung Banjeom (신승반점)

7.0Km 2024-12-19

인천광역시 중구 차이나타운로44번길 31-3

This restaurant, run by the granddaughter of Gonghwachun’s founder Woo Hee-gwang, is best known for its signature yuni-jjajang—a sweet, savory sauce made with minced meat and vegetables, served separately from the noodles, similar to ganjjajang, and topped with a sunny-side-up fried egg. Other popular dishes include the chewy chapssal tangsuyuk (deep-fried pork in a sweet rice batter with sweet and sour sauce) and the samseon haemul nurungjitang (a three-delicacy sizzling rice soup with seafood).4

Neulsolgil Park (늘솔길공원)

7.1Km 2024-11-08

771 Aenggogae-ro, Namdong-gu, Incheon

Neulsolgil Park, nestled in Nonhyeon-dong, Incheon, is a park designed with nature in mind. The creation of the park focused on preserving the existing forest as much as possible, resulting in a diverse array of forest trails that lead visitors through cypress, metasequoia, ginkgo, and katsura forests. Additionally, the park offers a variety of amenities and playgrounds. Features include a sheep farm, a rose garden, and a forest playground, making it a versatile destination that caters to visitors of all ages.

Soraepogu Pocha Street (소래포구 포차거리)

7.1Km 2024-02-15

12 Soraeyeok-ro, Namdong-gu, Incheon

Located just in front of the Sorae Fish Market, Soraepogu Pocha Street comes alive in the evening as a vibrant street filled with food stalls. Visitors are treated to an array of fresh seafood dishes, including daeha sogeum gui (salt-grilled prawn), kkotgejjim (steamed blue crab) and kkotge twigim (fried blue crab). Additionally, patrons have the unique opportunity to purchase hoe (sliced raw fish), directly from the fish market and pair it with the street food offerings.

Daechang Banjeom (대창반점) - Area information - Korea travel information