Podowon Samgyetang (포도원삼계탕)

4.0Km 2021-03-18

41-5, Changgyeonggung-ro26-gil, Jongno-gu, Seoul
+82-2-743-6541

This is a Korean cuisine located in Daehak-ro, Seoul. The best menu at this restaurant is ginseng chicken soup. It sells Korean healthy cuisines.

Yongsan Family Park (용산가족공원)

4.0Km 2022-12-15

185, Seobinggo-ro, Yongsan-gu, Seoul
+82-2-792-5660

Visitors to Yongsan Family Park can enjoy a relaxing time at a big grassy field beside a refreshing pond and well-organized walking paths. Yongsan Family Park spans an area of roughly 89,256.20 ㎡ in what was a section of the former golf course of the Eighth US Army Division. The park is comprised of various facilities such as a 2km-walking path, a natural education site, and Taegeukgi Park. Visitors can watch and feed pigeons and wild pheasants living at the park.

Olive Young - Hannam Ogeori Branch [Tax Refund Shop] (올리브영 한남오거리)

4.0Km 2024-04-16

1F, 65-1, Dokseodang-ro, Yongsan-gu, Seoul

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Sindang-dong Tteokbokki Town (신당동떡볶이골목)

4.0Km 2022-10-25

10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135

Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.

However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.

Namhae Gulgukbap (남해굴국밥)

4.0Km 2021-03-18

11, Jong-ro, 46-gil, Jongno-gu, Seoul
+82-2-764-4858

A restaurant that uses only fresh oysters delivered from Tongyeong every day. The representative menu is oyster and rice soup. This Korean cuisine is located near Dongdaemun Station, Seoul.