3.4Km 2024-03-18
12-3 Insadong 8-gil, Jongno-gu, Seoul
+82-2-733-9355
Choedaegamne is a traditional Korean restaurant located in a hanok in Insa-dong, with a garden and a pond, and has been in operation for over 100 years. One of their popular dishes is the sangchu shabu jeongsik (shabu with rice in a cabbage set menu), where vegetables and meat are cooked in a broth and then enjoyed with noodles, served with a small rice ball on lettuce. They also offer a so galbijjim jeongsik (steamed beef ribs set menu) and bulgogi jeongsik (bulgogi set menu), served with lotus leaf rice and soybean paste jjigae. After the meal, guests can enjoy tea in the garden.
3.4Km 2025-07-07
(2nd Floor), 212 Jangchungdan-ro, Jung-gu, Seoul
We strive for a special kind of tourism that combines wellness tourism (healing) and medical tourism (treatment).
We are a Korean wellness and medical tourism company leading the country’s safe and healthy travel culture.
* Products and Services
Wellness medical tourism programs that uniquely combine wellness and medical tourism
Referral and reservation service for selected wellness destinations and Korean hospitals with excellent medical technology
Guidance services provided at local partner companies
Content creation and reservation based on our personalized service system
Convenient tourism programs catering to each patient's health conditions
Medical tourism visa application and referral services on C33VISA site
* A medical tourism product brand
Medi Well Come products: Health checkup / general practice (minor / major / female / preventive / eye problems)
3.4Km 2021-03-19
26, Jong-ro, 17-gil, Jongno-gu, Seoul
+82-10-4445-7672
A barbecue specialty restaurant located in Tapgol Park, Seoul. A store that uses only Korean beef. The most famous menu is grilled beef small intestine/grilled pork small intestine.
3.4Km 2019-06-13
30-13, Insadong-gil, Jongno-gu, Seoul
+82-2-735-0312
Founded and opened by Monk Jeongsan,
Sanchon is a
vegan-friendly restaurant that mainly serves temple foods. The
dishes found here are a results of Kim Yun-sik, who was inspired
by the simple, clean and healthy diet that a Buddhist practitioner taught
him years ago. Now, being a top authority on vegetarian
food in Korea, Kim Yun-sik helped perfect the standard and quality of
temple food.
The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the
restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.
3.4Km 2024-06-27
120, Jong-ro, Jongno-gu, Seoul
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3.4Km 2021-03-22
16-17, Supyo-ro, 20-gil, Jongno-gu, Seoul
+82-2-2267-5385
A restaurant famous for grilled fish on briquettes. The best menu at this restaurant is grilled cutlassfish. This Korean dishes restaurant is located in Jongno-gu, Seoul.
3.5Km 2024-10-15
16-15 Supyo-ro, 20-gil, Jongno-gu, Seoul
+82-2-2278-3311
A store featured several times in Korean gourmet programs. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is kimchi cabbage wraps with pork and oysters.
3.5Km 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649
Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.
3.5Km 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531
Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.