16.5Km 2020-06-16
136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742
Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.
The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.
16.5Km 2021-03-29
174-1, Eungam-ro, Eunpyeong-gu, Seoul
+82-2-307-4723
It is an old restaurant serving Gamjatang (pork backbone stew) at Gamjatang Street in Eungam-dong. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul. The most famous menu is pork back-bone stew.
16.5Km 2024-04-17
123, Jongam-ro, Seongbuk-gu, Seoul
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16.5Km 2021-03-26
131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697
Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.
16.5Km 2021-03-27
7, Eungam-ro 9-gil, Eunpyeong-gu, Seoul
+82-2-303-3090
It is a place where you can enjoy fresh Ssam vegetables and various cuts of beef and pork. This restaurant's signature menu is leaf wraps and meat set menu. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul.
16.5Km 2022-09-19
143, Bukchon-ro, Jongno-gu, Seoul
+82-2-3210-2902
The Owl Museum is filled with over 2,000 pieces of owl-themed arts and crafts collected from all over the world by the owner. Renovated from a house, the museum has a feel of an antique café as the owner offers a cup of coffee or tea to visitors. Located near the city, those interested in owls should stop for a view and a drink. Various stories of how the collection was gathered as well as information on owls are also interesting.
16.5Km 2024-03-15
300-10 Eungam-dong, Eunpyeong-gu, Seoul
The oldest traditional market in Eunpyeong-gu, Seoul, is also the capital’s only fifth-day market (held on 5th, 10th, 15th, 20th, 25th, and 30th of the month). It is divided into indoor and outdoor spaces. The former offers a comfortable space for shopping regardless of the weather. Like any good traditional market, Daerim Market offers vegetables, fruits, meat products, seafood, grain, and clothing at affordable prices. Visitors are recommneded to visit the restaurants hidden throughout the market, such as Halmaejip, a 50-year-old restaurant serving excellent banquet noodles, japchae, and tteokbokki; and Wooyirak, which serves pancakes with cream makgeolli (unrefined rice wine). Because the food is affordable and delicious, the market sees a lot of visitors throughout the day.
16.5Km 2021-03-22
127, Samcheong-ro, Jongno-gu, Seoul
+82-2-738-4231
A place that sells dishes made with beans, which are good for the health. This restaurant's signature menu is pureed soybean stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.
16.6Km 2024-02-07
170 Garam-ro 116beon-gil, Paju-si, Gyeonggi-do
Opened in April 2014, Solgaram Art Hall boasts a seating capacity of 300 and is well-equipped for chamber music performances, soloists, and choirs. Annually, it hosts the Heyri Chamber Orchestra concert along with various other musical events, consistently providing high satisfaction to visitors. The proximity of Unjeong Lake Park makes it an ideal spot for a leisurely walk after enjoying a concert.
16.6Km 2021-11-26
1, Seongbuk-ro 8ga-gil, Seongbuk-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-6906-9298
Seongbuk Global Food Festival Nurimasil provides visitors with a chance to enjoy cultures from around the world in one place through food and arts. It is truly an international event open to visitors worldwide to experience unity and learn more about other cultures.