TUBAn [Tax Refund Shop] (주식회사 투바앤)

1.3Km 2024-04-23

1955, Goyang-daero, Deogyang-gu, Goyang-si, Gyeonggi-do

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Buchon Yukhoe (부촌육회)

1.3Km 2024-03-04

200-12 Jong-ro, Jongno-gu, Seoul

Buchon Yukhoe is a renowned restaurant located in Gwangjang Market's Beef Tartare Street, selected by the Michelin Guide in 2023. It specializes in yukhoe (beef tartare), a Korean-style raw beef dish marinated with sesame oil and pear. The restaurant uses fresh Korean beef supplied daily, ensuring a delightful and nutty flavor. The simple seasoning enhances the natural taste of the ingredients, and the yolk-topped yukhoe adds visual appeal to the dish.

Dami Porridge (다미죽)

1.3Km 2024-03-11

38, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-777-5077

Located in Myeongdong Street, Dami Porridge focuses on porridge. Their delectable porridges are made with a variety of seafood including abalone as well as mushrooms. Porridge is easy to digest and full of nutrients, so it's recommended for when you're not feeling well.

Chir Chir Myeongdong(치르치르 명동)

1.3Km 2021-02-19

21, Myeongdong7-gil, Jung-gu, Seoul
+82-2-773-0101

A Korean fusion-style chicken restaurant.The most famous menu is Fried Boneless Chicken.A chicken specialty restaurant located in Myeong-dong , Seoul.

Chireuchireu Myeong-dong Station(치르치르 명동역)

1.3Km 2020-11-25

7 Myeongdong 8ga-gil Jung-gu Seoul
+82-2-3789-9737

This is a place that sells various types of fusion chicken. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is fried chicken.

PKM Gallery (PKM갤러리)

1.3Km 2024-03-18

40 Samcheong-ro 7-gil, Jongno-gu, Seoul

PKM Gallery, now providing 397 square meters of exhibition space, includes a main building with a maximum x_height of 5.5 meters comprising two upper stories and a two-story basement. PKM+, an annex built in 2018, has one upper story and a basement floor and is equipped with a boutique-like gallery space.
The gallery not only exhibits the works of leading figures in Korean contemporary art, but has also succeeded in introducing renowned international artists to the Korean audience. As an incubator for emerging young artists, PKM Gallery has been organizing exhibitions to encourage their growth as leading artists of the next generation. PKM gallery, the first among the Korean galleries invited to participate in the Frieze Art Fair in 2004, played a major role in advancing Korean contemporary art to the global art market.

Jingogae (진고개)

1.3Km 2024-03-12

19-1 Chungmu-ro, Jung-gu, Seoul
+82-2-2267-0955

Jingogae is a standing store that opened its doors in 1963. Its signature dish is the eobok jaengban (boiled meat slices hot pot), where thick slices of meat are stacked along with vegetables, mandu, rice cakes, and eggs, all boiled together. In addition to this, they also serve dishes such as gejang jeongsik (marinated crab set menu), gopchang jeongol (small intestine hot pot), galbitang (galbi soup), and yukgaejang (spicy beef soup). The spicy and richly seasoned yangnyeom gejang (spicy marinated crab) is also a popular menu item, which when paired with rice, enhances its flavors even further.

K.O.N.G Gallery (공근혜갤러리)

1.3Km 2024-10-10

38 Samcheong-ro 7-gil, Jongno-gu, Seoul (Samcheong-dong)

Since its opening in 2005, the gallery has made a significant impact on the Korean photography scene by introducing world-class photographers to Korea. It relocated to its present site next to the Cheongwadae, Samcheong-dong, in 2010, adding spaces for painting, sculpture, video, installation, and other forms of contemporary art. The gallery focuses on artists based in Paris, London, and New York, presenting works that represent the current state of contemporary art in the 21st century. It also plays a vital role as a Korean gallery by discovering young Korean artists and supporting their overseas activities.

Converse - Myeong-dong Jungang Branch [Tax Refund Shop] (컨버스명동중앙점)

1.3Km 2024-07-01

3, Myeongdong 8ga-gil, Jung-gu, Seoul

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GOYONAM - Myeongdong Branch (고요남 명동)

1.3Km 2021-03-19

10, Myeongdong 8na-gil, Jung-gu, Seoul
+82-2-318-2225

This is a Korean cuisine located in Myeong-dong, Seoul. A restaurant well-known for the large meat attached to bone and 55cm-long yukhoe chobap (a dish of raw slices of beef served over pressed vinegar rice). The representative menu is grilled beef ribs.

TUBAn [Tax Refund Shop] (주식회사 투바앤) - Area information - Korea travel information