Nunnamujip (눈나무집) - Area information - Korea travel information

Nunnamujip (눈나무집)

Nunnamujip (눈나무집)

16.5Km    2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.

Ihwa Gamjaguk (이화감자국)

Ihwa Gamjaguk (이화감자국)

16.5Km    2021-03-29

174-1, Eungam-ro, Eunpyeong-gu, Seoul
+82-2-307-4723

It is an old restaurant serving Gamjatang (pork backbone stew) at Gamjatang Street in Eungam-dong. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul. The most famous menu is pork back-bone stew.

Olive Young - Jongam Branch [Tax Refund Shop] (올리브영 종암)

16.5Km    2024-04-17

123, Jongam-ro, Seongbuk-gu, Seoul

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Darakjeong (다락정)

Darakjeong (다락정)

16.5Km    2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Daebak Ssambap duruchigi (대박쌈밥두루치기)

Daebak Ssambap duruchigi (대박쌈밥두루치기)

16.5Km    2021-03-27

7, Eungam-ro 9-gil, Eunpyeong-gu, Seoul
+82-2-303-3090

It is a place where you can enjoy fresh Ssam vegetables and various cuts of beef and pork. This restaurant's signature menu is leaf wraps and meat set menu. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul.

Owl Museum (부엉이박물관)

Owl Museum (부엉이박물관)

16.5Km    2022-09-19

143, Bukchon-ro, Jongno-gu, Seoul
+82-2-3210-2902

The Owl Museum is filled with over 2,000 pieces of owl-themed arts and crafts collected from all over the world by the owner. Renovated from a house, the museum has a feel of an antique café as the owner offers a cup of coffee or tea to visitors. Located near the city, those interested in owls should stop for a view and a drink. Various stories of how the collection was gathered as well as information on owls are also interesting.

Daerim Market (대림시장)

Daerim Market (대림시장)

16.5Km    2024-03-15

300-10 Eungam-dong, Eunpyeong-gu, Seoul

The oldest traditional market in Eunpyeong-gu, Seoul, is also the capital’s only fifth-day market (held on 5th, 10th, 15th, 20th, 25th, and 30th of the month). It is divided into indoor and outdoor spaces. The former offers a comfortable space for shopping regardless of the weather. Like any good traditional market, Daerim Market offers vegetables, fruits, meat products, seafood, grain, and clothing at affordable prices. Visitors are recommneded to visit the restaurants hidden throughout the market, such as Halmaejip, a 50-year-old restaurant serving excellent banquet noodles, japchae, and tteokbokki; and Wooyirak, which serves pancakes with cream makgeolli (unrefined rice wine). Because the food is affordable and delicious, the market sees a lot of visitors throughout the day.

Onmaeul (온마을)

16.5Km    2021-03-22

127, Samcheong-ro, Jongno-gu, Seoul
+82-2-738-4231

A place that sells dishes made with beans, which are good for the health. This restaurant's signature menu is pureed soybean stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Solgaram Art Hall (솔가람 아트홀)

16.6Km    2024-02-07

170 Garam-ro 116beon-gil, Paju-si, Gyeonggi-do

Opened in April 2014, Solgaram Art Hall boasts a seating capacity of 300 and is well-equipped for chamber music performances, soloists, and choirs. Annually, it hosts the Heyri Chamber Orchestra concert along with various other musical events, consistently providing high satisfaction to visitors. The proximity of Unjeong Lake Park makes it an ideal spot for a leisurely walk after enjoying a concert.

Seongbuk Global Food Festival Nurimasil (성북세계음식축제 누리마실)

Seongbuk Global Food Festival Nurimasil (성북세계음식축제 누리마실)

16.6Km    2021-11-26

1, Seongbuk-ro 8ga-gil, Seongbuk-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-6906-9298

Seongbuk Global Food Festival Nurimasil provides visitors with a chance to enjoy cultures from around the world in one place through food and arts. It is truly an international event open to visitors worldwide to experience unity and learn more about other cultures.