4.1Km 2024-03-13
24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689
Established in 1932, Yonggeumok specializes in Seoul-style chutang (loach soup), renowned for using whole loach in its preparation. This method distinguishes it from the more commonly known Namwon-style chutang, which involves grinding the loach. At Yonggeumok, guests can savor the tender and savory texture of the loach flesh in their chutang, offering a unique and authentic dining experience.
4.1Km 2024-04-17
41, Myeongdong 10-gil, Jung-gu, Seoul
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4.1Km 2021-08-26
138, Sopa-ro, Jung-gu, Seoul
+82-2-758-2150
Namsan Arts Center, reopened as a creative space in Seoul in September 2009. It redefined the colors and characteristics of the theater, aiming for a modern theater production center centered on creative premieres, a contemporary performance venue where visitors can feel the pulse of the times, and a theater capable of various experiments.
Namsan Arts Center Drama Center is the first modern folk theater in Korea and the oldest performance hall in which the original architectural form has been preserved. Under the concept of "Contemporary & New Wave," the center continues to produce domestic original plays, and through active exchanges with excellent overseas theaters, build a repertoire of high-quality works that can read domestic and overseas trends, and present contemporary cultural diversity.
4.1Km 2024-03-07
21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-3789-0080
Situated in Myeongdong, Heukdonga focuses on Jeju-style grilled black pork. Once black pork cut into thick chunks are grilled over charcoal, it is ready to be served with salted anchovies or pickled perilla leaves. The meat is grilled on a wire mesh over charcoal, which renders the fat and gives it a nice charcoal flavor. After finishing the meat, patrons have the option to soybean paste jjigae with rice or cold buckwheat noodles, which are also a must-try in Korean barbecue restaurants.
4.1Km 2024-03-11
16-1, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-3789-0110
Situated in Myeongdong, Nolbu Budaejjigae in Myeongdong is exclusively dedicated to budae jjigae (sausage jjigae). Budae jjigae is a typical Korean fusion food consisting of ham, sausage, kimchi, extra instant noodles, tiny rice cakes, glass noodles, and spicy seasonings. They use selected ham and sausage in a bone broth, and fresh noodles that are not fried, giving the dish a light and refreshing flavor. Patrons have the option to spicy stir-fried small intestine and shrimp hot pot. The seasoned spicy stir-fried webfoot octopus or spicy stir-fried chicken cooked on an iron plate is also a must-try.
4.1Km 2024-12-23
12 , Toegye-ro 24-gil, Jung-gu, Seoul
+82-2-755-5437
Como is a guesthouse in Jongno-gu, Seoul, just 3-minute’s walk away from Myeongdong Station on Line 4. Como is particularly popular with foreign travelers: staff are fluent in English and Chinese, and luggage storage is free of charge. Rooms come in different sizes to cater from single travelers to family groups, and all have a separate bathroom and toilet. Must-see local sights such as Namsan Seoul Tower, Sungnyemun Gate, and Namdaemun Market are easily reached by car or bus.
4.1Km 2024-03-08
13, Myeongdong 10-gil, Jung-gu, Seoul
02-778-0410
Located in Myeongdong Street, PAIK's NOODLE is a Chinese restaurant that serves Korean-style Chinese cuisine. The price is affordable so that both Koreans and foreigners can easily enjoy chinese dishes. The restaurant focus on jjajang myeon (black bean sauce noodles) and jjamppong (Spicy seafood noodle soup). It's a great place to grab a bite to eat when you're hungry while sightseeing in Myeongdong.
4.1Km 2024-04-22
1F, 2F (Myeongdong 2-ga), 27, Myeongdong 10-gil, Jung-gu, Seoul
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